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  1. Cowpea rotation as a resource management technology for cerealbased systems in the savannas of West Africa by Carsky, J.R., Vanlauwe, Bernard, Lyasse, O.

    Published 2002
    “…A synthesis of results from the savanna zone of West Africa suggests that cowpea rotation can be considered to be an effective resource management technology in cereal-based systems. Part of the N requirement of cereal crops can be satisfied by cowpea crop rotation. …”
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    Book Chapter
  2. Newly introduced AVRDC vegetable technologies in reduction of income poverty: Babati District, Tanzania by Pallangyo, V.L.

    Published 2015
    “…However, the government has done less, but, some nongovernmental organizations such as AVRDC, TAHA and others have helped to innovate, facilitate and also monitor vegetable activities (introduction of new technologies). Although, non-governmental organizations have tried to introduce new technologies to farmers the problem remained cost effectiveness of technology towards income poverty reduction. …”
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    Tesis
  3. Feed and nutrition research for development and feed technology entry point in the smallholder poultry systems by Essien, E., Goromela, E.H., Olukosi, A.O., Sonaiya, Emmanuel B., Dessie, Tadelle

    Published 2019
    “…Research for development (R4D) approaches have focused on quantitative assessment and nutrient evaluation of SFRB; strategies to optimize the use of SFRB by smallholder poultry production systems in Africa; evaluation of alternative ingredients that are less competitive with humans but abundantly available in local areas or regions for adoption by market driven community feed resource centers; farmers perceptions on the use of non-conventional animal protein sources for scavenging chickens (e.g. insects and worms); effects of alternative ingredients for supplementary feed on growth, carcass yield and egg production in order to answer the growing need of more productive chicken breeds that are increasingly coming into the SHP system. Novel technologies such as accurate prediction and determination of digestible phosphorus and digestible calcium must be carefully introduced into the scavenging system in order to produce greater benefits than costs.…”
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    Conference Paper

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