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  1. Kokvigeproduktion baserad på köttraser : en fältstudie por Dahlström, Johanna

    Publicado 2007
    “…Then they should have a higher slaughter weight, better classification and result in an extra income for the calf compared to have been slaughtered as a heifer. …”
    L3
  2. Exploiting the successive projections algorithm to improve the quantification of chemical constituents and discrimination of botanical origin of Argentinean bee-pollen por Vallese, Federico Danilo, Garcia Paoloni, María Soledad, Springer, Valeria, Fernandes, David Douglas de Sousa, Diniz, Paulo Henrique Gonçalves Dias, Pistonesi, Marcelo Fabián

    Publicado 2024
    “…Bee-pollen as a functional food is gaining importance throughout the world because of its composition and biological properties. The protein content is one of the main parameters to determine its nutritional value, but it makes accurate labeling difficult due its high variability related to the botanical origin. …”
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    Artículo
  3. Grouping of early maturing quality protein maize inbreds based on SNP markers and combining ability under multiple environments por Badu-Apraku, Baffour, Annor, B., Oyekunle, M., Akinwale, R., Fakorede, M.A.B., Talabi, A.O., Akaogu, I.C., Melaku, G., Fasanmade, Y.

    Publicado 2015
    “…There was close correspondence among the classifications of all the grouping methods in terms of placement of inbreds into the same heterotic groups. …”
    Enlace del recurso
    Journal Article

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