Resultados de búsqueda - Argentine Jew~

Comunidades bacterianas implicadas en sistemas de producción aviar : factores de modulación e intervenciones sustentables por Pin Viso, Natalia Daniela

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Empresas familiares agropecuarias: estrategias de reproducción en un contexto de agriculturización. Departamento Nogoyá, provincia de Entre Ríos, República Argentina. Período 1999-... por Butarelli, Silvina Laura

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Trigos antiguos y nichos de mercado diferenciado por Di Pane, Francisco, Mir, Leticia Raquel, Ormando, Paula, Molfese, Elena Rosa

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Agricultural intensification impairs behavioral abilities and the expression of genes associated with social responsiveness in honeybees por Macri, Ivana Noelia, Moja, Pablo Joaquín, Latorre Estivalis, Jose M., Cristos, Diego Sebastian, Zavala, Jorge Alberto, Farina, Walter Marcelo

“…Here, behavioral, molecular, and toxicological approaches were performed in beehives located in an agricultural setting of the Argentine pampas to compare their global state at different times of crop management. …”
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Caracterización de consumidores de plantas aromáticas medicinales en Argentina por Fuentes Baluzzi, Virginia, Balsamo, Maricel, Galli, Maria Carolina, Guariniello, Julian, Jaldo Alvaro, Delia Mariana, Risso, Oscar Ariel, Nagahama, Nicolas, Mazzoni, Ariel Omar

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Conservation of ecosystem services in Argiudolls of Argentina por Wilson, Marcelo German, Maggi, Alejandro Esteban, Castiglioni, Mario Guillermo, Gabioud, Emmanuel Adrian, Sasal, Maria Carolina

“…Mollisols are a fundamental component of global agricultural production. In the Argentine Pampas region, 65% of the Mollisols belong to Argiudoll great group. …”
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Grasslands and Open Savannas of the Dry Chaco por Fernandez, Pedro David, Baumann, Mathias, Baldi, Germán, Banegas, Natalia Romina, Bravo, Sandra, Gasparri, Nestor Ignacio, Lucherini, Mauro, Marinaro, Sofia, Nanni, Ana Sofía, Nasca, Jose Andres, Tessi, Torcuato, Grau, Hector Ricardo

“…To provide basis for management, we estimate current grazing stocking rates on natural grasslands and savannas of Argentine Dry Chaco and we propose an alternative approach to sustainably intensify the use of these ecosystems and improve cattle rancher livelihoods. …”
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Análisis del ICV* ecoinvent para la huella de carbono de la producción de peras en Argentina por Romagnoli, Sergio Osvaldo, Thomas, Esteban Ricardo

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Performance of Angora goats, mohair production, and farmer income in extensive livestock systems of north Patagonia, Argentina por Sacchero, Diego Mariano, Gonzalez, Ezequiel Bernardo, Maurino, Maria Julia, Lopez, Miriam, Cortes, Maria Victoria, Alvarez, Rocio De Los Angeles, Bidinost, Franca

“…Results: In general, the BW of goats in the East was between 15% and 25% higher than that of the goats in the West (p < 0.01), whereas the FW difference between regions reached 25% to 32% in mature adult goats (p < 0.01). …”
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Selecting control sites for post-fire ecological studies using biological criteria and MODIS time series data por Landi, Marcos Alejandro, Di Bella, Carlos Marcelo, Ojeda, Silvia, Salvatierra, Paola Luciana, Argañaraz, Juan Pablo, Bellis, Laura Marisa

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Balance entre ingesta recomendada y consumo estimado de hortalizas por Parra, Patricia A., Justo, Alicia Mabel

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Microorganismos del suelo en bosques de ñire en Patagonia Sur: resultados preliminares. por Gargaglione, Veronica Beatriz, Gonzalez-Polo, Marina, Peri, Pablo Luis

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Estructura de bosques con palo santo (Gonopterodendron sarmientoi): Evaluación regional para su manejo y conservación en la Argentina por Loto, Dante E., Kees, Sebastian Miguel, Azcona, Maximiliano, De Tellería, Santiago, Manghi, Eduardo, Gaitan, Juan Jose, Spagarino, Carlos, Gasparri, Néstor Ignacio, Peri, Pablo Luis

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Mujeres, niños, jóvenes y migrantes: segmentaciones e intersecciones del mercado de trabajo de la fruta fina en la Comarca Andina del Paralelo 42 (Patagonia Argentina) por Ejarque, Mercedes, Aiani, Bruno, Lamaisón, Maria Guadalupe, Nessi, María Virginia

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The case of zero-tillage technology in Argentina por Trigo, Eduardo J., Cap, Eugenio, Malach, Valeria, Villarreal, Federico

“…The adoption of zero tillage improved soil fertility by reversing decades of soil degradation, created an estimated 200,000 new farm jobs, and shocked the agricultural commodity markets with additional supplies that helped keep global food prices from escalating. …”
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Presencia de Mimosa regnellii (Mimosoideae, Leguminosae) en Argentina por Morales, Matias

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Looking at export tariffs and export restrictions: The case of Argentina por Piñeiro, Valeria, Elverdin, Pablo, Laborde Debucquet, David, Díaz-Bonilla, Eugenio

“…In December 2015, the new Argentine government repealed taxes on exports of agro-industrial goods, except for soybeans (and their by-products), on which an initial reduction of 5 percentage points was established. …”
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International cooperation to improve forage supply in grasslands in Kenya and Tanzania por Guzman, Fernando Diego, Ledesma, Roxana Ramona, Alberghini, Juan Pablo, Nenkari, H., Sangula, A., Okore, C., Kidake, B.

“…Grasslands and savannas cover a significant area of the earth and are home to much biodiversity and livestock, including cows, goats, sheep, and other animals. Livestock production in these ecosystems is characterized by a low supply of forage mainly due to advanced erosion processes, overgrazing, shrub invasion, lack of availability of quality grass seeds and the concomitant decline of palatable species. …”
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Argentina, Social Accounting Matrix 2000 por International Food Policy Research Institute

“…Since the MIPA 97 shows the transactions of the whole Argentine economy, the disaggregation process was focused on the opening of the agri-food sectors, and the aggregation of some sectors, which were of no interest for the analysis being carried on.The disaggregation and opening process had two parts. …”
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The role of soybean production as an underlying driver of deforestation in the South American Chaco por Fehlenberg, Verena, Baumann, Matthias, Gasparri, Néstor Ignacio, Piquer Rodriguez, María, Gavier Pizarro, Gregorio Ignacio, Kuemmerle, Tobias

“…Our models suggest that soybean production was a direct driver of deforestation in the Argentine Chaco only (0.08 ha new soybean area per ha forest lost), whereas cattle ranching was significantly associated with deforestation in all three countries (0.02 additional cattle per hectare forest loss). …”
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