Resultados de búsqueda - BE*

Assessing the relationship between climate, food security and conflict in Ethiopia and in the Central American Dry Corridor (CADC).... por Pacillo, Grazia, Carneiro, Bia, Resce, Giuliano, Ruscica, Giosuè, Craparo, Alessandro Carmelo William, Basel, Ashleigh Megan, Ramírez Villegas, Julián Armando, Achicanoy Estrella, Harold Armando, Villa, Victor, Krendelsberger, Alexandra, Liebig, Theresa Ines, Läderach, Peter R.D.

“…• How can WFP programming become more climate security sensitive? Our main findings can be summarized as follows: (1) Climate exacerbates existing household level risks and insecurities that can increase the likelihood and intensity of conflict. …”
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Assessing the relationship between climate, food security and conflict in Ethiopia and in the Central American Dry Corridor (CADC).... por Pacillo, Grazia, Carneiro, Bia, Resce, Giuliano, Ruscica, Giosuè, Craparo, Alessandro Carmelo William, Basel, Ashleigh Megan, Ramírez Villegas, Julián Armando, Achicanoy Estrella, Harold Armando, Villa, Victor, Krendelsberger, Alexandra, Läderach, Peter R.D.

“…This appendix describes more in details the methods used in the WFP - CGIAR project "Assessing the relationship between climate, food security and conflict in Ethiopia and in the Central American Dry Corridor (CADC). …”
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Bean production systems in Nicaragua: technology adoption in the face of climate adversity por Reyes, Byron A., Ibarra Medina, Lina Marcela, Labarta, Ricardo Antonio, Gómez, Lorena

Materias: “…kidney beans…”
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Agro climate advisory for better productivity Of Smallholder Farmers por International Maize and Wheat Improvement Center, CGIAR Research Program on Climate Change, Agriculture and Food Security, Green Agro Solution PLC

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Sustainable benefits of restored agro-ecology (functional ecology) por Terefe, Hailu

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Nâng cao hiệu quả thực hiện chính sách hướng tới quản lí và bảo tồn động vật hoang dã bền vững và toàn diện por Pham Thu Thuy, Phạm, V.T., Trịnh, T.M., Cao, N.L., Nguyễn Thị, T.A., Nguyễn Thị, V.A., Tăng Thị, K.H., Nguyễn, V.T.

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Policy learning as complex contagion: how social networks shape organizational beliefs in forest-based climate change mitigation por Gronow, A., Brockhaus, Maria, Gregorio, M. di, Karimo, A., Ylä-Anttila, T.

“…Taking a social network perspective, we argue that the role of social influence as a driver of policy learning has been overlooked in the literature. Network research has shown that normatively laden belief change is likely to occur through complex contagion—a process in which an actor receives social reinforcement from more than one contact in its social network. …”
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Investigating the endophytic competency and pathogenicity efficacy of Beauveria bassiana isolates against Chilo partellus Swinhoe por Bancole, W.B.A., Laing, M., Yobo, K.S., Togola, A., Saeed, M.B.

Materias: “…beauveria bassiana…”
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Impact of Stepwise Climate-smart cocoa practices on beneficiary farmers-under CCAFS project in Ghana (Project endline) por Dalaa, Mustapha Alasan, Saeed, Abdul-Razak, Deffor, Eric Worlanyo, Kofituo, Rich Kofi, Asare, Richard

“…Analysis of data from 1113 project targeted farmers using descriptive statistics and regression analysis showed that adoption of CSC practices is very high among farmers (Over 98% of farmers are aware and carrying out CSC practices) because of the project pieces of training and 99% of farmers stated that CSC practices are beneficial. …”
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What investments benefit gender equality? Livestock! por Slater, Annabel

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Increasing interoperability between food and agricultural information systems: CGIAR and FAO collaboration por Arnaud, Elizabeth, Obileye, Olatunbosun, Bonaiuti, Enrico, Jani, Sara, Kim, Soonho, Laporte, Marie-Angélique, Muliro, Jacqueline, Saito, Erica, Yabowork, Abenet, Zúñiga, Araceli, Jeitani, Asma, Adepoju, Hafeez, Garruccio, Maria, Ghazali, Saadiah, Subbirats, Imma, Kolshus, Kristin

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Social cohesion as the missing link between natural resource management and peacebuilding: Lessons from cocoa production in Côte d’Ivoire and Colombia por Löhr, Katharina, Aruqaj, Bujar, Baumert, Daniel, Bonatti, Michelle, Brüntrup, Michael, Bunn, Christian, Castro-Nuñez, Augusto Carlos, Chavez-Miguel, Giovanna, Rio Duque, Martha Lilia del, Hachmann, Samyra, Morales Muñoz, Héctor, Ollendorf, Farnziska, Rodríguez, Tatiana, Rudloff, Bettina, Schorling, Johannes, Schuffenhauer, Arne, Schulte, Ingrid, Sieber, Stefan, Tadesse, Sophia, Ulrichs, Christian, Vogel, Claudia, Weinhardt, Michael

“…This contribution explores the nexus between social cohesion, natural resource management, and peacebuilding. …”
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First report of Sphingomonas sp. causing bacterial leaf blight of rice in Benin, Burkina Faso, The Gambia, Ivory Coast, Mali, Nigeria, Tanzania and Togo por Kini, K., Agnimonhan, R., Dossa, R., Soglonou, B., Gbogbo, V., Ouedraogo, I., Kpémoua, K.E., Traoré, M., Silue, D.

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Unpacking the theory behind One Health food safety programs: A Vietnam case study por Lam, S., Huyen Thi Thu Nguyen, Hai Ngo Hoang Tuan, Luong Thanh Nguyen, Hung Nguyen-Viet, Toribio, Jenny-Ann, Huyen Le Thi Thanh, Hung Pham-Van, Grace, Delia, Unger, Fred

“…While widely used in international development and health contexts, there has been little reflection on the use of Theory of Change and Outcome Mapping within One Health efforts. …”
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Les engrais verts et les cultures de couverture au Bénin - informations tirées de la revue littéraire, de l'évaluation agronomique et de la modélisation de la durabilité des systèmes de culture por Diogo, Rodrigue V. Cao, Dossou, Jonas A. D., Amadji, Firmin, Bolo, Peter Omondi, Kihara, Job Maguta, Gbedjissokpa, Mariette Gloria, Hoek, Rein van der, Kinyua, Michael, Mukiri, Jessica, Sommer, Rolf, Sibomana, Jean, Paul, Birthe K.

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Determinants of diffusion and adoption of improved technology for rice parboiling in Benin por Dandedjrohoun, L., Diagne, A., Biaou, G., N'cho, S., Midingoyi, S.K.

“…The widespread use of traditional rice-parboiling methods in Benin leads to poor quality of final rice. To address this problem, the national agricultural research institute of Benin and Africa Rice Center have developed improved rice parboiling technology. …”
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Consumer valuation of improved rice parboiling technologies in Benin por Demont, M., Zossou, E., Rutsaert, Pieter, Ndour, M., Mele, P. van, Verbeke, W.

“…Bids were also higher when participants had been informed on the benefits of improved parboiling techniques, which is a crucial insight for developing marketing and communication strategies for this improved quality product. …”
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Variation and Phenotypic Evaluation of Intraspecific Oryza glaberrima Lines Resulting from Crossings between Tog5681, Tog5672 and Tog7291 por Agnoun, Y., Ahounou, E., Sié, M., Ogunbayo, S.A., Toulou, B., Futakuchi, K., Ahanchédé, A.

“…The development of interspecific varieties based on crosses between the high yielding cultivated Asian rice species (Oryza sativa) and O. glaberrima showed some gaps in the resistance compared to O. glaberrima. …”
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Business opportunities along sustainably intensified beef and dairy value chains por Burkart, Stefan, Arango, Jacobo, Enciso, K., Ruden, Alejandro, Charry, A., Diaz, M., Gutiérrez, J.F., Castro, J.P.

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Data synthesis of multiple on-farm trials to generate regional variety recommendations: the case of common bean in Central America por Brown, David, Aguilar, Amílcar, Barrios, Mirna, Bruin, Sytze de, Sousa, Kauê de, Gallardo, Omar, Gómez, Marvin, Hernández, Juan Carlos, Chaves, Néstor F., Machida, Lewis, Mejia, Pablo, Mercado, Leida, Pavón, Mainor, Rosas, Juan Carlos, Steinke, Jonathan, Suchini, José Gabriel, Zelaya, Veronica, Etten, Jacob van

“…Common bean (Phaseolus vulgaris L.) is a main food crop in Central America. …”
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