Resultados de búsqueda - Argentine Jew~

  1. Manual de buenas prácticas en alimentación de abejas: un aporte a la calidad de la miel argentina. por Dini, Cecilia Beatriz (compiladora), García, Norberto (compilador)

    Publicado 2022
    “…The quality of the honey that Argentina offers to the world is the result of the coordinated work of the entire sector, and brings together beekeepers, exporting companies, technicians and researchers. With their sights set on consumers, they all work together so that genuine honey reaches the shelves, just as it is made by bees. …”
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  2. Sex pheromone of Argyrotaenia pomililiana (Lepidoptera: Tortricidae), a leafroller pest of apples in Argentina por Cichon, Liliana, Trematerra, Pascuale, Coracini, Myrian D. A., Fernandez, Dario Eduardo, Bengtsson, Marie, Witzgall, Peter

    Publicado 2025
    “…Sex pheromone gland extracts of Argyrotaenia pomililiana Trematerra & Brown females contained seven 14-chain compounds, the Z and E isomers of 11-tetradecenyl acetate, 11-tetradecen-1-ol, and 11-tetradecenal, respectively, together with tetradecyl acetate. …”
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  3. Mapping extinction debt highlights conservation opportunities for birds and mammals in the south American Chaco por Semper-Pascal, Asunción, Macchi, Leandro, Sabatini, Francesco María, Decarre, Julieta, Baumann, Matthias, Blendinger, Pedro Gerardo, Gomez Valencia, Bibiana, Mastrangelo, Matías Enrique, Kuemmerle, Tobias

    Publicado 2018
    “…Habitat loss is the primary cause of local extinctions. Yet, there is considerable uncertainty regarding how fast species respond to habitat loss, and how time‐delayed responses vary in space. …”
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  4. Amblyomma parvitarsum (Acari: Ixodidae): localities, hosts and host-parasite ecology por Muñoz-Leal, Sebastian, González-Acuña, Daniel, Beltrán-Saavedra, L. Fabián, Limachi, Juan M., Guglielmone, Alberto

    Publicado 2018
    “…We also collected adult specimens of A. parvitarsum from camelid manure heaps during summer in Salar de Surire and Llullaillaco localities. …”
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    Artículo
  5. Instituto Tecnología de Alimentos - Memoria 2024 por Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto Tecnología de Alimentos

    Publicado 2025
    “…All of this considering aspects related to food safety, nutrition, physical and sensory properties, emerging technologies (nano, bio, ICTs, omics, new processing technologies) and technologies for the use of waste, residues and by-products. …”
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    Informe técnico
  6. Glyphosate and AMPA concentrations in wind‐blown material under field conditions por Aparicio, Virginia Carolina, Aimar, Silvia Beatriz, De Geronimo, Eduardo, Méndez, Mariano, Costa, Jose Luis

    Publicado 2018
    “…Agricultural intensification in fragile arid and semiarid environments has led to an increase in soil degradation, mainly through wind erosion. …”
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    Artículo
  7. Detection and Identification of the First Viruses in Chia (Salvia hispanica) por Celli, Marcos Giovani, Perotto, Maria Cecilia, Martino, Julia Andrea, Flores, Ceferino Rene, Conci, Vilma Cecilia, Rodriguez Pardina, Patricia

    Publicado 2018
    “…Chia (Salvia hispanica), an herbaceous plant native to Latin America, has become important in the last 20 years due to its beneficial effects on health. Here, we present the first record and identification of two viruses in chia plants. …”
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  8. Study of the reproductive phenology of Araucaria angustifolia in two environments of Argentina: Its application to the management of a species at risk por Simón, Bárbara E., Latorre, Fabiana, Rotundo, Cristian Andres

    Publicado 2018
    “…Two Argentine populations were compared: San Antonio (SA), located in the subtropical province of Misiones within its natural area, and 25 de Mayo (25M) in the temperate province of Buenos Aires. …”
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  9. Looking at the forest from below: the role of seedling root traits in the adaptation to climate change of two Nothofagus species in Argentina por Duboscq Carra, Virginia Gisela, Letourneau, Federico Jorge, Pastorino, Mario Juan

    Publicado 2018
    “…We aim to analyze genetic variation in root and shoot quantitative traits among and within natural populations of two key North Patagonian forest species, in order to evaluate their ability to deal with CC through adaptation. …”
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  10. Genetic diversity near the DGAT1-2 gene for high oleic acid content and kernel trait variation in a maize breeding collection por Olmos, Sofía Eugenia, Trejo, J.M., Percibaldi, Nora Mabel, Eyherabide, Guillermo

    Publicado 2018
    “…The results showed high haplotype diversity distal to DGAT1-2 and relatedness between the inbred line LP199 (with HOAC) and the Non-Stiff Stalk line W22 (reference genome). The frequency of F469 was low (20%). …”
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  11. Dry on vine San Juan´s experiences: compendium of studies por Espindola, Rodrigo Sebastian

    Publicado 2020
    “…DOV technology is considered to be new in San Juan, Argentina, not in others countries like Australia, and United States. …”
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    Libro

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