Search Results - Auguste Comte~

Caracterización agromorfológica de guanábana (Annona muricata) y chirimoya (Annona cherimola) en fincas de agricultores y condiciones ex situ e identificación de zonas potenciales... by Tacán Pérez, Marcelo V.

Get full text

Agroclimatic Indices Dataset for Characterizing Crop Water Requirements, Dry and Wet Spells, Heatwaves, and Water Balance in Agricultural Regions of Angola by Barrios Pérez, Camilo, Sotelo Betancurt, Humberto Steven, Ramírez Villegas, Julián Armando

“…Water Balance Index: • Standardized Precipitation and Evapotranspiration Index (SPEI) These indices were calculated using historical climatic data for the period 1981 to 2020, considering the typical growth and development periods of each crop of interest, detailed as follows: • Maize: September - April • Beans: November – March • Soybeans: October – April • Coffee: September – August Additionally, six "El Niño" events (1982-1983, 1987-1988, 1991-1992, 1997-1998, 2009-2010, 2015-2016) and six "La Niña" events (1984-1985, 1988-1989, 1998-1999) were considered to characterize the behavior of each indicator under the influence of different phases of the ENSO phenomenon. …”
Get full text

Home gardens make nutritious food accessible in Ethiopia by Ebrahim, Mohammed, Tesfaye, Getachew, Tamene, Lulseged, Tessema, Fikadu, Alene, Temesgen, Tilaye, Asmalu Tarekegn, Abebe, Tewodros, Seifu, Haimanot

Get full text

Efecto del control estratégico de la garrapata común del bovino Rhipicephalus (Boophilus) microplus sobre la ganancia de peso en vaquillas Braford en el noreste de Argentina by Rossner, Maria Victoria, Torrents, Jorgelina, Morel, Nicolas, Prieto, Paula Noelia, Lottero, F., Mangold, Atilio Jose, Nava, Santiago

Get full text
Get full text

What does it cost to improve household diets in Nepal? Using the cost of the diet method to model lowest cost dietary changes by Biehl, E., Klemm, R.D., Manohar, Swetha, Webb, Patrick, Gauchan, D., West, K.P.

“…In Nepal, limited availability and affordability of nutritious foods contribute to malnutrition.To identify nutrient deficiencies in commonly consumed diets and model lowest cost changes that could improve diet quality in 3 agroecological zones of Nepal.In August to September 2014, we collected market price and women’s food frequency data from 3 representative villages in Nepal’s mountains (Mahat Gaun, Jumla, n = 181 households), hills (Sitapur, Arghakhanchi, n = 166), and terai (Saigaun, Banke, n = 232) and verified local diets during women’s group discussions. …”
Get full text

Water law and human rights: roles and responsibilities by Lange, M. de

Get full text

Performance and potential of the public sector municipal solid waste compost plants in Sri Lanka [Abstract only] by Fernando, Sudarshana, Drechsel, Pay, Jayathilake, Nilanthi, Semasinghe, Christina

Get full text

Changes in dairy cows’ temperature by isaksson, jessica

Exploring the soil-associated bacterial microbiome of coffee plantations in different regions of Colombia: a metabarcoding approach = Exploración del microbioma bacteriano asociado... by Gómez-Godínez, Lorena Jacqueline, Ochoa, Víctor, Faggioli, Valeria Soledad, Cristancho, Marco

Get full text
Get full text
Get full text

Balance de humedad del suelo bajo dos tipos de vegetación, relacionado con la evapotranspiración by Lojan I, L.

Get full text

Dinámica de parámetros parasitológicos y evolución del peso vivo en la recría de vaquillonas bajo control helmíntico selectivo by Descarga, Carlos Oscar, Castro, Damian Jesus Nahuel, Urbani, Liliana Andrea, Conde, María Belén

Get full text
Get full text

Advancing agroecology and dietary diversity in Vihiga: Bioversity International's instrumental collaboration on the county's first agroecology policy 2024 by Oduor, Francis Odhiambo, Termote, Celine, Aluso, Lillian Olimba, Induli, Irene Mudiovo

Get full text

Does providing public works increase workers' wage bargaining power in private sectors? Evidence from national rural employment guarantee scheme in India by Li, Yanan, Liu, Yanyan

Get full text

Financial feasibility analysis of the fortifer business model in the Cape Coast Metropolis in Ghana by Aboah, J., Gebrezgabher, Solomie A., Meuwissen, M.P.M.

Get full text

Climate change, agriculture, and adaptation options for Nicaragua by Rodriguez, Jorge, Thomas, Timothy S., Cenacchi, Nicola, Rios, Ana R.

“…The bioeconomic model used in this report show that averaging across all growing seasons, sugarcane, coffee, maize, sorghum, and beans are expected to suffer negative shocks from climate change. …”
Get full text

Quantifying Fertilizer Application Response Variability with VHR Satellite NDVI Time Series in a Rainfed Smallholder Cropping System of Mali by Blaes, Xavier, Chomé, Guillaume, Lambert, Marie-Julie, Sibiry Traoré, Pierre C., Schut, Antonius G.T., Defourny, Pierre

Get full text

Characteristics of dietary intake in relation to the consumption of home-produced foods among farm women in two rural areas of Kenya: A preliminary study by Morimoto, Yasuyuki, Kishino, Madoka, Hirose, Miru, Hida, Azumi, Tada, Yuki, Ishikawa-Takata, Kazuko, Hara, Kenta, Irie, Kenji, Maundu, Patrick

“…A participant observation study with weighted dietary records was conducted in August 2019. Enumerators stayed in each targeted household for approximately one week and measured the ingredients and dishes. …”
Get full text

Quinoa Phenotyping Methodologies: An International Consensus by Stanschewski, Clara S., Rey, Elodie, Fiene, Gabriele, Craine, Evan B., Wellman, Gordon, Melino, Vanessa J., Patiranage, Dilan S.R., Johansen, Kasper, Schmöckel, Sandra M., Erazzu, Luis Ernesto, Tester, Mark

Get full text
Get full text
Get full text

Presence and characterization of Escherichia coli virulence genes isolated from diseased pigs in the central region of Argentina by Bessone, Fernando Aníbal, Bessone, Gabriela, Marini, Sebastián José, Conde, María Belén, Alustiza, Fabrisio Eduardo, Zielinski, Gustavo Carlos

Get full text
Get full text
Get full text

Conversion of lowland tropical forests to tree cash crop plantations loses up to one-half of stored soil organic carbon by Van Straaten, Oliver, Corre, Marife D., Wolf, Katrin, Tchienkoua, Martin, Cuellar Bautista, José Eloy, Matthews, Robin, Veldkamp, Edzo

Get full text
Get full text