Search Results - "yam"

Sustainable yam production in Ghana The nonstaking option by Otoo, E., Anchirinah, V.M., Ennin, S.A., Asiedu, Robert

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Introduction and evaluation of improved varieties of Dioscorea rotundata, and D. cayenensis with high micronutrient content in Cameroon by Njukwe, E., Amah, D., Ndango, R., Tenkouano, A., Asiedu, Robert

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Search for Scutellonema bradys resistance in yams (Dioscorea spp.) by Kwoseh, C.K., Plowright, R.A., Bridge, J., Asiedu, Robert

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Characterization of the photosynthetic pathway of some tropical food yams (Dioscorea spp.) using leaf natural 13C abundance by Cornet, D., Sierra, J., Bonhomme, R.

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Community analysis of Asa North, Abia State, Nigeria by Tarawali, G., Ayoola, J.B., Ezedinma, C.I., Okechukwu, R., Lum, A.F., Dixon, A., Akoroda, M.O., Ogbe, F., Lemchi, J., Sanni, Lateef O., Ilona, Paul, Okoro, E.

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Dormancy in yams by Craufurd, Peter Q., Summerfield, R.J., Asiedu, Robert, Prasad, P.

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West Africa Seed and Planting Material, No. 8 by International Institute of Tropical Agriculture

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Carotenoid profiling of yams: clarity, comparisons and diversity by Price, E.J., Bhattacharjee, Ranjana, López Montes, Antonio José, Fraser, P.D.

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Effect of sucrose treatment on root, shoot and tuber formation of vine cuttings of yams (Dioscorea spp.) by Kikuno, H., Matsumoto, R., Shiwachi, H., Asiedu, Robert

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IITA-JIC-NRI Gatsby-funded biotechnology projects: extended abstracts by International Institute of Tropical Agriculture

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Food yams: advances in research by Orkwor, G.C., Asiedu, Robert, Ekanayake, I.J.

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Effect of auxins on root development in yam (Dioscorea rotundata) vine by Acha, I.A., Shiwachi, H., Asiedu, Robert, Akoroda, M.O.

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Yam breeding by Asiedu, Robert, Mignouna, H., Odu, B., Hughes, J.

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Lutte contre les maladies de ligname: Guide de recherche de lIita, No. 39 by Hahn, S.K.

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Pests and pathogens of yams in storage by Green, K., Florini, D.A.

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Response of yam (Dioscorea rotundata Poir.) to various periods of weed interference in an intercropping with maize (Zea mays L.), okra (Abelmoschus esculentus L. Moench), and sweet... by Orkwor, G., Okereke, O., Ezedinma, C.I., Hahn, S., Ezumah, H., Akobundu, I.

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Calibration development for nutritional evaluation of Yam (Dioscorea sp.) using Near-Infrared Reflectance Spectrophotometry (NIRS) by Alamu, Emmanuel Oladeji, Adesokan, Michael, Maziya-Dixon, B.B.

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Storage of pollens for longterm conservation of yam genetic resources by Ng, N.Q., Daniel, I.

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An outbreak of sorghum ergot in parts of Andhra Pradesh, India by Navi, S.S., Bandyopadhyay, Ranajit, Rao, T.G.N., Tooley, P.W.

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Morphological and isozymic diversity of the cultivated yams (Dioscorea cayenensis/Dioscorea rotundata complex) of Cameroon by Mignouna, Hodeba D., Dansi, A., Zok, S.

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