Search Results - "spectroscopy"

Conserved chemical properties of young humic acid fractions in tropical lowland soil under intensive irrigated rice cropping by OLK, CASSMAN, MAHIEU, RANDALL

Subjects: “…nuclear magnetic resonance spectroscopy…”
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LOCAL regression algorithm improves near infrared spectroscopy predictions when the target constituent evolves in breeding populations by Davrieux, Fabrice, Dufour, D.L., Dardenne, Pierre, Belalcázar, John Eiver, Pizarro, Mónica, Luna Meléndez, Jorge Luis, Londoño Hernandez, Luis Fernando, Jaramillo Valencia, Angélica M., Sánchez, Teresa, Morante, Nelson, Calle, Fernando, Becerra López Lavelle, Luis Augusto, Ceballos, H.

Subjects: “…infrared spectroscopy…”
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Development of calibration model to predict nitrogen content in single seeds of cowpea (Vigna unguiculata) using near infrared spectroscopy by Ishikawa, H., Boukar, O., Fatokun, C.A., Shono, M., Muranaka, S.

Subjects: “…near infrared spectroscopy…”
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Detection of adulterations in native stingless bees honey from Argentina using UV–Vis spectroscopy coupled with chemometrics by Marcinkevicius, Karenina, Gennari, Gerardo Pablo, Salomon, Virginia María, Vera, Nancy Roxana, Maldonado, Luis Maria

Subjects: “…Spectroscopy…”
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Near-Infrared Reflectance Spectroscopy (NIRS) for Protein, Tryptophan, and Lysine Evaluation in Quality Protein Maize (QPM) Breeding Programs by CGIAR Research Program on Maize

Subjects: “…spectroscopy…”
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Análisis de mieles por Resonancia Magnética Nuclear (RMN) by Marcinkevicius, Karenina

Subjects: “…NMR Spectroscopy…”
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Actualización de calibraciones en espectroscopia Vis-NIR y NIR para determinación del contenido de proteía en grano de trigo by Ortiz, Daniela Alejandra, Mir, Leticia Raquel, Chialvo, Eugenia, Juan, Nestor Antonio

Subjects: “…Spectroscopy…”
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FISH-mapping of the 5S rDNA locus in chili peppers (Capsicum-Solanaceae) by Aguilera, Patricia Mabel, Debat, Humberto Julio, Scaldaferro, Marisel Analia, Marti, Dardo Andrea, Grabiele, Mauro

Subjects: “…Fluorescence Emission Spectroscopy…”
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Characterization of anthocyanins, phenolics, and flavonoids in a global carrot collection through application of chemometrics and FT-NIR spectroscopy by Seth, Romit, Fiecke, Chelsey, Guoying, Ma, Perkins-Veazie, Penelope, Cavagnaro, Pablo, Ferruzzi, Mario G., Iorizzo, Massimo

Subjects: “…Spectroscopy…”
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Utilization of fluorescence spectroscopy as a novel approach to evaluate the oxidative stability in beef retail displayed by Pouzo, Laura Beatriz, Zaritzky, Noemi Elisabet, Pavan, Enrique, Rossetti, Luciana, Descalzo, Adriana Maria

Subjects: “…Fluorescence Emission Spectroscopy…”
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Editorial: Deep learning approaches applied to spectral images for plant phenotyping by Polder, Gerrit, Blasco, José, Cen, Haiyan

Subjects: “…Imaging spectroscopy…”
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WLE/ICRAF soil spectral technology impacting soil restoration strategies and investments are being scaled up from Africa to global use by CGIAR Research Program on Water, Land and Ecosystems

Subjects: “…spectroscopy…”
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Differentiation of argentine propolis from different species of bees and geographical origins by UV spectroscopy and chemometric analysis by Maldonado, Luis Maria, Marcinkevicius, Karenina, Borelli, Romina Soledad, Gennari, Gerardo Pablo, Salomon, Virginia María, Isla, María Inés, Vera, Nancy Roxana, Borelli, Valeria Soledad

Subjects: “…Spectroscopy…”
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Evaluación comparativa de espectroscopía NIR portátil y de laboratorio para el monitoreo de alimentos fermentados by Wagner, Marcelo, Zaldarriaga-Heredia, Jorgelina, Montemerlo, Antonela, Ortiz, Daniela Alejandra, Azcarate, Silvana Mariela, Garrido, Mariano Enrique, Camiña, José Manuel

Subjects: “…Spectroscopy…”
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Metabolic classification of South American Ilex species by NMR-based metabolomics by Kim, Hye Kyong, Saifullah, Khan, Saifullah A.Jamil, Wilson, Erica Georgina, Prat Kricun, Sergio, Meissner, Axel, Göraler, Sibel, Deelder, André Martien, Choi, Young-hae, Verpoorte, Robert

Subjects: “…NMR Spectroscopy…”
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Epoxidised linseed oil as hydrophobic substance for wood protection : technology of treatment and properties of modified wood by Fernández-Cano, Victor

Subjects: “…FT-IR spectroscopy…”

A global spectral library to characterize the world’s soil by Viscarra Rossel, Raphael A., Behrens, T, Ben-Dor, E., Brown, D.J., Demattê, JAM, Shepherd, Keith D., Shi, Z, Stenberg, B, Stevens, A, Adamchuk, V, Aïchik, H, Barthèsl, BG, Bartholomeus, H.M., Bayer, AD, Bernoux, Martial, Böttchero, K, Brodský, L, Du, CW, Chappell, A, Fouad, Y, Genot, V, Gómez, C., Grunwald, S., Gubler, A, Hedley, CB, Knadel, M, Morrás, HJM, Nocita, M, Ramírez Lopez, L., Roudier, P., Rufasto Campos, EM, Sanborn, P, Sellitto, VM, Sudduth, KA, Rawlins, BG, Walter, C, Winowiecki, Leigh Ann, Hong, SY, Ji, W

Subjects: “…spectroscopy…”
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Crop metabolomics : from diagnostics to assisted breeding by Alseekh, Saleh, Bermudez Salazar, Luisa, De Haro, Luis Alejandro, Fernie, Alisdair R., Carrari, Fernando

Subjects: “…NMR Spectroscopy…”
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Effects of land cover on ecosystem services in Tanzania: a spatial assessment of soil organic carbon by Winowiecki, Leigh Ann

Subjects: “…spectroscopy…”
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Mango varietal discrimination using hyperspectral imaging and machine learning by Castro, Wilson, Tene, Baldemar, Castro, Jorge, Guivin, Alex, Ruesta Campoverde, Nelson Asdrubal, Avila George, Himer

Subjects: “…Spectroscopy…”
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