Search Results - "vitaminer"

Quality Diets for Better Health: Integrated orange-fleshed sweetpotato intervention improved dietary practice in Southern Ethiopia by Brouwer, R., Bocher, T., Low, Jan W.

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Restore agriculture’s broken link with nutrition. That is solution to India’s hidden hunger by Bouis, Howarth E., Gulati, Ashok

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A food-based approach introducing orange-fleshed sweet potatoes increased Vitamin A intake and serum retinol concentrations in young children in rural Mozambique by Low, Jan Wayland, Arimond, Mary, Osman, Nadia, Cunguara, Benedito, Zano, Filipe, Tschirley, David

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Biofortified yellow cassava and vitamin A status of Kenyan children: a randomized controlled trial by Talsma, Elise F., Brouwer, Inge D., Verhoef, H., Mbera, G.N., Nwangi, A.M., Demir, Ayse Y., Maziya-Dixon, B.B., Boy, Erick, Zimmermann, Michael B., Melse-Boonstra, Alida

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Development of molecular marker for pro-vitamin A carotenoids in cassava by Gedil, Melaku A, Enok, L.

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The effect of processing on the nutrient content of cassava (Manihot Esculenta Crantz) leaves by Achidi, A.U., Ajayi, O.A., Maziya-Dixon, B.B., Bokanga, M.

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Genetic loci controlling carotenoid biosynthesis in diverse tropical maize lines by Azmach, G., Menkir, A., Spilane, C., Gedil, Melaku A

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Perfil de vitaminas liposolubles antioxidantes en la carne de alevines de Ctenopharyngodon idella (carpa herbívora) alimentados con dos dietas contrastantes. by Montenegro, Luciano Federico, Perez, Carolina Daiana, Rizzo, Sergio Anibal, Rossetti, Luciana, Descalzo, Adriana Maria

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Factor analysis to investigate genotype and genotype X environment interaction effects on pro-vitamin A content and yield in maize synthetics by Mengesha Abera, W., Menkir, A., Meseka, S., Bossey, B., Afolabi, A., Burgueno, J., Crossa, J.

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Nutrient composition of Parkia biglobosa pulp, raw and fermented seeds: a systematic review by Termote, Céline, Odongo, Nicanor Obiero, Dreyer, Bettina Staeubli, Guissou, Bénédicte, Parkouda, Charles, Vinceti, Barbara

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Scaling readiness of biofortified root, tuber, and banana crops for Africa by Low, Jan, Ball, Anna-Marie, Ilona, Paul, Ekesa, Beatrice, Heck, Simon, Pfeiffer, Wolfgang H.

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Use of high-throughput color sorting technology to enrich source breeding populations for deep orange color required for maize varieties containing high pro-vitamin A content. by CGIAR Research Program on Maize

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This strategy calls on the Ministry of Agriculture, Irrigation and Water Development to sensitize mothers on the importance of consumption of iron-rich and vitamin A-rich foods inc... by CGIAR Research Program on Agriculture for Nutrition and Health

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Hidden hunger: A global problem with local solutions by Ulimwengu, John M., Domgho, Léa Magne, Collins, Julia, Badiane, Ousmane

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Food biofortification: Reaping the benefits of science to overcome hidden hunger: A paper in the series on the need for agricultural innovation to sustainably feed the world by 205... by Council for Agricultural Science and Technology, Bouis, Howarth E., Birol, Ekin, Boy, Erick, Gannon, Bryan, Haas, Jere D., Low, J. W., Mehta, Saurabh, Michaux, Kristina D., Mudyahoto, Bho, Pfeiffer, Wolfgang H., Qaim, Matin, Reinberg, Chelsea, Rocheford, Torbert R., Stein, Alexander J., Strobbe, Simon, van der Straeten, Dominique, Verbeecke, Vincent, Welch, Ross M.

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Assessing the economic feasibility of assuring nutritionally adequate diets for vulnerable populations in Uttar Pradesh, India: Key findings from ‘cost of the diet’ analysis (OR21-... by Kachwaha, Shivani, Nguyen, Phuong Hong, Defreese, Michelle, Cyriac, Shruthi, Girard, Aimee Webb, Avula, Rasmi, Menon, Purnima

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Biofortification, crop adoption and health information: Impact pathways in Mozambique and Uganda by de Brauw, Alan, Eozenou, Patrick, Gilligan, Daniel O., Hotz, Christine, Kumar, Neha, Meenakshi, J.V.

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The future of fruit and vegetables in Benin’s food system: visioning alternative scenarios toward 2060 by Mitchodigni-Houndoloa, Irene Medeme, Iruhiriye, Elyse, Egahc, Janvier, Afed, Ogouyôm Herbert Iko, Madoded, Yann Emeric, Ayenana, Mathieu A.T, Salaoue, Abdou Mouizz, Videglaf, Euloge, Schreinemachersg, Pepijn, Pitersh, Bart de Steenhuijsen

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Bioengineered ‘golden’ indica rice cultivars with β‐carotene metabolism in the endosperm with hygromycin and mannose selection systems by Datta, Karabi, Baisakh, Niranjan, Oliva, Norman, Torrizo, Lina, Abrigo, Editha, Tan, Jing, Rai, Mayank, Rehana, Sayda, Al-Babili, Salim, Beyer, Peter, Potrykus, Ingo, Datta, Swapan K.

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QTL mapping for micronutrients concentration and yield component traits in a hexaploid wheat mapping population by Liu, Jia, Wu, Bihua, Singh, Ravi P., Velu, Govindan

Subjects: “…vitamin deficiencies…”
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