Resultados de búsqueda - "vegetable"

  1. Mycoflora and occurrence of aflatoxin in dried vegetables in Benin, Mali and Togo, West Africa por Hell, K., Gnonlonfin, G.J.B., Kodjogbe, G., Lamboni, Y., Abdourhamane, I.K.

    Publicado 2009
    “…Fungal infection and aflatoxin contamination was evaluated on 180 samples of dried vegetables such as okra, hot chilli, tomato, melon seeds, onion and baobab leaves from Benin, Togo and Mali collected in September to October 2006. …”
    Enlace del recurso
    Journal Article
  2. Host species and vegetable fruit suitability and preference by the parasitoid wasp Fopius arisanus por Ayelo, P.M., Sinzogan, A.A.C., Bokonon-Ganta, A.H., Karlsson, M.F.

    Publicado 2017
    “…The parasitism by F. arisanus in three Tephritidae flies in vegetable fruits was investigated. Laboratory assays were conducted to assess the parasitoid's preference and survival. …”
    Enlace del recurso
    Journal Article

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