Search Results - "wild"

A case study of potato germplasm enhancement using distant late blight resistant wild relatives by Ordoñez, B., Aponte, M., Lindqvist-Kreuze, H., Bonierbale, Merideth W.

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Curso sobre la colecta de parientes silvestres de frijol Phaseolus vulgaris L. Alajuela, Costa Rica. by Debouck, Daniel G.

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Aumento de semillas de phaseolus albicarminus (Leguminosae, Phaseoleae) mediante técnicas de propagación asexual by Sabogal Carvajal, Ramiro Andres

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Musa species in mainland Southeast Asia: From wild to domesticate by Christophe, Jenny, Gabriel, Sachter-Smith, Breton, Catherine, Ronan, Rivallan, Jean-Pierre, Jacquemoud-Collet, Cécile, Dubois, Matthieu, Chabannes, Ngoc-Sam, Ly, Thomas, Haevermans, Tien-Dung, Trieu, Oudomphone, Insisiengmay, Tin, Zhang, Marie-Line, Caruana, Sardos, Julie, Xavier, Perrier

Subjects: “…crop wild relatives…”
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High-temperature drying of seeds of wild Oryza species intended for long-term storage by Timple, Stephen E., Hay, Fiona R.

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A Report of the Stakeholder Mapping and Crop Prioritization workshop for the BOLDER Project on Neglected and Underutilized Species (NUS) by Awori, Moreen, Mubiru, Daudi, Otieno, Gloria

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Conservation and use of wildlife-based resources: the bushmeat crisis by Nasi, Robert, Brown, D., Wilkie, D., Bennett, E., Tutin, C., Tol, G. van, Christophersen, T.

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Conservation et utilisation des ressouces fauniques: la crise de la viande de brousse by Nasi, Robert, Brown, D., Wilkie, D., Bennett, E., Tutin, C., Tol, G. van, Christophersen, T.

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Conservation et utilisation des ressources fauniques: la crise de la viande de brousse by Nasi, Robert, Brown, D., Wilkie, D., Bennett, E., Tutin, C., Tol, G. van, Christophersen, T.

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The use of flow microfluorimetry to identify monoclonal antibodies that cross-react with leucocyte differentiation antigens in domestic and wild ruminants by Davis, W.C., Grootenhuis, J.G., Magondu, J., Teale, A.J., Ellis, J.A., Morrison, W. Ivan

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Drought Tolerance in Wild Plant Populations: The Case of Common Beans (Phaseolus vulgaris L.) by Ramírez Villegas, Julián Armando, Madriñán, Santiago, Cortés, A.J., Monserrate Rojas, Fredy Alexander, Blair MW

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Dietary values of wild and semi-wild edible plants in Southern Ethiopia by Addis, Getachew, Asfaw, Z., Singh, V., Woldu, Z., Baidu-Forson, Joseph Jojo, Bhattacharya, S.

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Genus Vigna and Cowpea (V. unguiculata [L.] Walp.) taxonomy: current status and prospects by Pasquet, R.S., Padulosi, S.

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Development of low-cost technologies for pyramiding useful genes from wild relatives of cassava into elite progenitors by Bellotti, Anthony C., Fregene, Martin A., Alves, A.A.C., Ceballos, H., Álvarez, E., Okay, E, Egesi, Chiedozie N., Bua, A., Alicai, Titus, Baguma, Yona K.

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Development of low-cost technologies for pyramiding useful genes from wild relatives of cassava into elite progenitors by Bellotti, Anthony C., Fregene, Martin A., Alves, A.A.C., Ceballos, H., Álvarez, E., Okay, E, Egesi, Chiedozie N., Bua, A., Alicai, Titus, Baguma, Yona K.

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Effects of the pesticide Furadan on traits associated with reproduction in wild potato species by Rio, A. del, Bamberg, J., Centeno Diaz, R., Salas, A., Roca, W., Tay, D.

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Crop wild relatives global portal by Thormann, I.

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Assessing the potential of wild foods to reduce the cost of a nutritionally adequate diet: an example from eastern Baringo District, Kenya by Termote, Céline, Raneri, Jessica Evelyn, Deptford, A., Cogill, Bruce

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An informal network of grafting experts to help the communities to conserve and utilize wild-aromatic pickle mango (Mangifera indica) diversity in the Central Western Ghats, India by Vasudeva, R., Reddy, B.M.C., Sthapit, B.R., Ramanatha Rao, V.

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Unraveling quinoa domestication with wild ancestors by Bertero, D., Alercia, A.

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