Resultados de búsqueda - "tradition"

Habitat selection of cattle in a traditionally fire-managed landscape in the Bale mountains, Ethiopia por Arvidsson, Åsa

“…This study support their view; the traditional fire management seems to give the cattle in the area a good pasture and in that way make it possible for the inhabitants to maintain their living.…”
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The use of a landscape perspective to assess the nature value of a traditionally managed landscape por Poudel, Parbakhar

“…Loss of biodiversity related with diminishing traditional land use practice has raised global concern. …”
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Cómo promover los mercados tradicionales de alimentos en Cali: Lecciones primarias de un estudio de caso de la galería el porvenir por Reep, Alex

Materias: “…traditional foods…”
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What is success? Gaps and trade-offs in assessing the performance of traditional social forestry systems in Indonesia por Bong, I.W., Moeliono, M., Wong, Grace Y., Brockhaus, Maria

“…We discuss the gaps in how SF is assessed and understood in the literature to understand the important aspects of traditional SF that are not captured or that are lost when the diverse traditional systems are converted into other land uses. …”
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Can Traditional Authority Improve the Governance of Forestland and Sustainability? Case Study from the Congo (DRC) por Majambu, E., Mampeta Wabasa, S., Welepele Elatre, C., Boutinot, L., Ongolo, S.

“…There are however very few rigorous studies on the role of traditional leaders or chiefdoms in the governance of forests and land issues in the Congo basin. …”
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Pork and poultry safety in traditional markets in Cambodia: Understanding complexities and scaling up good interventions por Hung Nguyen-Viet, Grace, Delia, Unger, Fred, Lindahl, Johanna F., Tum, S., Sinh Dang-Xuan, Chea, Rortana, Chhay, T., Srey, T., Young, M., Duong, C., Brown, M., Heng, T., Alonso, Silvia, Roesel, Kristina, Lam, S., Lore, Tezira A., Chi Nguyen

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Traditional food plants of the upper Aswa River catchment of northern Uganda—a cultural crossroads por Masters, E.T.

Materias: “…traditional foods…”
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Editorial: African swine fever in smallholder and traditional pig farming systems: Research, challenges and solutions por Penrith, M.-L., Depner, K., Jori, F., Dione, Michel M., Alders, R., Chenais, E.

“…While it is greatly feared throughout all parts of the pig industry worldwide, its effects in the smallholder and traditional pig farming sectors that predominate in most low-income countries and are also present in many higher income countries are often underestimated. …”
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Soil Organic Carbon and Total Nitrogen Stock Response to Traditional Enclosure Management in Eastern Ethiopia por Abdulahi, Mohammed, Ebro, Abule, Nigatu, Lisanework

“…Traditional enclosures are widely used by pastoralists in East Africa. …”
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Compositional shifts in microbial diversity under traditional banana cropping systems of sub-saharan Africa por Kaushal, M., Tumuhairwe, J.B., Kaingo, J., Richards, M., Nakamanya, F., Taulya, G., Coyne, D.

“…In this study, we assessed variations in the microbial communities across the traditional banana-based cropping systems of contrasting monocrop vigor (vigorous or V vs. non-vigorous or NV) and the cropping system (monocrop or MC vs. intercropped or IC) using 16S rDNA (V3–V4) and ITS2 amplicon deep sequencing via Illumina platform. …”
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Safeguarding the biodiversity associated with local foodways in traditionally managed socio-ecological production landscapes in Kenya por Maundu, Patrick, Morimoto, Yasuyuki

Materias: “…traditional foods…”
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Training of Trainers in Rangeland Monitoring & Assessment: Integrating LandPKS, VegMeasure, and Traditional Methods por Louhaichi, Mounir, Hassan, Sawsan

“…The training approach seamlessly integrates traditional and advanced methodologies, including LandPKS and VegMeasure, enabling real-time monitoring. …”
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Traditional agrobiodiversity management practices by cereal and cowpea custodian farmers in mossi area in Burkina Faso por Naino Jika, Abdel Kader, Grazioli, Francesca, Falcis, Eleonora de, El Bilali, Hamid

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Household access to traditional and indigenous foods positively associated with food security and dietary diversity in Botswana por Kasimba, Salome Nduku, Motswagole, Boitumelo Stokie, Covic, Namukolo, Claasen, Nicole

Materias: “…traditional foods…”
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Supermarkets in Malyasia's food supply chain: Influence on traditional supply chain and implications for contract farmers por Chin, Denise

“…This study examines the influence of supermarkets on Malaysia’s traditional food supply chain, and the emergence of the supermarket-farmer relationship with smallholder farmers through contract farming, as a result of the new supply chain. …”
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Indonesian consumers’ choice of food retail formats: Are traditional food retailers being “crowded out”? por Toiba, Hery, Umberger, Wendy J., Wahida, H. Toiba, Minot, Nicholas, Stringer, Randy

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Chapter 11 - Traditional uses, processing, and markets: the case of sweetpotato (Ipomoea batatas (L.) Lam.) por Heider, B., Paredes, N.J., Sørensen, M.

“…The sweetpotato forms an important ingredient in numerous traditional diets. Processing enables the usability of sweetpotato in various forms for longer durations. …”
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Evaluating a food safety intervention in traditional markets: A randomized controlled trial in Vietnam por Trang Le-Thi-Huyen, Hoffmann, Vivian, Murphy, Mike, Ambler, Kate, Unger, Fred, Boqvist, S., Phuong Nguyen-Thi-Minh, Sinh Dang-Xuan, Hung Nguyen-Viet

“…This study evaluated a food safety intervention in 68 traditional wet markets across five provinces in Vietnam through a randomized controlled trial.…”
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Food safety interventions in traditional markets: Understanding consumer perceptions of pork safety and hygiene in Vietnam por Linh Dang-Thi-Thuy, Trang Le-Thi-Huyen, Hung Nguyen-Viet, Hoffmann, Vivian, Unger, Fred, Vuong Bui-Nghia, Phuong Nguyen-Thi-Minh, Sinh Dang-Xuan

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Access and Benefit-sharing in Global Aquaculture: Genetic Resources, Digital Sequence Information and Traditional Knowledge por Humphries, Fran, Lawson, Charles, Benzie, John, Morrison, Clare

Materias: “…traditional knowledge…”
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