Resultados de búsqueda - "thought"

The uncertain future of a big promise por Technical Centre for Agricultural and Rural Cooperation

“…Small-scale fish rearing was easy, or so we thought then, and a...…”
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Rollin' , rollin' , rollin' ... por Technical Centre for Agricultural and Rural Cooperation

“…So why not make water rollable is what the inventors of the Hippo Water Roller probably thought when they launched it a decade ago, proving that reinventing the wheel can be handy...…”
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DNA Markers and Biodiversity por Technical Centre for Agricultural and Rural Cooperation

“…Ann Marie Thro, Coordinator, Cassava Biotechnology Network (c/o CIAT, Cali, Colombia), wrote to say she appreciated the unusual and thought-provoking set of articles in Spore 69 and sent her comments on Spore 66 article The promise of biotechnology...…”
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ACM as a pathway to mitigate Jakarta's flood impacts in a changing climate por Kusumanto, T., Surtiari, G.A.K., Zevenbergen, C., Triyanti, A., Samsura, D.A.A., Moeliono, T.P., Budiyono, Y.

“…This chapter assesses ACM’s potential as a pathway to address the flooding problem of Greater Jakarta, significantly exacerbated by land subsidence and climate change. It is based on a thought experiment by the authors to envision application of this approach to the problem and is not the result of empirical work. …”
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Cis regulatory motifs and antisense transcriptional control in the apicomplexan Theileria parva por Tretina, Kyle, Pelle, Roger, Silva, Joana C.

“…Our previous analyses revealed a T. parva genome even more gene-dense than previously thought, with many adjacent loci overlapping each other, not only at the level of untranslated sequences (UTRs) but even in coding sequences. …”
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Kommunikation mellan djurskyddsinspektörer och djurägare por Hartvigsson, Malin

“…Moreover, animal owners thought that the legislation gave much space to the inspectors themselves to decide the outcome. …”

Him a poet and boy he know it por Technical Centre for Agricultural and Rural Cooperation

“…We thought we'd seen them all. Often a seminar produces stylish speeches and lyrical recommendations, but we'd never seen a participant's poem as the summary report of a meeting (although Spore Mailbox does receive readers poems regularly).Maybe it...…”
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Does functional literacy improve farmers' take-up rate? por Technical Centre for Agricultural and Rural Cooperation

“…as 'the ability to use reading and writing skills in a social context') are often thought to have a positive role to play in the process of...…”
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Enhancing Africa’s Nutrition Resilience through Artificial Intelligence por International Center for Tropical Agriculture

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The origins of food: The not so Italian Pizza por Khoury, Colin K., Valiño, Álvaro, Nowakowski, Kelsey

“…In the 16th century, tomatoes were brought back to Europe from Peru. Originally thought to be poisonous, they eventually became part of the cuisine in Naples, Italy. …”
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Exploratory spatial analysis of Lyme disease in Texas—What can we learn from the reported cases? por Szonyi, Barbara, Srinath, I., Esteve-Gassent, M., Lupiani, B., Ivanek, R.

“…Second, the eastern part of Texas, which is thought to provide the most suitable habitat for I. scapularis, did not appear to be a high-risk area. …”
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Motiv och värdering vid köp av skogs- och lantbruksfastigheter i Västerbotten por Lundmark, Pär

“…The purchasers that were living outside Västerbotten County thought that capital investment was the main reason for the purchase while the purchasers that were living in Västerbotten County thought that active use of the land was the main reason. …”
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Trade-offs: The value of understanding the consequences of choice por CGIAR Independent Science for Development Council

“…The 2020 approved workplan focuses on delivering thought-leadership to the System on trade-off analysis and analytics, and how these can best serve in the research strategy and program modalities design.…”
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Is exporting maize really bad? por Baulch, Bob

“…While this action seems a natural response during a year of national food shortage, four factors should give us pause for thought.…”
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2020 News & Views, April 2001: Global warming changes the forecast for agriculture (Featured article) por International Food Policy Research Institute

“…The latest predictions show that the earth's climate is changing faster than previously thought. How can agriculture remain productive in a warmer world while doing its part to slow climate change?…”
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2020 News & Views: Global warming changes the forecast for agriculture por International Food Policy Research Institute

“…The latest predictions show that the earth's climate is changing faster than previously thought. How can agriculture remain productive in a warmer world while doing its part to slow climate change?…”
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Foresight As a Foundation to Understanding Trade-offs por CGIAR Independent Science for Development Council

“…The ISDC 2020 workplan focuses on CGIAR System Council’s request for thought-leadership to the System on trade-offs. Responsible science takes time. …”
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Farming Change: Growing more food with a changing resource base por Caribbean Regional Agricultural Policy Network, Technical Centre for Agricultural and Rural Cooperation, Inter-American Institute for Cooperation on Agriculture

“…This publication seeks to provoke thought on the question of whether farming in the Caribbean will be able to take advantage of climate change and the changing natural environment to provide sustainable environmental, social and economic benefits for all. …”
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How Schwartz’ basic human values influence food choices in Kenya and Tanzania por Drew, S., Blake, C., Monterrosa, Eva C., Rampalli, Krystal K., Khan, A.N.S., Reyes, L., Bukachi, S., Ngutu, M., Frongillo, E., Iruhiriye, Elyse, Girard, A., Domínguez-Salas, Paula

“…Values of independent thought and action were drivers of mothers’ food choices for families. …”
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Basic human values drive food choice decision-making in different food environments of Kenya and Tanzania por Blake, C.E., Monterrosa, Eva C., Rampalli, Krystal K., Khan, A.N.S., Reyes, L.I., Drew, S.D., Domínguez-Salas, Paula, Bukachi, S.A., Ngutu, M., Frongillo, Edward A., Iruhiriye, Elyse, Girard, Amy W.

“…Values of conservation (security, conformity, tradition), openness to change (self-directed thought and action, stimulation, indulgence), self-enhancement (achievement, power, face), and self-transcendence (benevolence-dependability and -caring) were prominent drivers of food choice in both settings. …”
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