Search Results - "vegetable"

Adoption of sustainable agricultural technologies for vegetable production in rural Tanzania: trade-offs, complementarities and diffusion by Ochieng, Justus, Afari-Sefa, Victor, Muthoni, Francis K., Kansiime, M., Hoeschle-Zeledon, Irmgard, Bekunda, Mateete A., Thomas, D.

Subjects: “…vegetables…”
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The challenges of aligning aggregation schemes with equitable fruit and vegetable delivery: Lessons from Bihar, India by Cooper, G.S., Rich, Karl M., Shankara, B., Rana, V.

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Situational analysis of the food safety control system in Rwanda: Animal-source foods, fruits and vegetables by Ntawubizi, M., Shyaka, A., Mukantwali, C., Niyonzima, E., Ndahimana, J., Ndahetuye, J.B.

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A preliminary analysis on the effect of copper on Anopheles coluzzii insecticide resistance in vegetable farms in Benin by Talom, A.D., Essoung, M.A., Gbankoto, A., Tchigossou, G., Akoton, R., Sahabi, B.B.A., Atoyebi, S.M., Fotso Kaute, A., Verspoor, R.C., Tamo, Manuele, Tchuinkam, T., Lehman, G.L., Lines, J., Wondji, C.S., Djouaka, R.

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Mapping Natural Resource (weather, soil, water, crop vegetation) to Identify Hot Spots in Uzbekistan by Devkota, Krishna, Atassi, Layal, Devkota Wasti, Mina Kumari

Subjects: “…crop vegetation…”
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Women and African Leafy Vegetables (ALVs): Cultivation and the informal seed system in Vihiga County, Kenya by Wild, Anna-Sophia

Subjects: “…leaf vegetables…”
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CGIAR Initiative on Fruit and Vegetables for Sustainable Healthy Diets: Plan of Results and Budget 2023 (PORB) by CGIAR System Organization

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Relearning Old Lessons for the Future of Food-By Bread Alone No Longer: Diversifying Diets with Fruit and Vegetables by Keatinge, John D.H., Waliyar, Farid, Jamnadas, Ramni H., Moustafa, Ahmed, Andrade, Maria, Drechsel, Pay, Hughes, Jacqueline d'Arros, Kadirvel, Palchamy, Luther, Kartini

“…Diversifying diets and agricultural enterprises with fruit and vegetables is a potent weapon in the current global battle against malnutrition and poverty. …”
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Hippopotamus and livestock grazing: influences on riparian vegetation and facilitation of other herbivores in the Mara Region of Kenya by Kanga, Erustus M., Ogutu, Joseph O., Piepho, Hans-Peter, Olff, Han

Subjects: “…vegetation…”
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Phenology of short vegetation cycles in a Kenyan rangeland from PlanetScope and Sentinel-2 by Cheng, Yan, Vrieling, Anton, Fava, Francesco P., Meroni, Michele, Marshall, Michael, Gachoki, Stella

Subjects: “…vegetation…”
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CGIAR Initiative on Fruits and Vegetables for Sustainable Healthy Diets (FRESH): Annual Technical Report 2022 by CGIAR Initiative on Fruits and Vegetables

Subjects: “…vegetables…”
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Increasing fruit and vegetables consumption among children: a systematic review of animated nutrition interventions by Bodunde, I.O., Karanja, A., McMullin, S., Mausch, K., Ickowitz, A.

Subjects: “…vegetables…”
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Diversity of underutilized vegetables and fruit in Sri Lanka: Prioritization for collection, conservation, genetic improvement, and promotion by Pushpakumara, Gamini, Silva, Renuka, Borelli, Teresa, Hunter, Danny, Ariyarathne, Mojith, Eeswara, Janaki, Fonseka, Ramya, Fonseka, Hemal, Karunarathne, Asha, Dissanayake, Samantha, Lowe, Ayesh, Rankoth, Lalith, Dissanayake, Kapila, Ranawaka, Lanka, Kumarihami, Prathibani, Liyanage, Nishadi, Sugathadasa, Sudeepa, Abhayagunasekara, Chandrani, Godamulla, Damayanthi, Samarasinghe, Gamini, Nanayakkara, Subodani, Liyanage, Atula

Subjects: “…vegetables…”
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A scoping study of vegetable seedling systems in urban and peri-urban areas of Nairobi, Kenya by Obebo, Forah, Coyne, Danny L.

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Kitchen gardens reduce time needed to access vegetables a qualitative study in Turkana, Kenya by Jordan, Irmgard, Herrera, Vanesa, Oduor, Francis Odhiambo, Muramatsu, Yuko, Bentaya, Maria-Gerster, Knierim, Andrea, Termote, Celine

Subjects: “…vegetables…”
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Pathogen and pest risks to vegetatively propagated crops in humanitarian contexts: Geographic priorities for Cameroon and Ethiopia by Mouafo-Tchinda, R., Etherton, B., Plex Sula, A., Andrade-Piedra, J.L., Ogero, K., Omondi, Bonaventure Aman Oduor, McEwan, M., Tene, P., Harahagazwe, D., Cherinet, M., Gebeyehu, S., Sperling, L., Garrett, K.A.

“…Cameroon and Ethiopia face complex humanitarian crises that disrupt the production of key food security crops like banana and plantain, cassava, potato, and sweetpotato. These vegetatively propagated crops are prone to the buildup of pests and diseases causing seed degeneration. …”
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CGIAR Research Initiative on Fruit and Vegetables for Sustainable Healthy Diets: Annual Technical Report 2023 by CGIAR Initiative on Fruits and Vegetables

Subjects: “…vegetables…”
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Integrating Vegetables into Maize-Based Systems for Enhanced Nutrition and Income Generation: Scoping Study by AVRDC by World Vegetable Center

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Access, adoption, and diffusion: Understanding the long-term impacts of improved vegetable and fish technologies in Bangladesh by Kumar, Neha, Quisumbing, Agnes R.

“…This paper assesses long-term impacts of vegetable and polyculture fish production technologies on a variety of measures of household and individual well-being in Bangladesh. …”
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Access, adoption, and diffusion: Understanding the long-term impacts of improved vegetable and fish technologies in Bangladesh by Kumar, Neha, Quisumbing, Agnes R.

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