Resultados de búsqueda - "technology"

  1. Climate Resilient Technologies/Practices to Support Pond Aquaculture and Beel Fisheries under APART, Assam, India por Chand, Bimal, Rajendran, Suresh, Chadag, Vishnumurthy Mohan

    Publicado 2022
    “…One of the focus areas of WorldFish is climate-proofing the fishery sector of the state by developing and promoting climate-resilient technologies. The purpose is to counter the negative impacts of climate change, mainly the pond aquaculture and Beel fisheries, and to push the fish production of the state upward. …”
    Enlace del recurso
    Informe técnico
  2. Validating Climate Smart Agriculture and One Health Technologies for Improved Climate Resilience and Productivity Throught Piloting por Yeboah, Stephen, Adomako, Joseph, Wadie, Blankson Amoabeng, Frimpong-Annin, Kofi, Amankwaa-Yeboah, Patricia, Martey, Francisca, Clottey, Victor, Damba, Osman Tahidu, Haleegoah, Joyce, Badu-Brempong, Mavis, Dalaa, Mustapha Alasan, Obeng, Faustina, Nii-Koi, Gordon, Tepa-Yotto, Ghislain, Agboton, Cyriaque, Tamo, Manuele

    Publicado 2022
    “…Building community resilience to climate risk through demonstration plots is a priority in sub-Saharan Africa, where the agricultural system is mainly rainfed and underdeveloped due to multiple underlying causes, such as limited access to information, improved seeds/inputs, modern production practices, and technologies. The use of demonstration plots serve as a platform to promote validated climate-smart and One health technologies.. …”
    Enlace del recurso
    Informe técnico
  3. Addition of Chickpea Flour in Durum Wheat Flour Makes Tortilla More Nutritious and Palatable, and Technologically Acceptable por Benayad, Asmaa, Taghouti, Mona, Benali, Aouatif, Zouahri, Abdelmajid, Bikri, Samir, Aboussaleh, Youssef, Benbrahim, Nadia, Agrawal, Shiv Kumar

    Publicado 2023
    “…In order to contribute to the reduction of nutritional deficiencies in Morocco, this study was undertaken to develop a healthier tortilla with higher iron and protein, while maintaining adequate technological and sensory qualities. Composite durum wheat flour enriched with 20, 25, 30, and 35% chickpea flour was assessed for nutritional, functional, and technological properties. …”
    Enlace del recurso
    Journal Article
  4. Advancing gender-inclusive agriculture: Leveraging geographic information systems (GIS) integration with smart irrigation technologies por Aeman, Hafsa

    Publicado 2023
    “…It will highlight the importance of addressing challenges such as limited technology access and empowerment in agriculture. To overcome these challenges and maximize the potential of GIS and smart irrigation technologies, various strategies are proposed, including the establishment of tailored digital literacy programs, the promotion of gender-transformative policies and institutional frameworks, fostering partnerships between technology providers and grassroots organizations, and investment in capacity-building initiatives to enhance women’s skills and utilization of GIS and IoT devices. …”
    Enlace del recurso
    Póster

Herramientas de búsqueda: