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    <title>Resultados para "steaming"</title>
    <description>Mostrando 1 - 11 Resultados de 11</description>
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      <title>Development of a food product profile for boiled and steamed sweetpotato in Uganda for effective breeding</title>
      <pubDate>Fri, 01 Jan 2021 19:14:22 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/CGSpace109802</link>
      <guid>https://buscador.una.edu.ni/Record/CGSpace109802</guid>
      <author>Mwanga, Robert O.M.</author>
      <dc:format>Journal Article</dc:format>
      <dc:date>2021</dc:date>
      <dc:creator>Mwanga, Robert O.M.</dc:creator>
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      <title>Effects of soaking and steaming regimes on the quality of artisanal parboiled rice</title>
      <pubDate>Thu, 01 Jan 2015 19:14:22 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/CGSpace117799</link>
      <guid>https://buscador.una.edu.ni/Record/CGSpace117799</guid>
      <author>Graham-Acquaah, S.</author>
      <dc:format>Journal Article</dc:format>
      <dc:date>2015</dc:date>
      <dc:creator>Graham-Acquaah, S.</dc:creator>
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      <title>GEM parboiling methods</title>
      <pubDate>Tue, 01 Jan 2019 19:14:22 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/CGSpace122213</link>
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      <author>CGIAR Research Program on Rice</author>
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      <dc:date>2019</dc:date>
      <dc:creator>CGIAR Research Program on Rice</dc:creator>
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      <title>Method for Screening low glycemic rice in the germplasm</title>
      <pubDate>Fri, 01 Jan 2021 19:14:22 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/CGSpace122215</link>
      <guid>https://buscador.una.edu.ni/Record/CGSpace122215</guid>
      <author>CGIAR Research Program on Rice</author>
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      <dc:date>2021</dc:date>
      <dc:creator>CGIAR Research Program on Rice</dc:creator>
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      <title>Retention of provitamin A carotenoids during postharvest ripening and processing of three popular Musa cultivars in south-western Uganda</title>
      <pubDate>Tue, 01 Jan 2013 19:14:22 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/CGSpace42381</link>
      <guid>https://buscador.una.edu.ni/Record/CGSpace42381</guid>
      <author>Ekesa, B.</author>
      <dc:format>Journal Article</dc:format>
      <dc:date>2013</dc:date>
      <dc:creator>Ekesa, B.</dc:creator>
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      <title>Proximate composition and physical properties of steamed sour cassava starch bread</title>
      <pubDate>Sun, 01 Jan 2012 19:14:22 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/CGSpace81294</link>
      <guid>https://buscador.una.edu.ni/Record/CGSpace81294</guid>
      <author>Adegunwa, M.O.</author>
      <dc:format>Conference Proceedings</dc:format>
      <dc:date>2012</dc:date>
      <dc:creator>Adegunwa, M.O.</dc:creator>
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      <title>Tractor design and operation for research stations: IITA research guide, No. 4</title>
      <pubDate>Thu, 01 Jan 1998 19:14:22 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/CGSpace95921</link>
      <guid>https://buscador.una.edu.ni/Record/CGSpace95921</guid>
      <author>Hartley, P.</author>
      <dc:format>Libro</dc:format>
      <dc:date>1998</dc:date>
      <dc:creator>Hartley, P.</dc:creator>
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      <title>Vine and soil-based measures of water status in Tempranillo vineyard</title>
      <pubDate>Wed, 01 Jan 2020 19:14:22 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/ReDivia6391</link>
      <guid>https://buscador.una.edu.ni/Record/ReDivia6391</guid>
      <author>Intrigliolo, Diego S.</author>
      <dc:format>Artículo</dc:format>
      <dc:date>2020</dc:date>
      <dc:creator>Intrigliolo, Diego S.</dc:creator>
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      <title>Värmebehandling av ekollon (Quercus robur L) och dess påverkan på grobarhet och vitalitet hos unga plantor</title>
      <pubDate>Mon, 01 Jan 2018 19:14:22 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/RepoSLU13695</link>
      <guid>https://buscador.una.edu.ni/Record/RepoSLU13695</guid>
      <author>Norrby, Nils-Erik</author>
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      <dc:date>2018</dc:date>
      <dc:creator>Norrby, Nils-Erik</dc:creator>
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      <title>Fermentation of lignocellulosic material by the alternative industrial ethanol yeast Dekkera bruxellensis</title>
      <pubDate>Fri, 01 Jan 2010 19:14:22 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/RepoSLU1451</link>
      <guid>https://buscador.una.edu.ni/Record/RepoSLU1451</guid>
      <author>South, Emily</author>
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      <dc:date>2010</dc:date>
      <dc:creator>South, Emily</dc:creator>
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      <title>Interdependence between seed age and aerated steam treatment intensities</title>
      <pubDate>Sun, 01 Jan 2012 19:14:22 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/RepoSLU5122</link>
      <guid>https://buscador.una.edu.ni/Record/RepoSLU5122</guid>
      <author>Schück, Maria</author>
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      <dc:date>2012</dc:date>
      <dc:creator>Schück, Maria</dc:creator>
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