Search Results - "supply"

Nutrition-sensitive value chains: A guide for project design by International Fund for Agricultural Development

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Globalization and Employment in Forests and Tree Product Value Chains: Are Women Losing Out? by Dey de Pryck, Jennifer, Elias, M., Sijapati Basnett, S.

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From Synergy to Complexity: The Trend Toward Integrated Value Chain and Landscape Governance by Ros-Tonen, M.A.F., Sunderland, T.C.H.

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Wood Supply Chain in Rwanda: A Market Analysis by Tsanga, R., Ducenne, Q., Habimana, C., Brasseur, R., Cerutti, P.O.

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Towards sustainable charcoal production and trade in Baringo County by Bourne, M., Sola, P., Njenga, M., Koech, G., Kirimi, M., Ignatius, S., Otieno, E.

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The charcoal value chain in Kenya: Actors, practices and trade flows in selected sites by Ndegwa, G., Sola, P., Siko, I., Kirimi, M., Wanjira, E.O., Koech, G., Ihalainen, Markus, Iiyama, Miyuki, Muriuki, J., Njenga, M.

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Presentations for Famines and Fragility: Making humanitarian, developmental, and peacebuilding responses work by McHattie, Sara, Vos, Rob, Headey, Derek D.

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Rising global food prices and price variability: A blessing or a curse for global food supply? by Haile, Mekbib G.

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Learning synergy in social networks: Productivity impacts of informal labor sharing arrangements by Mekonnen, Dawit Kelemework, Dorfman, Jeffrey

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The effects of internet access on labor-supply decisions by Champion, Sarah, Kosec, Katrina, Stanton, Christopher

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Modern food supply chains and development: Evidence from horticulture export sectors in sub-Saharan Africa by Maertens, Miet, Minten, Bart, Swinnen, Johan

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Future challenges for the world food economy and sub-Saharan Africa: Major environmental and socioeconomic drivers of change by Msangi, Siwa, Rosegrant, Mark W.

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1992 IFPRI Annual Report by International Food Policy Research Institute

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Toward 2020: conclusions from a roundtable on food and population to 2010 by Islam, Nurul

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2020 News & Views, February 1995: Applying science to Sub-Saharan Africa's food needs (Featured article) by International Food Policy Research Institute

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Growth in high-value export markets in sub-Saharan Africa and its development implications by Maertens, Miet, Minten, Bart, Swinnen, Johan

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Food insecurity in Sub-Saharan Africa: new estimates from household expenditure surveys by Smith, Lisa C., Alderman, Harold, Aduayom, Dede

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Food insecurity in Sub-Saharan Africa: new estimates from household expenditure surveys by Smith, Lisa C., Alderman, Harold, Aduayom, Dede

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Government policy and food imports: the case of wheat in Egypt by Scobie, Grant McDonald

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Nutrition-related policies and programs: past performance and research needs. by Kennedy, Eileen T., Pinstrup-Andersen, Per, Adams, Richard H., Jr.

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