Resultados de búsqueda - "the arts"

  1. The Periodic Table of Food Initiative (PTFI): An initial list of the world’s food diversity for compositional investigation por Jarvis, Andy, Gallo-Franco, Jenny, Portilla, Julian, German, Bruce, Debouck, Daniel, Rajasekharan, Maya, Colin, Khoury K., Herforth, Anna, Ahmed, Selena, Tohme, Joe, Arnaud, Elizabeth, Christopher, Golden D., Corinna, Dawid, de Haan, Stef, DeClerck, Fabrice, Edith J. M. Feskens, Vincenzo, Fogliano, Gayle, J. Fritz, Hald, Christoph, Hall, Robert, Hart, Robbie, Audrey, Henry, Huang, Sanwen, Hunter, Danny, Imanbaeva, Bermet, Andrew J, Lowe, Turner, Nancy, Jia, Gengjie, Johnson, Elizabeth, Kalaiah, Geetha, Karboune, Salwa, Klade, Stefan, Rae La Cerva, Gina, Lal, Vincent, Avraham A, Levy, Longvah, T., Maeda-Yamamoto, Mari, Minnis, Paul, Nuti, Marilia, Octavio, Mariaelena, Osorio, Coralia, Pawera, Lukas, Peter, Sonia, Rajendra, Prasad, Cassandra L, Quave, Howard-Yana, Shapiro, M Sreeman, Sheshshayee, Srichamnong, W., Steiner, Roy, Turdieva, Muhabbat, Ulian, Tiziana, van Andel, Tinde, Wang, Ren, Weissgold, Lily, Yan, Jianbin, de la Parra, John

    Publicado 2024
    “…The PTFI is a participatory project aimed at addressing food composition information gaps worldwide through a standardized, accessible, and enabling platform based on state-of-the-art nutritional analytical technology. Through data analytics and engagement with experts across the globe, here we identify 1650 important foods for biochemical compositional analysis.…”
    Enlace del recurso
    Conjunto de datos
  2. Methods of economic impact assessment por Rushton, Jonathan, Thornton, Philip K., Otte, M.J.

    Publicado 1999
    “…To conclude, a discussion of the state of the art is presented, and areas of further research are identified.…”
    Enlace del recurso
    Journal Article
  3. Climate Wizard por Zganjar, C, Girvetz, Evan Hartunian, Raber, G

    Publicado 2009
    “…. • With Climate Wizard users can: view historic temperature and rainfall maps, view state-of-the-art future predictions of temperature and rainfall, and view and download climate change maps in a few easy steps. • The website is designed to be integrated within the government or other institutional websites to provide a seamless look and user experience.…”
    Enlace del recurso
    Website
  4. Estudio de Costos de Producción para miel y polen en Apicultura migratoria de la Escuela Agrícola Panamericana por Ichazo S., Lionel H.

    Publicado 2015
    “…Se entiende por apicultura el arte de cultivar las abejas (Apis mellifera Linn.) utilizando técnicas modernas que permiten obtener miel, polen, cera y otros productos en cantidades rentables para el hombre (AHPROCAFE, 1984). …”
    Enlace del recurso
    Tesis
  5. Cultivating the landscape: Enhancing the context for plant improvement por Mazhar, Farhad, Buckles, Daniel

    Publicado 2001
    “…These are cooked as delicacies, as the supreme expression of her art of cuisine. Also see "Padma Puran" where Tarakasundai is cooking for Lakshmindar. …”
    Enlace del recurso
    Capítulo de libro
  6. Evidence-based soils agronomy for raising crop production in Africa por CGIAR Research Program on Water, Land and Ecosystems

    Publicado 2017
    “…These technologies are guiding the sustainable restoration of degraded lands and have results in the development of several state-of-the-art national soil information systems (in Ethiopia, Ghana, Nigeria, and Tanzania).…”
    Enlace del recurso
    Case Study
  7. Climate, Security and Food Systems in Kenya por CGIAR FOCUS Climate Security

    Publicado 2022
    “…In its Phase 1 (September to December 2022) the Climate, Security and Food Systems theme workstream of the HDP coalition worked together with its members to collate state-of-the-art evidence on the connection between climate, food, and peace and security. …”
    Enlace del recurso
    Informe técnico
  8. Need for consistency in Nigerias agricultural development policy and programmes por Okigbo, B.N.

    Publicado 1985
    “…Based on the location specificity of agricultural production as bio-economic activity, defined as the science, business and art of growing crops and rearing animals to satisfy man's need for food, miscellaneous products and objectives, consistency also implies adoption of policies, strategies and programs that are compatible with prevailing ecological conditions and socio-economic melieu in target areas for agrcultural development. ...…”
    Enlace del recurso
    Journal Article
  9. Letter from CGIAR Chairman Ismail Serageldin to Heads of Delegation por Serageldin, Ismail

    Publicado 1997
    “…The Chairman described the outcome of a stakeholders consultation on biotechnology he had convened in April to review the state of the art and the opportunities for CGIAR research. The letter addressed staff reductions at CIAT, ICRISAT, and IRRI, and urged donors to increase support to older centers. …”
    Enlace del recurso
    Internal Document
  10. En metod för att hitta ersättningsarter till trädarter por Johnsson, Maria

    Publicado 2012
    “…Detta då det inte fanns någon art som överensstämde med alla de jämförda egenskaperna och kännetecknen från kejsarlinden. …”
    Enlace del recurso
    First cycle, G2E
  11. Mellan äng och lund por Hagström, Johanna

    Publicado 2015
    “…Vidare utfördes en analys som byggde på inventeringen och art- och habitatsundersökningen. Till slut togs ett programförslag fram utifrån de fakta som kommit fram under förstudien. …”
    Enlace del recurso
    First cycle, G2E
  12. Animal ethics between theory and praxis por Anderson, Sara

    Publicado 2016
    “…This study aim to reveal other aspect of the issue by scrutinizing the explanatory power of existing perspectives within Animal Rights Theory (ART) and bring in social constructivism to unravel gray-scales in the respondents ethical codes. …”
    Enlace del recurso
    Second cycle, A2E
  13. Azafrán: Evaluación de pequeña escala por Castro, Dario, Quevedo, Leonardo, Melis, Omar Alejandro, Cordova, Selva, Pereira, María, Zolecio, Gustavo

    Publicado 2022
    “…La experiencia comenzó en marzo de 2020 con 100 cormos (de entre 2 y 3 gramos de peso cada uno) ubicados en dos sitios (CIM Las Artes y Fac. Agronomía de UNLPam), cuyo objetivo fue evaluar el comportamiento agronómico, caracterizar el tamaño, y la tasa de multiplicación de los cormos. …”
    Enlace del recurso
    Informe técnico
  14. Soil-plant spectral technology guiding soil fertility investments in Africa (WLE-ICRAF) por CGIAR Research Program on Water, Land and Ecosystems

    Publicado 2018
    “…Ethiopia, Ghana, Nigeria, and Tanzania have established state-of-the-art soil information systems based on the technology. …”
    Enlace del recurso
    Case Study
  15. Speaking at scientific meetings: Organising the message por Tripathi, B.R.

    Publicado 1991
    “…This module deals with the art of organising the message for speaking at scientific meetings. …”
    Enlace del recurso
    Training Material
  16. Algodón: ¿Por qué los precios son lo que son? por Delssin, Eduardo

    Publicado 2018
    “…Los fundamentos son los principios básicos de cualquier conocimiento. Cada área del saber (arte, ciencia o técnica) tiene unos elementos esenciales a partir de los cuales se va desarrollando toda su complejidad. …”
    Enlace del recurso
    Artículo
  17. Transdisciplinary Approaches for Market Intelligence Research: Theory, Practice, and Implications for Designing Product Profiles in Crop Breeding por Amoak, Daniel, Najjar, Dina, Belcher, Brian, Connor, Melanie, Banda, Vishnuvardhan Reddy, Teeken, Bela, Muungani, Dean

    Publicado 2023
    “…We seek to highlight the theory behind how TDR works, state-of-the-art TDR project design, and implications for market intelligence TDR in crop breeding. …”
    Enlace del recurso
    Artículo preliminar
  18. Introduction: the challenge of adaptive collaborative management por Schelhas, J., Buck, L., Geisler, C.C.

    Publicado 2001
    “…This chapter provides an introduction to the state of the art of ACM as an approach for protected area management.…”
    Enlace del recurso
    Capítulo de libro
  19. Utilizing co-products of the sweet sorghum-based biofuel industry as livestock feed in decentralized systems por Rao, P.S., Reddy, B.V.S., Reddy, R.C., Blümmel, Michael, Kumar, A.A., Rao, P.P., Basavaraj, G.

    Publicado 2012
    “…This chapter looks at the state of the art in utilization of these products in livestock feed, as well as exploring emerging opportunities. …”
    Enlace del recurso
    Capítulo de libro

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