Search Results - "theobroma cacao"

Some observations on permanent mixed cropping in the humid tropics by Hunter, J.R., Camacho, Edilberto

Subjects: “…Theobroma cacao||Theobroma cacao||Theobroma cacao||Theobroma cacao…”
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Inhibition of sporophore development of Marasmius perniciosus (Stahel) on cacao by Desrosiers, R., Bolaños, C.W.

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Método bioanalítico para evaluación comparativa de adherentes en fungicidas orgánicos by Chaves, G.M.

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Hacia una cadena de suministro de cacao libre de deforestación en Colombia by Villarino, Maria Eliza J., Borda Almanza, Carlos Andrés, Marulanda González, José Luis, Vanegas Cubillos, Martha Cristina, Hurtado Bermudez, Jhon Jairo, Pérez Marulanda, Lisset, Castro Nunez, Augusto Carlos

Subjects: “…theobroma cacao-cocoa (plant)…”
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Sembrando bienestar: manejo integral y sostenible de la finca de cacao by Bueno Muriel, Ana Fernanda, Figueroa Lopez, Maure Santiago, Melo Zipacon, William Felipe, Restrepo Galindo, David Sebastian, Rodriguez Andrade, Gina Andrea, Perea Ramirez, Carolay, Chavarro Rodriguez, Monica Juliana

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Efecto del cicocel sobre plántulas de cacao (Theobroma cacao L.) by Balasimha, D, Subramonian, N

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5.I Industrial Crops: Cacao, Coconut, Pepper, Sugarcane and Tea by Williams, J.T., Damania, Ardeshir B., International Plant Genetic Resources Institute

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A global strategy for the conservation and use of cacao genetic resources, as the foundation for a sustainable cocoa economy [Summary booklet] by Lberté, B., CacaoNet, Bioversity International

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A global strategy for the conservation and use of cacao genetic resources, as the foundation for a sustainable cocoa economy by Lberté, B., CacaoNet, Bioversity International

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Conservation of cacao intraspecific diversity in la Convención provence, Peru by Lavoie, A., Olivier, Alain, Thomas, E.

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Diversidad genética de cacao en el Perú by Thomas, Evert, Iman, Sixto, Atkinson, Rachel, Zavaleta, Diego, Rodríguez Callanaupa, Carlos Armando Armando, Lastra, Sphyros, Murrieta, Edgardo, Farfan Pinedo, Abel, Castro, Juan, Ramírez, Josè, Samanamud, Angelo, Paredes, Cleydi, Arango Ledesma, Karina Liseth, Cruz, Wilbert, Ramírez, Maria Marleni, Zhang, Dapeng

Subjects: “…theobroma cacao-cacao (plant)…”
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Tackling gender inequality in community-based organizations: The contribution of cacao cooperatives to environmental justice for women in Peru by Miram Maeder, Thomas, Evert, Villar, Gesabel, Ramírez, Marleni, Fünfgeld, Hartmut, Oberlack, Christoph

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Private sector participation in agricultural extension for cocoa farming in Nigeria: The case of multi-trex integrated foods by Adebayo, Kolawole, Babu, Suresh Chandra, Sanusi, Rahman, Sofola, Motunrayo

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A storytelling of the efficiency of agroecological practices for cacao production in Ucayali, Peru by Orjuela Ramirez, Guillermo

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Cacao grafting increases crop yield without compromising biodiversity by Ocampo-Ariza, Carolina, Müller, Sophie, Yovera, Fredy, Thomas, Evert, Vansynghel, Justine, Maas, Bea, Steffan-Dewenter, Ingolf, Tscharntke, Teja

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Agronomy solution profile for cocoa soils program integrated soil fertility management by Excellence in Agronomy

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Guía referencial para buenas prácticas de laboratorio by Dekeyrel, Jesse, Garcia, Elias Moisés

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A typological characterization of cocoa farmers in the Amazon region of Colombia based on biophysical and cultural variables by Melo Zipacon, William Felipe, Taborda Lozada, Darlley Stiven, Blanco-Gutiérrez, Irené

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Diversity of cacao trees in Waslala, Nicaragua: associations between genotype spectra, product quality and yield potential by Trognitz, B., Cros, E., Assemat, S., Davrieux, Fabrice, Forestier-Chiron, N., Ayestas, E., Kuant, A., Scheldeman, Xavier, Hermann, M.

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Present spatial diversity patterns of Theobroma cacao L. in the neotropics reflect genetic differentiation in Pleistocene refugia followed by human-influenced dispersal by Thomas, E., Zonneveld, M. van, Loo, J., Hodgkin, T., Galluzzi, Gea, Etten, Jacob van

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