Search Results - "vegetable"

Vegetative compatibility among isolates of Colletotrichum gloeosporioides from yam (Dioscorea spp.) in Nigeria by Abang, Mathew M., Hoffmann, P., Winter, S., Green, K.R., Wolf, G.A.

“…Isolates of Colletotrichum gloeosporioides obtained from yam-based cropping systems in Nigeria, previously characterized on the basis of morphology, virulence and rDNA internal transcribed spacer (ITS) sequence variation were further compared for vegetative compatibility (VC). Chlorate-resistant nitrate non-utilizing (nit) mutants were generated from the isolates and used in complementation (heterokaryon) tests. …”
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Nutrient flows and balances in intensively managed vegetable production of two West African cities by Akoto-Danso, Edmund K., Manka’abusi, D., Steiner, C., Werner, S., Haering, V., Lompo, D.J.-P., Nyarko, G., Marschner, B., Drechsel, Pay, Buerkert, Andreas

Subjects: “…vegetable growing…”
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Change of vegetation cover and land use of the Pómac forest historical sanctuary in northern Peru by Vera Díaz, Elvis, Camila Leandra, Cruz Grimaldo, Barboza Castillo, Elgar, Salazar Coronel, Wilian, Canta Ventura, Jorge Marino, Salazar Hinostroza, Evelin Judith, Vásquez Pérez, Héctor Vladimir, Arbizu Berrocal, Carlos Irvin

“…Gain and loss rates were computed for each period, and the recovery process was assessed using the normalized difference vegetation index (NDVI) and enhanced vegetation index (EVI). …”
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Effects of different interstock length on vegetative growth and flowering in peach cv. Pavie Catherine by Calderon Diaz, Facundo Javier, Weibel, Antonio Marcelo, Trentacoste, Eduardo Rafael

“…We evaluated compatibility, vegetative growth and flowering in peach trees cv. Pavie Catherine grafted on seven interstocks, at two interstock lengths (5 and 35 cm). …”
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A New Framework for Vegetation Productivity Dynamics Assessment in Patagonia: Rangeland Functional Archetypes by Sello, Mario Eugenio, Maddio, Rafael Adrian, Hurtado, Santiago Ignacio, Castillo, Daniel Alejandro, Perri, Daiana Vanesa, Bruzzone, Octavio Augusto, Easdale, Marcos Horacio

Subjects: “…Vegetation…”
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Inoculation of Native Arbuscular Mycorrhizae and Bacillus subtilis Can Improve Growth in Vegetable Crops by Gebreslassie, Sara, Jida, Mulissa, Puente, Mariana Laura, Covacevich, Fernanda, Belay, Zerihun

Subjects: “…Microorganismos Promotores de Crecimiento Vegetal…”
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Effect of temperature increase on vegetative development, berry and wine compposition on CV. Malbec, Mendoza by Bustos Morgani, Marianela, Fanzone, Martín Leandro, Sari, Santiago Eduardo, Gallo, Agustina Eugenia, Perez Peña, Jorge Esteban, Prieto, Jorge Alejandro

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Analysis of biodiversity attributes for extensive vegetated roofs in a semiarid region of central Argentina by Cáceres, Natalia, Robbiati, Federico Omar, Hick, Emmanuel C., Suárez, Mario, Matoff, Evangelina, Galetto, Leonardo, Imhof, Leila

Subjects: “…Vegetated Roofs…”
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Influencia de la cobertura vegetal en viñedos sobre los microorganismos edáficos by Almonacid, Anabel Maria, Picca, Cecilia Nelida, Martinez, Laura Elizabeth, Seitz, Viviana Paola

Subjects: “…Cobertura Vegetal…”
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Vegetation composition and structure changes following roller-chopping deforestation in central Argentina woodlands by Steinaker, Diego F., Jobbagy Gampel, Esteban Gabriel, Martini, Juan Pablo, Arroyo, Daniel Nicolas, Pacheco, Jorge L., Marchesini, Victoria A.

Subjects: “…Vegetation…”
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Variation of grazing‐induced vegetation changes across a large‐scale productivity gradient by Lezama, Felipe, Baeza, Santiago, Altesor, Alice, Cesa, Ariela, Chaneton, Enrique José, Paruelo, José María

Subjects: “…Vegetation…”
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N and S concentration and stoichiometry in soybean during vegetative growth: Dynamics of indices for diagnosing the S status by Divito, Guillermo Adrián, Echeverria, Hernan Eduardo, Andrade, Fernando Hector, Sadras, Victor Oscar

“…For the same treatments, the N:S ratio was stable in shoots during vegetative growth (N:S = 12.2), supporting the use of a unique threshold for diagnosing the S status during this period. …”
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Avanzan sobre zonas poco conocidas del genoma de la célula vegetal by Novelli, Daniela

“…Científicos del Instituto de Genética del INTA estudian el ADN contenido en los cloroplastos, organelas del citoplasma de la célula vegetal encargadas de realizar la fotosíntesis. Mediante técnicas de inducción de mutaciones, detectaron genes mutadores que permiten obtener variabilidad en sectores específicos del genoma de las plantas…”
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Comparison of six commercial systems for the detection of non-O157 STEC in meat and vegetables by Costa, Magdalena, Sucari, Adriana, Epszteyn, Sergio, Oteiza, Juan Martín, Gentiluomo, Jimena, Melamed, Celia, Figueroa, Yamila, Mingorance, Santiago Emmanuel, Grisaro, Agustina, Spioussas, Silvia, Buffoni Almeida, Mariana, Caruso, Mailen, Pontoni, Andrés, Signorini, Marcelo, Leotta, Gerardo Anibal

Subjects: “…Vegetables…”
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Genetic variability for responses to short‐ and long‐term salt stress in vegetative sunflower plants by Ceccoli, Gabriel, Senn, Eugenia, Bustos, Dolores Angela, Ortega, Leandro Ismael, Córdoba, Alicia R., Vegetti, Abelardo Carlos, Taleisnik, Edith

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Direct and indirect effects of climate and vegetation on sheep production across Patagonian rangelands (Argentina) by Castillo, Daniel Alejandro, Gaitan, Juan Jose, Villagra, Edgar Sebastian

“…We observed that precipitation in late autumn/winter and vegetation productivity in late spring/summer were the main drivers and were positively associated with ELW. …”
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Rhythm of change of trend-cycles of vegetation dynamics as an early warning indicator for land management by Bruzzone, Octavio Augusto, Easdale, Marcos Horacio

Subjects: “…Vegetation Index…”
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Antimicrobial Edible Films and Coatings for Fresh and Minimally Processed Fruits and Vegetables: A Review by Valencia-Chamorro, Silvia A., Palou, Lluís, Del-Río, Miguel A., Pérez-Gago, María B.

“…The use of edible films and coatings is an environmentally friendly technology that offers substantial advantages for shelf-life increase of many food products including fruits and vegetables. The development of new natural edible films and coatings with the addition of antimicrobial compounds to preserve fresh and minimally processed fruits and vegetables is a technological challenge for the industry and a very active research field worldwide. …”
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Unmixing-Based Fusion of Hyperspatial and Hyperspectral Airborne Imagery for Early Detection of Vegetation Stress by Delalieux, Stephanie, Zarco-Tejada, Pablo J., Tits, Laurent, Jimenez Bello, Miguel Angel, Intrigliolo, Diego S., Somers, Ben

“…Maximal R-2 values of 0.93 and 0.86 are obtained by a linear relationship between the vegetation index and the resp., water and chlorophyll, parameter content maps.…”
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Rootstock-mediated variation in tomato vegetative growth under low potassium or phosphorous supplies by Albacete, Alfonso, Martínez-Andújar, Cristina, Pérez-Alfocea, Francisco, Lozano, J., Asins, María J.

“…Plants were grown in semi-hydroponics or soil for 4-6 weeks (vegetative stage), under low K+ (1 mM) or low P (0.1 mM) supply. …”
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