Resultados de búsqueda - "vitaminer"

The Role of Targeted Nutrition Education of Preschoolers and Caregivers on Sustained Consumption of Biofortified Orange-Fleshed Sweetpotato in Kenya por Ojwang, S.O., Otieno, David Jakinda, Okello, J.J., Nyikal, R.A., Muoki, Penina Ngusye

Materias: “…vitamin a deficiency…”
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Influence de differents types de port de manioc de la variete << Kindisa >> sur la teneur en beta carotene por Wembonyama, F., Ndonda, A., Posho, N.B., Matalatala, M.L., Kakinga, W.A., Baku, D., Limba, K.G., Kayawa, L.J.

Materias: “…vitamin a…”
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Improving smallholder nutrition and food security with biofortified sweetpotato in Amhara Region, Ethiopia por International Potato Center

Materias: “…vitamin a deficiency…”
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Proximate composition and vitamin A contribution of biofortified orange fleshed sweet potato value added products por Wafula, E.N., Malavi, D.N., Mbogo, D., Mwaura, L., Moyo, M., Muzhingi, T.

Materias: “…vitamin a deficiency…”
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The potential of provitamin A maize (Zea mays L.) biofortification in sub-Saharan Africa: current status, opportunities, challenges and perspectives: A review por Mudadirwa, Derek, Thokozile Ndhlela, Olakojo, Samuel Adewolo, Gonhi, Tinovonga

Materias: “…vitamin a deficiency…”
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Commercialization of orange- eshed sweetpotato based products in Malawi por International Potato Center

Materias: “…vitamin A deficiency…”
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β-Cryptoxanthin and zeaxanthin are highly bioavailable from whole-grain and refined biofortified orange maize in humans with optimal vitamin A status: a randomized, crossover, plac... por Titcomb, Tyler J., Sheftel, Jesse, Sowa, Margaret, Gannon, Bryan, Davis, Christopher R., Palacios-Rojas, Natalia, Tanumihardjo, Sherry A.

Materias: “…vitamin deficiencies…”
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Breeding for nutrition por Bouis, Howarth E.

Materias: “…vitamin deficiencies…”
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Assessment of Vitamin D status and association with inflammation: Biomarkers Reflecting Inflammation and Nutritional Determinants of Anemia (BRINDA) project por Young, Melissa F., Ou, Jiangda, Duong, Cam, Luo, Hanqi, Beyh, Yara S., Meng, Jiawei, Gernand, Alison D., Roth, Daniel E., Suchdev, Parminder S.

Materias: “…vitamin D…”
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Retention of provitamin A carotenoids during postharvest ripening and processing of three popular Musa cultivars in south-western Uganda por Ekesa, B., Mirroir, C., Blomme, Guy, Bergh, Inge van den, Davey, M.W.

Materias: “…vitamin content…”
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What is the consumers' perception of bakery products made with vitamin A rich sweetpotato and wheat? por Sindi, K., Ndirigwe, J., Mukantwali, C., Low, Jan W., Kirimi, L.

Materias: “…vitamins…”
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Introduction of β-Carotene–Rich Orange Sweet Potato in Rural Uganda Resulted in Increased Vitamin A Intakes among Children and Women and Improved Vitamin A Status among Children por Hotz, Christine, Loechl, Cornelia U., Lubowa, Abdelrahman, Tumwine, Jackson K., Ndeezi, Grace, Masawi, Agnes Nandutu, Baingana, Rhona, Carriquiry, Alicia, de Brauw, Alan, Meenakshi, Jonnalagadda V., Gilligan, Daniel O.

Materias: “…vitamins…”
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Retention of Pro-vitamin A Carotenoids in Ogi Powder as Affected by Packaging Materials and Storage Conditions por Awoyale, W., Maziya-Dixon, B.B., Menkir, A.

Materias: “…vitamin a…”
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Children consuming cassava as a staple food are at risk for inadequate zinc, iron, and vitamin A intake por Gegios, A., Amthor, R., Maziya-Dixon, B.B., Egesi, Chiedozie N., Mallowa, S., Nungo, R., Gichuki, S., Mbanaso, A., Manary, M.J.

Materias: “…vitamin a…”
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An overview of the landscape and approach for biofortification in Africa por Bouis, Howarth E., Saltzman, A., Ball, A., Covic, Namukolo M., Low, Jan W.

Materias: “…vitamin deficiencies…”
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Factors affecting farmers’ willingness and ability to adopt and retain vitamin A-rich varieties of orange-fleshed sweet potato in Mozambique por Jenkins, M., Shanks, C.B., Brouwer, R., Houghtaling, B.

Materias: “…vitamin a deficiency…”
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Den tränande hästens behov av vitamin E och selen por Månsson, Tove

Materias: “…Vitamin E…”

Hur påverkar kvigors utfodring köttets marmorering? por Petersson, Stefan

Materias: “…A-vitamin…”

Concentración de vitaminas liposolubles y antioxidantes de un cv tetraploide de Lolium multiflorum en dos cortes por Montenegro, Luciano Federico, Perez, Carolina Daiana, Garcia, Pilar Tere, Olivera, María Elena, Postulka, Elena B.

Materias: “…Vitamins…”
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Characterization of cassava ORANGE proteins and their capability to increase provitamin A carotenoids accumulation por Jaramillo, Angélica M., Sierra, Santiago, Chavarriaga-Aguirre, Paul, Castillo, Diana Katherine, Gkanogiannis, Anestis, Becerra Lopez-Lavalle, Luis Augusto, Arciniegas Vega, Juan Pablo, Sun, Tianhu, Li, Li, Welsch, Ralf, Boy, Erick, Álvarez, Daniel

Materias: “…vitamin a…”
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