Resultados de búsqueda - BE*

  1. Améliorer l'adaptation au changement climatique au bénéfice de l'élevage de poulets à petite échelle en Afrique por Zewdie, Yihenew, Dessie, Tadelle

    Publicado 2019
    “…Si certains animaux d'élevage rejettent beaucoup de gaz à effet de serre, ce n'est pas une raison pour montrer du doigt l'ensemble du secteur. …”
    Enlace del recurso
    Blog Post
  2. Tepary bean: Nutritious and drought-hardy crop for climate adaptation in Mesoamerica por Bioversity International, Universidad del Valle

    Publicado 2017
    “…Tepary bean (Phaseolus acutifolius) is a legume crop that originated in the southwestern USA and central Mexico and is grown as far south as El Salvador. …”
    Enlace del recurso
    Brief
  3. The inclusion of Leucaena diversifolia in a Colombian beef cattle production system: An economic perspective por Enciso, Karen, Sotelo, Mauricio E., Peters, Michael, Burkart, Stefan

    Publicado 2019
    “…This work shows that L. diversifolia has significant potential to increase both animal production and profitability, which is conducive to the sustainable intensification of beef production in grazing systems.…”
    Enlace del recurso
    Journal Article
  4. Natural occurrence of Fusarium and subsequent fumonisin contamination in preharvest and stored maize in Benin, West Africa por Fandohan, P., Gnonlonfin, G.J.B., Hell, K., Marasas, W.F.O., Wingfield, M.J.

    Publicado 2005
    “…Study of F. verticillioides strains showed the presence of extremely high fumonisin producers in Benin with total fumonisin levels ranging from 8240 to 16,690 mg/kg. …”
    Enlace del recurso
    Journal Article
  5. Gaps between fruit and vegetable production, demand, and recommended consumption at global and national levels: an integrated modelling study por Mason-D'Croz, Daniel, Bogard, Jessica R., Sulser, Timothy B., Cenacchi, Nicola, Dunston, Shahnila, Herrero, Mario, Wiebe, Keith D.

    Publicado 2019
    “…Low fruit and vegetable consumption is itself a major nutritional problem. We aim to better quantify the gap between future fruit and vegetable supply and recommended consumption levels by exploring the interactions between supply and demand in more than 150 countries from 1961 to 2050.…”
    Enlace del recurso
    Journal Article
  6. Sensory and physicochemical profiling of traditional and enriched gari in Benin por Adinsi, Laurent, Akissoé, Noël, Escobar, Andres, Prin, Laure, Kougblenou, Nadège, Dufour, Dominique, Hounhouigan, Djidjoho J., Fliedel, Geneviève

    Publicado 2019
    “…Up to now, gari enriched with palm oil and/or soybean is not available on Beninese markets. To our knowledge, no sensory profiling using appropriate methodology has been conducted on gari in Benin. …”
    Enlace del recurso
    Journal Article
  7. Towards a Cropping System Sustainability Tool (CROSST) –Evaluating Performance of Green Manure Cover Crops in Benin and Kenya: A Pilot Study por Mukiri, Jessica, Diogo, Rodrigue V. Cao, Gbedjissokpa, Sènami G.M., Kinyua, Michael, Hoek, Rein van der, Sommer, Rolf, Paul, Birthe K.

    Publicado 2019
    “…Green Manure Cover Crops (GMCC’s) are a promising intervention to improve soil health2.Benefits from GMCC’s are well known; however, there has been low uptake. …”
    Enlace del recurso
    Póster
  8. Breeding better banana - Tanzania por International Institute of Tropical Agriculture

    Publicado 2018
    “…Breeding better cooking banana in Tanzania.…”
    Enlace del recurso
    Video
  9. Signing of technology transfer and licensing agreement between IITA and HARVESTFIELD INDUSTRIES LIMITED por International Institute of Tropical Agriculture

    Publicado 2018
    “…Signing of Technology Transfer and Licensing Agreement between IITA and HARVESTFIELD INDUSTRIES LIMITED for the manufacturing and distribution of Aflasafe in Nigeria​…”
    Enlace del recurso
    Video

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