Resultados de búsqueda - "southwest"

  1. The economics of village cattle production in a tsetse infested area of southwest Ethiopia por Itty, P., Swallow, B.M., Rowlands, G.J., Mulatu, W., D'Ieteren, G.D.M.

    Publicado 1995
    “…Cattle raised in the Ghibe valley of southwest Ethiopia are exposed to medium to high levels of trypanosomiasis risk and are often given trypanocidal drugs. …”
    Enlace del recurso
    Journal Article
  2. Productivity of cattle treated with cypermethrin 'pour-on' insecticide to control tsetse in southwest Ethiopia por Mulatu, W., Rowlands, G.J., D'Ieteren, G.D.M., Leak, S.G.A., Nagda, S.M.

    Publicado 1995
    “…Approximately 90 village Ethiopian Highland Zebu cattle at Gullele in southwest Ethiopia were ear-tagged in March 1986 and they and their offspring monitored monthly until February 1996. …”
    Enlace del recurso
    Conference Paper
  3. Efficacy of traditional practices and botanicals for the control of termites on rice at Ikene, southwest Nigeria por Nwilene, F.E., Agunbiade, T.A., Togola, M.A., Youm, O., Ajayi, O., Oikeh , S.O., Ofodile , S., Falola, O.O.

    Publicado 2008
    “…Studies were conducted in 2005 and 2006 at Ikenne, southwest Nigeria to assess the effectiveness of two traditional practices (cow dung and red palm oil mixed with pawpaw), two plant extracts (neem seed oil and neem powder) and Furadan coated with garri (cassava flour) against termite attacks on nine rice varieties—NERICAs 1–7, LAC 23 and OS 6. …”
    Enlace del recurso
    Journal Article
  4. Physicochemical and functional properties of native starches from cassava varieties in southwest Nigeria por Onitilo, M.O., Sanni, Lateef O., Daniel, I., Maziya-Dixon, B.B., Dixon, A.

    Publicado 2007
    “…The physicochemical, functional and pasting propertiesas well as granule morphology of starches from 40 different new cassava varieties (36 cassava mosaic disease-resistant CMD clones) and currentlyreleased cassava varieties in Nigeria (TMS 30572, 4(2) 1425, TME 1 and 8200058) from experimental farm of the International Institute ofTropical Agriculture, Ibadan, Southwest Nigeria, were investigated. Moisture content of the starches (dried) ranged between 3.59 and 11.53%, ashcontent was 0.03-0.49%, protein content 0.23–0.70%, sugar content 0.51–3.46% and starch content 60.34–86.79%. …”
    Enlace del recurso
    Journal Article

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