Resultados de búsqueda - Asuán~

Unveiling diversity for quality traits in the Indian landraces of Horsegram [Macrotyloma uniflorum (Lam.) Verdc.] por Kumari, Manju, Padhi, Siddhant Ranjan, Chourey, Sushil Kumar, Kondal, Vishal, Thakare, Swapnil S., Negi, Ankita, Gupta, Veena, Arya, Mamta, Yasin, Jeshima Khan, Singh, Rakesh, Bharadwaj, Chellapilla, Kumar, Atul, Bhatt, Kailash Chandra, Bhardwaj, Rakesh, Rana, Jai Chand, Joshi, Tanay, Riar, Amritbir

“…Verdc.) is an underutilized pulse crop primarily cultivated in South Asian countries like India, Nepal, and Sri Lanka. …”
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Consultation workshop report on nutrition-sensitive agri-food systems interventions priorities in the Mekong Delta por Duong, Thanh, Huynh, Tuyen, Nabuuma, Deborah, Hoang, Ky, Truong, Mai, Tuan, Phuong, Dinh, Phuong

“…The workshop is an important activity in the AMD Initiative, which aims to support the food and nutrition security and resilience of the Asian mega-deltas.  …”
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Farm machinery use and the agricultural machinery industries in India: Status, evolution, implications, and lessons learned por Bhattarai, Madhusudan, Singh, Gajendra, Takeshima, Hiroyuki, Shekhawat, Ravindra S.

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Protected agriculture, precision agriculture, and vertical farming: Brief reviews of issues in the literature focusing on the developing region in Asia por Takeshima, Hiroyuki, Joshi, Pramod Kumar

“…It is not yet clear how these technologies can become adoptable in developing countries, including, for example, South Asian countries like India. This paper briefly reviews the issues associated withthese three types of frontier technologies. …”
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Market and retail food environments in South Asia: A comparative analysis of five rural districts por Isanovic, Sejla, Zainab, Afrin, Boncyk, Morgan, Choudhury, Samira, Gupta, Ishika, Kabir, Faijul, Blake, Christine E., Frongillo, Edward A., Scott, Samuel P., Menon, Purnima, Krupnik, Timothy J., Veettil, Prakashan Chellattan

“…Objectives: Safe, nutritious foods are out of reach for many consumers in South Asia. Variations in food environments across the region are not well understood. …”
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Consumption, sources, and perceptions of unhealthy foods Among adults and adolescents in rural South Asia por Samin, Sharraf, Kim, Sunny S., Scott, Samuel P., Blake, Christine E., Patwardhan, Sharvari, Chauhan, Alka, Neupane, Sumanta, Gavaravarapu, SubbaRao M., Pandey, Pooja, Menon, Purnima

“…Objectives: South Asian nations are experiencing a nutritional shift, transitioning from traditional diets to more energy-dense and processed alternatives containing added sugars, high salt, and saturated or trans fats, commonly known as unhealthy foods. …”
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Analysing groundwater governance in Uzbekistan through the lenses of social-ecological systems and informational governance por Schmidt, Sylvia, Hamidov, Ahmad, Kasymov, Ulan

“…This paper summarises findings specific to Uzbekistan from a systematic literature review on the subject in Central Asia, outlining governance challenges and opportunities. …”
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Poultry value chain and cluster development in Papua New Guinea: Insights from a recent field study por Fang, Peixun, Gimiseve, Harry, Mukerjee, Rishabh, Schmidt, Emily, Zhang, Xiaobo

“…Despite poultry being lauded as a relatively affordable source of protein and micronutrients in many lower-income countries, chicken meat is twice as expensive in PNG compared to nearby Southeast Asian countries. Recent rural household consumption data collected by the International Food Policy Research Institute (IFPRI) suggests that an important share of households do not eat enough protein to meet healthy dietary guidelines (Schmidt et al., 2024). …”
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International Model for Policy Analysis of Agricultural Commodities and Trade (IMPACT): Model description por Rosegrant, Mark W., Batka, Miroslav, Bhandary, Prapti, Bryan, Elizabeth, Cenacchi, Nicola, De Pinto, Alessandro, Enahoro, Dolapo, Leroy, Laetitia, Li, Man, Magnan, Nicholas, Mason-D’Croz, Daniel, Msangi, Siwa, Nelson, Gerald C., Ringler, Claudia, Robertson, Richard D., Sulser, Timothy B., Thomas, Timothy S., Tokgoz, Simla, Valmonte-Santos, Rowena, You, Liangzhi, Zhang, Wei, Zhu, Tingju, Kleinwechter, Ulrich

“…A complete list of the research published using the IMPACT modeling framework is provided in Appendix 1, including reports for international organizations, such as the World Bank, the Asian Development Bank, the FAO, and national governments. …”
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The seed system landscape for improved forages in Vietnam: Threats, trends, and opportunities por Bravo, Aura, Le Thi, Thanh Huyen, Pazos Cardenas, Mateo, Nguyen, Thinh, Dao, Hang Thi, Atieno, Mary, Triana Ángel, Natalia, Peters, Michael, Burkart, Stefan

“…Cattle farming has provided several benefits to Southeast Asian societies, such as draught power, food security, meat, milk, income generation, and status. …”
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Interactive effect of weeding regimes, rice cultivars, and seeding rates influence the rice-weed competition under dry direct-seeded condition por Ahmed, Sharif, Alam, M. Jahangir, Hossain, Akbar, Islam, A. K. M. Mominul, Awan, Tahir H., Soufan, Walid, Qahtan, Ahmed Ali, Okla, Mohmmad K., EL Sabagh, Ayman

“…Dry direct-seeded rice (Oryza sativa L.), a climate-smart and resource-efficient (labor and water) rice production technology is gaining popularity in many parts of Asian countries; however, weeds are the major constraints for its early establishment and optimum productivity. …”
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Multiple genome wide association mapping models identify quantitative trait nucleotides for brown planthopper (Nilaparvata lugens) resistance in MAGIC indica population of rice por Satturu, Vanisri, Vattikuti, Jhansi Lakshmi, J, Durga Sai, Kumar, Arvind, Singh, Rakesh Kumar, M, Srinivas Prasad, Zaw, Hein, Jubay, Mona Liza, Satish, Lakkakula, Rathore, Abhishek, Mulinti, Sreedhar, Lakshmi VG, Ishwarya, Fiyaz R., Abdul, Chakraborty, Animikha, Thirunavukkarasu, Nepolean

“…The highly disastrous BPH biotype in the Indian sub-continent is Biotype 4, which also known as the South Asian Biotype. Though many resistance genes were mapped until now, the utility of the resistance genes in the breeding programs is limited due to the breakdown of resistance and emergence of new biotypes. …”
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Rice value chain development in Fogera woreda based on the IPMS experience por Gebey, T., Berhe, Kahsay, Hoekstra, Dirk, Alemu, B.

“…Rice was a staple food crop for more than half of the world’s population. The Asian rice, Oryza sativa and African rice O. glaberrima were the two most cultivated species. …”
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Outlook on Global Oilseed Sector: Research for Development Opportunities por Swamikannu, Nedumaran, Okori, Patrick, Mushoriwa, Hapson, Kumar, Ashok Are, Gupta, Shashi Kumar, Kumar, Shalander, Ravula, Padmaja, Dar, Mansoor, Pasupuleti, Janila, Hauser, Michael, Gumma, Murali Krishna, Haile, Desmae, Singh, Kuldeep, Padmanabhan, Jyosthnaa, Varshney, Rajeev, Afari-Sefa, Victor, Kumar, Arvind

“…The relevance of oilseed crops to the economies of Asia and Africa, the projected trends in their increasing domestic demand in the future, historical trends in the net trade balance of oilseeds in Asian and African semi-arid tropics, and the persistent yield gaps in oilseed in the drylands necessitate prioritization of increased Research and Development (R&D) on these crops. …”
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D4N2024 Presentation Showcase – THEMATIC SESSION 6a: Nutrition knowledge and access to information por Priyanka, Pagadala Sai, Rathnayake, Menikgedara Poornima Sujeewa, Malla, Neha, Choubey, Aishwarya, Rashid, Mortahina, Sharmin, Shahnaz, Sultana, Sabiha, Chatterjee, Anwesha, Dey, Nepal C.

“…D4N2024 Presentation Showcase – THEMATIC SESSION 6a: Nutrition knowledge and access to information Oral presentations Enhancing Nutritional Security Through Agri-Nutri Smart Villages: An Index-Based Approach in Telangana and Uttar Pradesh Pagadala Sai Priyanka, Subject Matter Specialist – Agricultural Extension, Krishi Vigyan Kendra, Telangana Students’ and Parents’ Perspectives on Establishing Sound School Food Literacy Education and the School Food Environment Menikgedara Poornima Sujeewa Rathnayake, PhD Candidate/Nutritionist, Wayamba University of Sri Lanka Effect of adolescent-led school-based intervention for improving adolescents nutrition in selected schools of Sarlahi district: a mixed methods study Neha Malla, Co-Founder/Director of Programs, Social Changemakers And Innovators (SOCHAI) Transforming Diets in Low-Income Communities: The Impact of Public-Private Partnerships and Nutrition-Sensitive Interventions in Assam’s Tea Estates Aishwarya Choubey, Project Manager, Workforce Nutrition, Global Alliance for Improved Nutrition Rapid-fire presentations Empowering Urban Youth: Innovative Approaches to Tackle Malnutrition through School-Based Nutrition Programs in Bangladesh Mortahina Rashid, Technical Specialist-Nutrition, Sustainable Agriculture Foundation Dietary diversity among 5-9 years old children in Bangladesh: findings from a nationally representative survey Shahnaz Sharmin, Research Associate, BRAC James P Grant School of Public Health, BRAC University Participatory Open Access Food Systems Dashboard Empowers South Asian Nations with Evidence-Based Decision Making Sabiha Sultana, Global Coordinator, Country Food Systems Dashboard, Global Alliance for Improved Nutrition Community-led monitoring and advocacy to strengthen nutrition outcomes under the Rashtriya Kishor Swasthya Karyakram: Implementation experience from Uttar Pradesh, India Anwesha Chatterjee, Deputy Director, SAHAYOG Society for Participatory Rural Development Situation of food safety, hygiene, and nutritional knowledge of household cooks living in different divisions of Bangladesh Nepal Chandra Dey, Chief Investigator, The World Bank Group…”
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Development of climate-smart maps and adaptation plans for the coastal agriculture in Bangladesh por Ali, A M M Mostafa, Rahman, Md. Mostafizur, Saha, Champa Rani, Rahman, Syed Arman Akib, Haque, Md. Ehsanul, Nisha, Nusrath Jahan, Hosen, Md. Motaleb, Yen, Bui Tan, Nelson, Katherine, Vu, Trang, Vu, Quiet, Tran, Nguyen Bao, Salahuddin, Ahmad

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Sustainability assessment of Thailand's electricity planning: Using section 1 of the 2009 hydropower sustainability assessment protocol por Foran, T., Resurrección, Bernadette P., Kansantisukmongkul, C., Wirutskulshai, U., Leeruttanawisut, K., Lazarus, Kate

“…Those who seek insight into sustainability challenges posed, when a middle-income Asian country turns to hydropower imports from poorer neighbors, will find a contextualized and empirically rich discussion. …”
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Water productivity mapping using remote sensing data of various resolutions to support more crop per drop por Xueliang Cai, Thenkabail, Prasad S., Biradar, Chandrashekhar M., Platonov, Alexander, Gumma, Murali K., Dheeravath, Venkateswarlu, Cohen, Y., Goldlshleger, F., Ben-Dor, E., Alchanatis, V., Vithanage, Jagath, Anputhas, Markandu

“…The results of cotton crop, an overwhelmingly predominant crop in Central Asian Study area, showed that about 55% area had low WP of < 0.3 kg/m3, 34% had moderate WP of 0.3-0.4 kg/m3, and only 11% area had high WP > 0.4 kg/m3. …”
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Differential infection patterns and recent evolutionary origins of equine hepaciviruses in donkeys por Walter, S., Rasche, A., Moreira-Soto, A., Pfaender, S., Bletsa, M., Corman, V.M., Aguilar-Setien, A., García Lacy, F., Hans, A., Todt, D., Schuler, G., Shnaiderman-Torban, A., Steinman, A., Roncoroni, C., Venezian, V., Rusenova, N., Sandev, N., Rusenov, A., Zapryanova, D., García Bocanegra, I., Jores, Joerg, Carluccio, A., Veronesi, M.C., Cavalleri, J.M.V., Drosten, C., Lemey, P., Steinmann, E., Drexler, J.F.

“…To unravel the EqHV evolutionary history within equid sister species, we analyzed 829 donkeys and 53 mules sampled in nine European, Asian, African and American countries by molecular and serologic tools for EqHV infection. …”
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Disease burden due to gastrointestinal infections among people living along the major wastewater system in Hanoi, Vietnam por Fuhrimann, S., Nauta, M., Phuc Pham Duc, Nguyen Thuy Tram, Hung Nguyen-Viet, Utzinger, J., Cissé, G., Winkler, Mirko S.

“…Finally, this study presents a first example on how to link QMRA to a sanitation safety planning (SSP) approach in an Asian context and its findings are interesting in the frame of Sustainable Development Goal (SDGs) #6.…”
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