Search Results - Auguste Maquet~

Achieving transformational sustainable land Intensification: Integrated general equilibrium and portfolio analysis for Senegal by Pradesha, Angga, Siddig, Khalid, Pauw, Karl, Thurlow, James

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Supermarkets in Malyasia's food supply chain: Influence on traditional supply chain and implications for contract farmers by Chin, Denise

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Breeding objectives for Red Maasai and Dorper sheep in Kenya—A participatory approach by Zonabend König, Emelie, Mirkena, T., Audho, James O., Ojango, Julie M.K., Strandberg, E., Näsholm, A., Malmfors, B., Okeyo Mwai, Ally, Philipsson, J.

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Ethiopia: Joint sector review assessment: Advancing mutual accountability through comprehensive, inclusive, and technically robust review and dialogue by Ministry of Agriculture, Ethiopia

“…It also seeks to put mechanisms in place to improve the ability of Ethiopia’s private sector to access markets, land, and credit.…”
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What’s the Missing Link? - Reviewing Climate Change Polices in Context of Indian Agricultural Sector by Mittal, Surabhi, Ray, Srabashi

“…Government of India has recently announced for special funds like National adaptation fund to handle market risks arising due to climatic variability. …”
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Climate Services for Resilient Development (CSRD) Technical Exchange in Eastern Africa Workshop Report by Owusu, Aisha, Tesfamariam Tekeste, Yohana, Ambani, Maurine, Zebiak, Stephen E., Thomson, Madeleine C.

“…After an extensive review of use of climate information in the development sectors of Africa, the authors concluded that the continent suffered from “market atrophy” – the reinforcing effect of zero effective supply of climate information and zero effective demand. …”
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Spatial analysis of soil fertility management using integrated household and GIS data from smallholder Kenyan farms by Staal, Steven J., Romney, Dannie L., Baltenweck, Isabelle, Waithaka, M.M., Muriuki, H., Njoroge, L.

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Effects of the EU food safety regulation on cadmium on the cacao value chains of Colombia, Ecuador, and Peru by Charry, Andres, Atkinson, Rachel, Junca Paredes, Jhon Jairo, Perea Ramirez, Carolay, Thomas, Evert, Pulleman, Mirjam Margreet

“…The effects of the EU food safety regulations on cadmium in cacao (EU 488/2014 – EU 2021/1323 of 10 of August 2021) vary markedly between and within countries due to differences in markets and value chain structures. …”
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Yield stability of water yam (Dioscorea alata L) landraces compared to improved varieties across multiple environments and their culinary qualities in the Republic of Benin by Dansi, M., Loko, Y., Codjia, E., Fakorede, J., Agre, A.P., Amegan, A., Adomou, A., Dassou, G.H., Dansi, A.

“…Background In the Republic of Benin, the fresh yam market has two key periods: a time of high availability from August to February, followed by a scarcity from March to July. …”
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What does it cost to improve household diets in Nepal? Using the cost of the diet method to model lowest cost dietary changes by Biehl, E., Klemm, R.D., Manohar, Swetha, Webb, Patrick, Gauchan, D., West, K.P.

“…In Nepal, limited availability and affordability of nutritious foods contribute to malnutrition.To identify nutrient deficiencies in commonly consumed diets and model lowest cost changes that could improve diet quality in 3 agroecological zones of Nepal.In August to September 2014, we collected market price and women’s food frequency data from 3 representative villages in Nepal’s mountains (Mahat Gaun, Jumla, n = 181 households), hills (Sitapur, Arghakhanchi, n = 166), and terai (Saigaun, Banke, n = 232) and verified local diets during women’s group discussions. …”
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Epidemiology of nematode parasites of sheep around Jimma, southwestern Ethiopia by Haile, Aynalem, Gashaw, A., Tolemariam, T., Tibbo, Markos

“…In the experimental flocks, the highest FEC and lower PCV were recorded during the long rainy season (June to September) with peak in August and September. Faecal samples collected from abattoir/market also followed the same trend. …”
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Leading the way: Foreign direct investment and dairy value chain upgrading in Uganda by Van Campenhout, Bjorn, Minten, Bart, Swinnen, Johan

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Pesticide use in Sub-Saharan Africa: Estimates, projections, and implications in the context of food system transformation by Snyder, Jason E, Smart, Jenny, Goeb, Joseph C., Tschirley, David

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Animal health and food safety in smallholder pig value chains in Vietnam by Unger, Fred, Lapar, Ma. Lucila, Pham Van Hung, Sinh Dang Xuan, Pham Hong Ngan, Duong Van Nhiem, Hung Nguyen-Viet, Grace, Delia

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Gender dynamics in the biofortified bean value chain in Burundi by Nchanji, Eileen, Nduwarugira, Eric, Ndabashinze, Blaise, Ntukamazina, Nepomuscene, Toywa, Johnworker, Lutomia, Cosmas Kweyu

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Food safety in developing countries by Grace, Delia, Unger, Fred, Lapar, Ma. Lucila, Hung Nguyen-Viet

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Farmer participatory evaluation of four hybrid water yam clones in the yam belt of Nigeria by Ikeorgu, J.G., Oselebe, H., Oluwatayo, J., Ugwuoke, K., Ukpabi, U.J., Asiedu, Robert

“…Four hybrid water yam (Dioscorea alata) genotypes (TDa 00/00194, TDa 00/00103, TDa 00/00104, TDa 00/00363) with two superior landraces (TDa 92-2 and UM 680) were evaluated for high and stable yields, pest and disease resistance, and acceptable food and market qualities in 2006 using the farmer participatory (FP) approach. …”
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Gender-sensitive value chain intervention improved profit efficiency among orange-fleshed sweetpotato producers in Rwanda by Bocher, T., Low, Jan W., Sindi, K., Rajendran, S.

“…The Rwanda Super Foods project sought to develop a value chain for processed orange-fleshed sweetpotato products to respond to farmer concerns over lack of markets. This study used data collected from five districts in rural Rwanda under supper food project between August and September 2014. …”
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Wheat Outlook After Five Months of War in Ukraine by Colussi, Joana, Schnitkey, Gary, Cabrini, Silvina María

“…Global production for the marketing year 2022/2023 is estimated to be 771.64 million metric tons, down 7.4 million tons (-1%) from last year, according to the United States Department of Agriculture (USDA) projection. …”
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Emerging outsource agricultural services enable farmer adaptation in agrifood value chains: A product cycle perspective by Reardon, Thomas, Awokuse, Titus, Belton, Ben, Liverpool-Tasie, Lenis Saweda O., Minten, Bart, Nguyen, Genevieve, Qanti, Sara, Swinnen, Johan, Vos, Rob, Zilberman, David

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