Search Results - "yams"

Yam breeding in IITA by Shiwachi, H.

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Characterization of some fungal pathogens causing anthracnose disease on yam in Cross River State, Nigeria by Okon, N.I., Markson, A.A.A., Okon, E.I., Ita, E.E., Uyoh, E.A., Ene-Obong, E.O.E., Ntui, V.O.

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Optimum time for hand pollination in yam (Dioscorea spp.) by Mondo, J., Agre, A.P., Asiedu, R., Akoroda, M.O., Asfaw, A.

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RTB EAGEL Documentary by International Institute of Tropical Agriculture

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Molecular and agro-morphological evaluations of interspecific hybridisation in two wild yams (Dioscorea spp.) for genetic improvement by Oyedoyin, F.P., Olawuyi, O.J., Agre, P.A., Asfaw, A.

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Standard Operating Procedure (SOP) for establishment tam seedling nursery by Olusola, T., Ganiyu, K., Olatunji, A., Agre, A.P., Edemodu, A., Tijani, N., Amele, A.

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Standard Operating Procedure (SOP) for yam trial management by Edemodu, A., Olatunji, A., Olusola, T., Odom-Kolombia, O., Pelemo, O., Agre, A.P., Amele, A.

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Standard Operating Procedure (SOP) for yam hybridization by Olusola, T., Ganiyu, K., Tijani, N., Olatunji, A., Edemodu, A., Agre, A.P., Amele, A.

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Yam propagation using Aeroponics technology by Maroya, N., Balogun, M., Asiedu, Robert, Aighewi, B.A., Kumar, P. Lava, Augusto, J.

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Physicochemical and bioactive properties of selected white yam (Dioscorea rotundata) varieties adapted to riverine areas of Nigeria by Alamu, Emmanuel Oladeji, Maziya-Dixon, B.B., Okonkwo, C.C., Asiedu, Robert

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Yam improvement for income and food security in west Africa: effectiveness of a multidisciplinary and multiinstitutional teamwork by Maroya, N., Asiedu, Robert, Mignouna, Djana B., López Montes, Antonio José, Kleih, Uli K., Phillips, D., Ndiame, F., Ikeorgu, J., Otoo, E.

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Effects of policies on yam production and consumption in Nigeria by Adesiyan, O.F., Adesiyan, A.T., Bamire, A., Ousmane, C., Asiedu, Robert

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Methods of processing of some under-utilized yam and cocoyam tuber varieties: effect on carotenoid content by Ukom, A.N., Ojimelukwe, P.C., Alamu, Emmanuel Oladeji

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Economic analysis of commercial seed yam production systems in the Subhumid ecologies of the river Niger by Ibana, S., Coyne, Danny L., Claudius-Cole, A.O., McNamara, N., Morse, S.

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Genetic and phenotypic diversity in a germplasm working collection of cultivated tropical yams (Dioscorea spp.) by Sartie, A.M., Asiedu, Robert, Franco, J.

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Incidence and diversity of mixed viruses lower in yam tubers and tuber sprouts compared with field leaf samples: Implications for virusfree planting material control strategy by Eni, A., Hughes, J., Asiedu, Robert, Rey, M.

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Yam breeding at IITA: achievements, challenges, and prospects by López Montes, Antonio José, Bhattacharjee, Ranjana, Girma Tessema, G.

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Seed yam production from minisetts: a training manual by Aighewi, B.A., Maroya, N.G., Asiedu, Robert

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Incidence and distribution of virus and virus-like diseases on yams (Dioscorea sp.) in the Republic of Benin by Eni, A.O., Hughes, Jacqueline d'Arros, Asiedu, Robert, Bandyopadhyay, Ranajit, Kumar, P. Lava, Rey, M.E.C.

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Determinants de ladoption des technologies de transformation de ligname: cas de la transformation en cossettes et en farine au nord de la Cote Divoire by Monney, R.F., Coulibaly, S., Sylla, K., Diallo, S.S., Nkamleu, G.B.

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