Search Results - "the Roots"

  1. Adding value to cereals, roots and tubers (2) by Bruinsma, Domien

    Published 1999
    “…This study provides an overview of developments in storage and processing technologies for cereals, roots and tubers in Africa. It also exmamines developments in food marketing chain which may be of economic benefit for producers of these products.…”
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    Informe técnico
  2. Does it Make Sense to Store Fresh Roots? by Stathers, T., Tedesco, I.

    Published 2015
    “…This flyer is a brief description of a study undertaken to better understand whether fresh root storage might offer opportunities with the Kenyan OFSP supply chain. 59 stakeholder and focus group interviews were undertaken across eight focal counties in Kenya to understand existing sweetpotato value chains, their seasonality, farmers’ production trends and constraints, traders’ root sourcing and trading patterns, price dynamics, retailing behaviors and consumers’ preferences.…”
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    Brief
  3. Root and tuber crops in Dominica, West Indies by Sorhaindo, C.A.

    Published 1986
    “…An analysis is made of both the land available for 6 root crops- -Colocasia esculenta, Xanthosoma sagittifolium, yam, sweet potato, cassava, and white potato--and the land potential for crop expansion, estimated to be 50 percent over the next 4 yr. …”
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    Book Chapter
  4. Preliminary assessment of root systems morphology in Musa by Blomme, Guy, Ortíz, R.

    Published 2000
    Subjects: “…musa root systems…”
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    Journal Article
  5. CGIAR Research Program on Roots, Tubers and Bananas by CGIAR Research Program on Roots, Tubers and Bananas

    Published 2011
    “…This program will conduct research on various roots, tubers, and bananas to more fully realize the potential of these crops for improving nutrition, income generation, and food security among poor and vulnerable people, including women. …”
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    Proposal

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