Resultados de búsqueda - ANUIES~

Estudio económico y financiero de la Cooperativa de Ahorro y Crédito San Martín de Porres en la región San Martín. por Cardenas Valderrama, Nobel

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Local people may be the best allies in conservation: correspondence por Sheil, Douglas, Boissiere, M.

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Poursuite des pluies jusqu’ à mi-octobre por Diatta, M.L.

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Root and tuber crop programs at the University of the West Indies por Ferguson, T.U., Wilson, L.A

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Curso de manejo agronómico de cultivos anuales

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Sección Leguminosas de Grano y Oleaginosas Anuales. por Angulo Ramos, Néstor F.

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Propagation of west indies mahogany, Swietenia mahagoni, by cuttings por Howard, F.W, Verkade, S.D, DeFilippis, J.V

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Resultados y Lecciones en Selección y Manejo de la Gallina Mapuche Productora de Huevos Azules : Proyecto de Innovación en Regiones del Biobío y de La Araucanía : Pecuario / Aves

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Incorporating shortseason legumes and green manure crops into maizebased systems in the moist Guinea savanna of West Africa por Franke, A., Schulz, S., Oyewole, B., Bako, S.

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Effects of crop and livestock segregation on phosphorus resource use: A systematic, regional analysis por Nesme, T., Senthilkumar, Kalimuthu, Mollier, A., Pellerin, S.

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Impacts of Agricultural Practices on Aquatic Oligochaete Populations in Ricefields por Simpson, Ian C., Roger, Pierre A., Oficial, Roberto, Grant, Ian F.

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Screening legume green manures as nitrogen sources to succeeding non-legume crops por Carsky, R., Reid, W.S., Suhet, A.R., Lathwell, D.J.

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Common beans and lima beans in the northern Andes: evolutionary riddles and potential utility por Beebe, Stephen E., Debouck, Daniel G.

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Participatory research (PR) at CIP with potato farming systems in the Andes: evolution and prospects por Ortíz, O., Thiele, Graham, Nelson, R., Bentley, J.W.

“…PMCA brought farmers and other market actors together to form stakeholder platforms which created market innovations, including new potato-based products, expanding the inclusion of diverse actors in the PR processes. (6) Advocacy for PR and policy change with the Andean Change Alliance tested PR methods including PVS and PMCA from 2007 to 2010, providing evidence to influence policies to include smallholders in research and development. (7) After 2010, nutrition-related PR documented anemia among children in the high Andes, which could be mitigated by eating native potatoes rich in zinc and iron. …”
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Climate vulnerability assessment of the Espeletia Complex on Páramo Sky Islands in the Northern Andes por Valencia Garcia, Jhon Brayan, Mesa, Jeison, León, Juan G., Madriñán, Santiago, Cortés, Andrés J.

“…In order to estimate climate sensitivity, we first modeled the distribution of 28 Espeletia taxa under a niche conservatism scenario using altitude and five current (1970–2000) and future (2050 RCP 8.5) bioclimatic variables across 36 different Páramo complexes in the northern Andes (49% of the world’s Páramo area). As an alternative to range shifts via migration, we also computed the adaptive capacity of these Páramo complexes by considering three enhancing factors of the biodiversity’s adaptive potential as well as three environmental limiting factors of the populations’ plastic response. …”
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Climate vulnerability assessment of the Espeletia Complex on Páramo Sky Islands in the Northern Andes por Valencia Garcia, Jhon Brayan

“…Evaluation of the climate-anthropic effects on paramos ecosystem in northern andes region (Colombia). (2021-08)…”
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Multistakeholder platforms for linking small farmers to value chains: Evidence from the Andes por Thiele, Graham, Devaux, André, Reinoso, Iván, Pico, Hérnan, Montesdeoca, Fabián, Pumisacho, Manuel, Andrade-Piedra, Jorge, Velasco, Claudio, Flores, Paola, Esprella, Raúl, Thomann, Alice, Manrique, Kurt, Horton, Douglas

“…Analyses of work in the Andes (Chapter 8; Cavatassi et al. 2011) indicate that platforms that bring stakeholders together around value chains can result in new products, processes, norms, and behaviors that benefit poor farmers in ways that would not have been achieved otherwise.…”
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What role for cooperation in conservation tenders? Paying farmer groups in the High Andes por Narloch, Ulf, Drucker, Adam G., Pascual, Unai

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Divergent knowledge and perceptions of insects by organic and non-organic farming in the Ecuadorian Andes por Cardenas, T., Teixidor-Toneu, I., Navarrete, I., Montufar, R., Dangles, O.

“…We used mixed methods combining ethnoecological and entomological approaches—including field observations, free lists, and semi-structured interviews—to study the diversity of local agricultural insects and farmers’ knowledge in smallholder farming systems in the Ecuadorian Andes and to assess their perceptions and management of agricultural entomofauna. …”
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Purple top complex: A threat to potato and other Solanaceae in the Andes and beyond por International Potato Center

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