Search Results - "waste reduction"

The cost of the food we waste: how to change behaviours? by Aheeyar, Mohamed M. M., Drechsel, Pay

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How to reduce food waste in public catering units? : a case study at twelve school canteens in Sala municipality, Sweden by Tromp, Malou

Subjects: “…food waste reduction…”

Innovative sustainable technologies to extend the shelf life of perishable Mediterranean fresh fruit, vegetables and aromatic plants and to reduce waste: the experience of Prima St... by Romanazzi, Gianfranco, Tzortzakis, Nikolaos, Ippolito, Antonio, Allagui, Mohamed Bechir, Spadaro, Davide, Kinay Tensur, Pervin, Pérez-Gago, María B., Klic, Mahmut, Montesinos, Clara, Xylia, Panayiota, Mincuzzi, Anna Maria, Garello, Marco, Remolif, Giulia, Palou, Lluís, Ortenzio, Annamaria Lucrezia D', Landi, Lucia, Moumni, Marwa

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Trade-off analyses of food loss and waste reduction and greenhouse gas emissions in food supply chains by Broeze, Jan, Guo, Xuezhen, Axmann, Heike

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Urban stakeholder analysis for food waste prevention and reduction in Sri Lanka by Aheeyar, Mohamed M. M., Jayathilake, Nilanthi, Bandara, A., Bucatariu, C., Reitemeier, M., Drechsel, Pay

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Urban stakeholder analysis for food waste prevention and reduction in Sri Lanka by Aheeyar, Mohamed M. M., Jayathilake, Nilanthi, Bucatariu, C., Reitemeier, Maren, Drechsel, Pay

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Governance analysis for urban wholesale to household’s food waste prevention and reduction in Sri Lanka by Aheeyar, Mohamed M. M., Jayathilake, Nilanthi, Bucatariu, C., Reitemeier, Maren, Bandara, Ayomi, Thiel, Felix, Drechsel, Pay

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From waste to relief: unlocking the potential for food rescue in low- and middle-income countries by Bodach, Susanne, Athukorala, Aruni Narmada, Wickramaarachchi, Hasintha

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Governance analysis for urban-wholesale-to-household’s food waste prevention and reduction in Sri Lanka by Aheeyar, Mohamed M. M., Jayathilake, Nilanthi, Bucatariu, C., Reitemeier, M., Bandara, A., Thiel, Felix, Drechsel, Pay

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Reducing food waste: how to make it work? A look at IWMI’s work on the international day of awareness of food loss and waste. by Perera, Tania

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Perceptions of food waste reduction in Sri Lanka’s commercial capital, Colombo by Reitemeier, Maren, Aheeyar, Mohamed M. M., Drechsel, Pay

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Opportunities, challenges, and interventions for agriculture 4.0 adoption by Vijayakumar, Shanmugam, Murugaiyan, Varunseelan, Ilakkiya, S., Kumar, Virender, Sundaram, Raman Meenakshi, Kumar, Rapolu Mahender

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Food waste minimization and circularity for optimizing urban food system resilience by Simon, David, Fauzi, D., Drechsel, Pay, Melati, K., Prain, Gordon, Jintarith, P., Cavalleri, S.A.E., Kangogo, Daniel, Osborne, M.

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IWMI Annual report 2022 by International Water Management Institute

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Case studies on food waste quantification, characterization, and identification of prevention and reduction options in Colombo, Sri Lanka by Jayathilake, Nilanthi, Aheeyar, Mohamed M. M., Wickramasinghe, N., Bucatariu, C., Drechsel, Pay

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Quantitative analysis of food waste from wholesale to households in Colombo, Sri Lanka by Jayathilake, Nilanthi, Aheeyar, Mohamed M. M., Drechsel, Pay, Bucatariu, C.

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Proceedings of the multi-actor and multi-disciplinary trainings and consultations on food waste prevention and reduction in Sri Lanka by Aheeyar, Mohamed M. M., Jayathilake, Nilanthi, Drechsel, Pay, Bucatariu, C.

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Business models for urban food waste prevention, redistribution, recovery and recycling by Senanayake, Dehaja, Reitemeier, Maren, Thiel, Felix, Drechsel, Pay

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Global experiences on waste processing with black soldier fly (Hermetia illucens): from technology to business by Joly, G., Nikiema, Josiane

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