Resultados de búsqueda - Bioversity International/INIAP

Exchange your knowledge on plant gene families por Guignon, Valentin, Cenci, A., Rouard, M.

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A collaborative tool for mobilizing knowledge in agrobiodiversity and the interface with climate change: the Platform for Agrobiodiversity Research por Hodgkin, T., Schagen, Boudy van, Bordoni, P., Bij de Vaate, M., Ndung'u-Skilton, J.

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Linking genebanks and farmers to urban high-value markets - The case of chili peppers in Peru and Bolivia [Poster] por Jaeger, M., Zonneveld, M. van, Ramírez, M., Amaya, K.

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Linking gene banks and small farmers to high value markets: The example of Capsicum diversity in Peru and Bolivia por Jager, M., Scheldeman, Xavier, Zonneveld, M. van, Amaya, K.

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Conserving and managing forest biodiversity por Jalonen, R.

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Designing conservation and management guidelines for Dipterocarps using genetic information por Jalonen, R., Hong Lay Thong, Lee Soon Leong, Ng, Kelvin Kit Siong, Loo, J.

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A global information system for the conservation and sustainable use of Plant Genetic Resources for Food and Agriculture (PGRFA) por Arnaud, Elizabeth, Mackay, M., Endresen, T.F.D., Dias, S., Sood, R., Viparthi, K., Skofic, M., Alercia, A., Franco, T., Atieno, F.

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Making research gender-responsive in Kyrgyzstan: gendered access and practices in Kyrgyzstan's walnut forests por Kaparov, E., Musuraliev, K., Dujsheev, R., Shalpykov, K., Turdieva, M.K., Elias, Marlène

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Making research gender-responsive in Burkina Faso: diary of a shea tree por Karambiri M., Elias, E., Vinceti, V.

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Living on the margins. Indigenous peoples' food systems, biodiversity and food security por Kuhnlein, H.V., Roy, P., Termote, Céline, Hunter, D., Borelli, Teresa

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Marketing of agricultural biodiversity: a value chain approach to protect and exploit native fruit tree diversity in South and Southeast Asia por Lamers, H., Sthapit, B.R., Jaeger, M., Reddy, B.M.C., Gajanana, T.M., Somsri, S., Kasemsak

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In situ conservation of crop wild relatives por Lane, A.

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Promoting nutrition sensitive and climate smart agriculture through increased use of traditional underutilised species in the Pacific por Lorens, A., Taylor, M., Hunter, D., Borelli, Teresa

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Diet diversification through local foods: experiences from traditional vegetable promotion work in Kenya por Maundu, P., Grum, M., Morimoto, Y., Eyzaguirre, Pablo B., Johns, T.

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Status of tropical race 4 of Panama wilt in Asia por Molina, A.B., Sinohin, V.G.O., Barona, M.L.J.

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The bottle gourd: its origin, travels round the globe with man and cultural influences on its fruit characteristics por Morimoto, Y., Maundu, P., Eyzaguirre, Pablo B.

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Strengthening the link: promoting indigenous foods for nutrition in four mega-diverse countries por Borelli, Teresa, Wasike, Victor W., Ozkan, I., Coradin, Lídio, Markowicz Bastos, D.H., Wijesekara, A., Hunter, D.

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Crop species diversity in smallholder farms in Western Kenya and their contribution to food security por Ng'endo, M., Kehlenbeck, K., Bhagwat, S., Daley, P., Keding, G.B.

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The role of markets in food availability and market integration among smallholder farmers: the case of Western Kenya [Poster] por Ng'endo, M., Bhagwat, S., Daley, P., Kehlenbeck, K., Keding, G.B.

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Diversifying community income through value adding and awareness:- A first attempt to produce popped snacks from traditional crops in Busia District, Kenya. International Symposium... por Oundo, F., Morimoto, Y., Maundu, P.

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