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      <title>Impact of COVID-19 on consumption pattern of vegetarians and non-vegetarians</title>
      <pubDate>Sat, 01 Jan 2022 07:12:43 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/CGSpace120608</link>
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      <author>Shanabhoga, M.B.</author>
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      <dc:date>2022</dc:date>
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      <title>Extent of knowledge and adoption of recommended wheat production practices among wheat growers in Malwa Region (M.P.)</title>
      <pubDate>Sat, 01 Jan 2022 07:12:43 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/CGSpace127495</link>
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      <author>Jat, Mangi Lal</author>
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      <title>Genetic variation for grain zinc and iron concentrations and quality parameters in wheat</title>
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      <author>Jhinjer, RK</author>
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