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    Engineering Saccharomyces cerevisiae for targeted hydrolysis and fermentation of glucuronoxylan through CRISPR/Cas9 genome editing by Ravn, Jonas L., Manfrão-Netto, João H.C., Schaubeder, Jana B., Torello Pianale, Luca, Spirk, Stefan, Ciklic, Ivan Francisco, Geijer, Cecilia

    Published 2024
    Subjects: “…Yeasts…”
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    Effects of pH and sugar concentration in Zygosaccharomyces rouxii growth and time for spoilage in concentrated grape juice at isothermal and non-isothermal conditions by Rojo, Cecilia, Arroyo López, Francisco Noe, Lerena, María Cecilia, Mercado, Laura Analia, Torres, Adriana Mabel, Combina, Mariana

    Published 2018
    Subjects: “…Yeasts…”
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    Genome-wide gene expression of a natural hybrid between Saccharomyces cerevisiae and S. kudriavzevii under enological conditions by Combina, Mariana, Perez Torrado, Roberto, Tronchoni, Jordi, Belloch, Carmela, Querol, Amparo

    Published 2019
    Subjects: “…Yeasts…”
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    Antifungal activity of native yeasts from different microenvironments against Colletotrichum gloeosporioides on ripe olive fruits by Pesce, Virginia Mercedes, Nally, María Cristina, Carrizo, Gabriela P., Rojo, Maria Cecilia, Perez, Beatriz Alida, Toro, Maria Eugenia, Castellanos de Figueroa, Lucía Inés, Vazquez, Fabio

    Published 2017
    Subjects: “…Yeasts…”
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    Yeast population dynamics during prefermentative cold soak of Cabernet Sauvignon and Malbec wines by Maturano, Yolanda Paola, Mestre Furlani, Maria Victoria, Esteve Zarzoso, Braulio, Nally, María Cristina, Lerena, Marí­a Cecilia, Toro, Maria Eugenia, Vazquez, Fabio, Combina, Mariana

    Published 2018
    Subjects: “…Yeasts…”
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  6. Cover Image

    Yeast and yeast‐like fungi associated with dry indehiscent fruits of Nothofagus nervosa in Patagonia, Argentina by Fernandez, Natalia Verónica, Mestre, María Cecilia, Marchelli, Paula, Fontenla, Sonia Beatriz

    Published 2019
    Subjects: “…Yeasts…”
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  7. Cover Image

    Evaluation of the effectiveness of potential biocontrol yeasts against black sur rot and ochratoxin A occurring under greenhouse and field grape production conditions by Ponsone, Marí­a Lorena, Nally, Maria Cristina, Chiotta, María Laura, Combina, Mariana, Kohl, Jürgen, Chulze, Sofia Noemí

    Published 2017
    Subjects: “…Yeasts…”
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  8. Cover Image

    Influencia de diferentes fuentes de nitrógeno sobre el crecimiento y la fermentación de levaduras en mostos de uva by Rojo, Cecilia, Rodriguez Gomez, Francisco, Torres Palazzolo, Carolina Andrea, Ponsone, María Lorena, Massera, Ariel Fernando, Mercado, Laura Analia, Arroyo Lopez, Francisco Noe, Combina, Mariana

    Published 2022
    Subjects: “…Yeasts…”
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    Conferencia
  9. Cover Image

    Insights into the lemon (Citrus limon) epiphytic microbiome: impact of the biocontrol yeast Clavispora lusitaniae 146 by Rasuk, Maria Cecilia, Irazoqui, Jose Matias, Perez, Maria Florencia, Pereyra, Martina María, Sineli, Pedro Eugenio, Poehlein, Anja, Daniel, Rolf, Dib, Julian Rafael

    Published 2025
    Subjects: “…Yeasts…”
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  10. Cover Image

    Impact on Sensory and Aromatic Profile of Low Ethanol Malbec Wines Fermented by Sequential Culture of Hanseniaspora uvarum and Saccharomyces cerevisiae Native Yeasts by Mestre Furlani, Maria Victoria, Maturano, Yolanda Paola, Gallardo, Candelaria, Combina, Mariana, Mercado, Laura Analia, Toro, Maria Eugenia, Carrau, Francisco, Vazquez, Fabio, Dellacassa, Eduardo

    Published 2019
    Subjects: “…Yeasts…”
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  11. Cover Image

    Valorización de variedades criollas de uvas mediante un abordaje microbiológico by Becerra, Lucia Maribel, Gonzalez, Magali Lucia Rosa, Chimeno, Selva Valeria, Sturm, Maria Elena, Combina, Mariana, Mercado, Laura Analia

    Published 2022
    Subjects: “…Yeasts…”
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    Conferencia
  12. Cover Image

    Análisis transcriptómico de la respuesta de S. cerevisiae durante fermentaciones enlentecidas causadas por shock térmico by Lerena, María Cecilia, Rojo, Cecilia, Sturm, Maria Elena, Massera, Ariel Fernando, Mercado, Laura Analia, Combina, Mariana

    Published 2024
    Subjects: “…Yeasts…”
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    Conferencia
  13. Cover Image

    Podredumbre ácida de los racimos Levaduras y bacterias acéticas by Rodriguez Romera, Mariela Carmen

    Published 2022
    Subjects: “…Yeasts…”
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    Informe técnico
  14. Cover Image

    Brewer’s yeast, Saccharomyces cerevisiae, enhances attraction of two invasive yellowjackets (Hymenoptera: Vespidae) to dried fruit and fruit powder by Babcock, Tamara, Gries, Regine, Borden, John, Palmero, Luis, Mattiacci, Analia, Masciocchi, Maite, Corley, Juan Carlos, Gries, Gerhard

    Published 2017
    Subjects: “…Yeasts…”
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  15. Cover Image

    Reduction of Zygosaccharomyces rouxii Population in Concentrated Grape Juices by Thermal Pasteurization and Hydrostatic High Pressure Processing by Rojo, María Cecilia, Cristiani, M., Szerman, Natalia, Gonzalez, M.L., Lerena, María Cecilia, Mercado, Laura Analia, Combina, Mariana

    Published 2019
    Subjects: “…Yeasts…”
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  16. Cover Image

    Diseminación de cepas de Brettanomyces bruxellensis en bodega durante la conservación en barricas by Sturm, Maria Elena, Chimeno, Selva Valeria, Gonzalez, Magali Lucia Rosa, Lerena, María Cecilia, Massera, Ariel Fernando, Mercado, Laura Analia, Combina, Mariana

    Published 2021
    Subjects: “…Yeasts…”
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    Conferencia
  17. Cover Image

    Análisis funcional y estructural de las proteínas que componen el viroplasma del Virus del Mal de Río Cuarto. Desarrollo de estrategias biotecnológicas para el diagnóstico y contro... by Monti, Demián Esteban

    Published 2025
    Subjects: “…Yeasts…”
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    Tesis
  18. Cover Image

    Biocontrol of Botrytis cinerea in table grapes by non-pathogenic indigenous Saccharomyces cerevisiae yeasts isolated from viticultural environments in Argentina by Nally, María Cristina, Pesce, Virginia Mercedes, Maturano, Yolanda Paola, Muñoz, Claudio Javier, Combina, Mariana, Toro, María Eugenia, Castellanos de Figueroa, Lucía Inés, Vazquez, Fabio

    Published 2019
    Subjects: “…Yeasts…”
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  19. Cover Image

    Biodiversity of Saccharomyces cerevisiae populations in Malbec vineyards from the “Zona Alta del Río Mendoza” region in Argentina by Mercado, Laura Analia, Sturm, Maria Elena, Rojo, Maria Cecilia, Ciklic, Ivan Francisco, Martínez, Claudio, Combina, Mariana

    Published 2019
    Subjects: “…Yeasts…”
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    Vino bretado: ¿complejo o defectuoso? Límite entre su aceptación y su rechazo desde una perspectiva de gestión de la calidad by Aruani, Carla, Coria, Carolina, Damiani, Beatriz, Sari, Santiago Eduardo, Santos, Belen

    Published 2022
    Subjects: “…Yeasts…”
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