Search Results - Aging Peru.

Refine Results
  1. Cows of reproductive age in the high Andean region of Peru have seroprevalence of antibodies against bovine herpesvirus 1 and Neospora caninum by Contreras Vílchez, Víctor, Mendoza Palomino, Efrain, Jiménez Aparco, César, Huamán Lizana, Darwin, Acuña Leiva, Alex Tony, Quispe Ccasa, Hurley Abel

    Published 2025
    “…Objective To determine the seroprevalence of infectious agents with reproductive implications in cattle from 3 districts of the high Andean region of Peru over 3,500 m above level sea. Methods 361 blood samples were collected from cows in 3 districts of the Apurimac department using nonprobabilistic stratified sampling for an exploratory study. …”
    Get full text
    Get full text
    Artículo
  2. Occurrence of endoparasites in creole goats under an extensive production system on the southern coast of Peru by Sessarego Davila, Emmanuel Alexander, Soca Jorge, Jhony, Terán Rojas, Jose Alfonso, Dávalos Almeyda, María Emilia, Valdivia Zevallos, Justo, Ruiz Chamorro, Jose Antonio, Cruz Luis, Juancarlos Alejandro, Cruz Flores, Danny Julio

    Published 2025
    “…Data were analyzed using logistic regression models and adjusted through bootstrapping and stepwise selection methods, with locality, feeding type, age, and body condition as predictive variables. …”
    Get full text
    Get full text
    Artículo
  3. Commitments and accountability: Peru’s unique nutrition journey by Yosef, Sivan, Goulden, Jay

    Published 2016
    “…In 2013, only 3.5 percent of children under five years of age in Peru were underweight. Even smaller proportions— 0.5 percent and 0.1 percent—were moderately or severely wasted. …”
    Get full text
    Book Chapter
  4. Secondary forest dynamics in the Amazon floodplain in Peru by Jong, W. de

    Published 2001
    “…The economic importance of secondary forest increases when these forests age, but improved market access seems to off-set this trend. …”
    Get full text
    Journal Article
  5. Resilient cities urban nutrition profile: Peru by Margolies, Amy, Vilca, Jessica Huamán, Pather, Kamara, Olney, Deanna K.

    Published 2024
    “…The problem also affects school-age children, adolescents, and adult men. -Peru has the third highest urban sugar intake among eight countries in the region, but saturated fat intake is comparatively lower than the regional average (6.5% of total energy compared to 9.7%). …”
    Get full text
    Informe técnico
  6. The roles of breeding and husbandry for improving cavy production in Peru by Chauca Francia, Lilia Janine

    Published 2023
    “…Animal production is supported by four pillars: genetics, nutrition, livestock management and health. In Peru, the cavy program started making changes by handling the reproduction system. …”
    Get full text
    Otro
  7. Methodology for the phenotypic evaluation in Guazuma crinita trees in Ucayali, Peru by Revilla Chávez, Jorge Manuel, López Galán, Edinson Eduardo, Gonzales Alvarado, Antony Cristhian, Sáenz Ramírez, Lyanna Hellen, Mori Vásquez, Jorge Arturo, Rojas Mego, Krystel Clarissa, Abanto Rodríguez, Carlos, Sebbenn, Alexandre Magno

    Published 2024
    “…The objective of this study was to present a methodological tool for the phenotypic evaluation in progeny tests of Guazuma crinita in producer plots of the Aguaytía river basin, Ucayali, Peru, which allows field technicians to standardize the morphological evaluation criteria of trees in forest plantations. …”
    Get full text
    Get full text
    Artículo
  8. Morphometric evaluation of guinea pigs (Cavia porcellus) in Southern Peru by Quispe Condori, Dennis, Huacani Pacori, Ferdynand Marcos, Mamani Paredes, Javier, Mamani Cato, Ruben Herberht

    Published 2024
    “…The aim of this study was the morphometric evaluation of guinea pigs in southern Peru. The study was carried out at the Agrarian Experimental Station Illpa (AESI) of the National Institute of Agrarian Innovation (NIAI) in Puno at 3824 meters above sea level. 120 guinea pigs were used (females n = 60 and males n = 60) with an average age of 22 days. …”
    Get full text
    Get full text
    Artículo
  9. Chapter 14: Commitments and accountability: Peru’s unique nutrition journey [Nourishing Millions] by Yosef, Sivan, Goulden, Jay

    Published 2016
    “…In 2013, only 3.5 percent of children under five years of age in Peru were underweight. Even smaller proportions— 0.5 percent and 0.1 percent—were moderately or severely wasted. …”
    Get full text
    Ponencia
  10. Socioeconomic gradients in child development in very young children: Evidence from India, Indonesia, Peru, and Senegal by Fernald, Lia C. H., Kariger, Patricia K., Hidrobo, Melissa, Gertler, Paul J.

    Published 2012
    “…We used cross-sectional surveys, child development assessments, measures of length (LAZ), and home stimulation (Family Care Index) of children in India, Indonesia, Peru, and Senegal. The Extended Ages and Stages Questionnaire (EASQ) was administered to parents of all children ages 3–23 mo in the household ( n =8,727), and length measurements were taken for all children 0–23 mo ( n = 11,102). …”
    Get full text
    Journal Article
  11. Elucidating Pathways and Discourses Linking Cocoa Cultivation to Deforestation, Reforestation, and Tree Cover Change in Nicaragua and Peru by Orozco-Aguilar, Luis, López-Sampson, Arlene, Leandro-Muñoz, Mariela E., Robiglio, Valentina, Reyes, Martin, Bordeaux, Melanie, Sepúlveda, Norvin, Somarriba, Eduardo

    Published 2021
    “…The circumstances associated with deforestation were the age of the farmers, fluctuation of cocoa beans prices, low productivity of cocoa plantations, and weak legal environmental frameworks.…”
    Get full text
    Get full text
    Artículo

Search Tools: