Search Results - "the commons"

  1. Marker-based analysis of genetic diversity in common bean by Singh, S., Gutiérrez, A., Urrea, C., Koenig, R., Nodari, R., Gepts, Paul L.

    Published 1990
    “…Genetic diversity of common beans is presented for subdivisions of Mesoamerican groups. …”
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    Journal Article
  2. Resistance and inheritance of common bacterial blight in yellow bean by Muimui, Kennedy K., Kimani, P.M., Muthomi, J.W.

    Published 2011
    “…Common bean (Phaseolus vulgaris L.) is the most important food legume among the pulses. …”
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    Journal Article
  3. Abundance of root nodules on common bean, Phaseolus vulgaris by Hultman, Christina

    Published 2018
    “…Common bean cultivation in Sweden is expanding to new and larger areas where common bean has not been grown before, and it is currently unclear whether farmers should be recommend to inoculate with efficient rhizobia when sowing common bean on fields where the crop has not been grown before. …”
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    Second cycle, A2E

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