Resultados de búsqueda - "vitaminer"

Zinc Rice: BRRI Dhan84 por CGIAR Research Program on Agriculture for Nutrition and Health

Materias: “…vitamin a…”
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Physicochemical, sensory, and nutritional quality of fresh-cut “Rojo Brillante” persimmon affected by maturity stage and antibrowning agents por Sanchís, Elena, Mateos, Milagros, Pérez-Gago, María B.

Materias: “…Total vitamin C…”
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GV6027A: a new vitamin A biofortified maize varity in Zambia por CGIAR Research Program on Agriculture for Nutrition and Health

Materias: “…vitamin a…”
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Chicken liver and eggshell crackers as a safe and affordable animal source food for overcoming micronutrient deficits during pregnancy and lactation in Indonesia: A double-blind, r... por Diana, Aly, Rahmannia, Sofa, Suhadi, Yenni Zuhairini, Luftimas, Dimas Erlangga, Rizqi, Haidar, Purnamasari, Afini Dwi, Jihadillah, Ayunda, Ansari, Mohammad Brachim, Haq, Zahrotun, Ayu, Dearly, Pratiwi, Aisyah Nur, Scott, Samuel P., Hampel, Daniela, Allen, Lindsay H., Haszard, Jillian J., Houghton, Lisa A., Gibson, Rosalind S., Fahmida, Umi

Materias: “…vitamin a…”
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Enhancing nutritional quality in crops via genomics approaches por Andersson, Meike S., Pfeiffer, Wolfgang H., Tohme, Joseph M.

Materias: “…vitamin a…”
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Estabilidad oxidativa y calidad sensorial de carne de pollo enriquecida con ácidos grasos n-3 proveniente de fuentes de origen vegetal y animal, protegida con vitamina E y selenio... por Gallinger, Claudia Isabel

Materias: “…Vitamin E…”
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Muracho: a new biofortified vitamin A banana/plantain variety in Burundi por CGIAR Research Program on Agriculture for Nutrition and Health

Materias: “…vitamin a…”
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I070593: a new biofortified vitamin A cassava variety in Cameroon por CGIAR Research Program on Agriculture for Nutrition and Health

Materias: “…vitamin a…”
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TMS 07/0557: a new biofortified vitamin A cassava variety in Ghana por CGIAR Research Program on Agriculture for Nutrition and Health

Materias: “…vitamin a…”
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TMS 08/3774: a new biofortified vitamin A cassava variety for Ghana por CGIAR Research Program on Agriculture for Nutrition and Health

Materias: “…vitamin a…”
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TMS 09/0151: a new biofortified vitamin A cassava variety in Ghana por CGIAR Research Program on Agriculture for Nutrition and Health

Materias: “…vitamin a…”
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Pant Lobia-7: a new biofortified iron cowpea variety in India por CGIAR Research Program on Agriculture for Nutrition and Health

Materias: “…vitamin a…”
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CRI-Nkwagye: a new maize biofortified vitamin A variety for Ghana por CGIAR Research Program on Agriculture for Nutrition and Health

Materias: “…vitamin a…”
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CRI-Abebe: a new vitamin A biofortified maize variety in Ghana por CGIAR Research Program on Agriculture for Nutrition and Health

Materias: “…vitamin a…”
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GV6023A: a new vitamin A biofortified maize variety in Zambia por CGIAR Research Program on Agriculture for Nutrition and Health

Materias: “…vitamin a…”
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GV6029A: a new vitamin A biofortified maize variety in Zambia por CGIAR Research Program on Agriculture for Nutrition and Health

Materias: “…vitamin a…”
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GV6017A: a new vitamin A biofortified maize variety in Zambia por CGIAR Research Program on Agriculture for Nutrition and Health

Materias: “…vitamin a…”
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GV6025A: a new vitamin A biofortified maize variety in Zambia por CGIAR Research Program on Agriculture for Nutrition and Health

Materias: “…vitamin a…”
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ZS500: a new vitamin A biofortified maize variety in Zimbabwe por CGIAR Research Program on Agriculture for Nutrition and Health

Materias: “…vitamin a…”
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SGBIOH2: a new biofortified zinc maize variety in Colombia por CGIAR Research Program on Agriculture for Nutrition and Health

Materias: “…vitamin a…”
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