Resultados de búsqueda - Business and Economics. Education.

  1. Internship Report: Creating Opportunities for Increasing Youth Employment in the Agriculture Sector por Beauchesne, Jean-Frederic, Makungwe, Mirriam

    Publicado 2022
    “…Zambia’s youth are key development catalysts that have the potential to foster economic prosperity in their communities, when provided with adequate support. …”
    Enlace del recurso
    Informe técnico
  2. Understanding village poultry through the agricultural household model : a systematic literature review por Tan, Daphne Hsu Qhin

    Publicado 2013
    “…This is partly due to a neglect of the important economic motivations underlying household objectives for village poultry production. …”
    H2
  3. Dryland Cereals and Legumes Agri-Food Systems: Full Proposal 2017-2022 por CGIAR Research Program on Dryland Cereals and Legumes

    Publicado 2016
    “…The overarching logic of the Grain Legumes and Dryland Cereals (GLDC) CRP is that improved capacities of agrifood systems of key cereal and legume crops will enable coherent production, market and policy innovations that deliver resilience, inclusion, poverty reduction, nutritional security and economic growth. An agrifood system includes women and men farmers and their farming and livelihood system, businesses and markets, policy makers and policies including regulation and incentives, investments in infrastructure, education and research and organizational policies that shape how business, research and policy-making is practiced (Box 1). …”
    Enlace del recurso
    Proposal
  4. Role of digital platforms in maintaining the value chains of vegetable, root and tuber crops functional in the face of Covid-19. Research Report por Ayuya, O.I., Adongo, S., Wanjohi, L., Rajendran, S.

    Publicado 2021
    “…Majority of traders (86%) reported to have made payments and financing electronically followed by advancing products as in-kind/trade creditors (73%) and lending cash to business partners (72%). Change in business working hours to avoid curfew and travel restrictions (90%) as well as the use of own savings to support business operation (86%) were the major business adaptation strategies used by traders. …”
    Enlace del recurso
    Informe técnico
  5. Latvian logging companies por Norström, Daniel, Gustafsson, Kristin

    Publicado 2005
    “…The paper presents the findings of two B.Sc. students writing their C thesis in business economics at the Forest Engineering program at the Swedish University of Agricultural Sciences (SLU), supported by two B.Sc. students at the Forestry Engineering program in Jelgava, Latvia. …”
    Enlace del recurso
    Otro
  6. Understanding the social dimension of sustainable agriculture : Swiss dairy farmers perspectives por Halter, Magdalena Margarita

    Publicado 2022
    “…And the “education-perspective” agrees most with education related statements. …”
    H2
  7. Aligning Potato Breeding Goals with Citizen Priorities: Insights from Tricot Approach in Nigeria por Sharma, K., Atieno, E., Mugo, J., Sousa, Kauê de, Etten, Jacob van, Nyawade, S.

    Publicado 2024
    “…Household size, age, market distance, education level, and business involvement were identified as the significant socio-economic factors influencing potato genotype preferences. …”
    Enlace del recurso
    Artículo preliminar
  8. FR2.1: Improving agricultural value chain coordination and gender inclusiveness in Papua New Guinea por Kosec, Katrina, Schmidt, Emily, Carrillo, Lucia, Peixun Fang, Ivekolia, Mark, Ovah, Raywin

    Publicado 2022
    “…Our strategic review of the literature reveals that women are heavily involved in all three value chains, but more so in production and sales than in (often lucrative) mid-stream nodes—often due to barriers on their mobility, access to market information, and education and skills. Empirical analysis suggests that women's economic participation (especially their operation of non-farm enterprises (NFEs) and engagement in sales jobs and in commercial farming) is associated with greater participation of women in household decision-making and improvements in household welfare. …”
    Enlace del recurso
    Ponencia
  9. Improving food-system efficiency and environmental conservation using agricultural biodiversity in Busia County: a pilot study por Manjella, A., Wasike, Victor W., Borelli, Teresa, Hunter, D.

    Publicado 2018
    “…The effects of increased market linkages on education, economic, and health benefits will be measured in a second phase of the project to start in 2018.InterpretationThe project has positively affected the abundance, composition, and distribution of species and revived interest in local food biodiversity, in addition to producing benefits around diverse diets. …”
    Enlace del recurso
    Journal Article
  10. Papua New Guinea Household Survey on Food Systems, 2018 por International Food Policy Research Institute

    Publicado 2019
    “…Income apart from own agricultural activities (wage employment, own business activities, and income transfers and gifts) 5. …”
    Enlace del recurso
    Conjunto de datos
  11. Sustainable AgriVentures for Empowered Women and Youth (SAVE-WY) Intervention Program in Zimbabwe por Rukasha, T., Musemwa, L., Mokhema, Seipati

    Publicado 2024
    “…By empowering women and youth in agriculture, it contributed not only to individual economic resilience but also to broader community development.…”
    Enlace del recurso
    Informe técnico

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