Resultados de búsqueda - "sources"

Low awareness and affordability are major drivers of low consumption of animal‐source foods among children in Northern Ethiopia: A mixed‐methods study por Zerfu, Taddese Alemu, Duncan, Alan J., Baltenweck, Isabelle, McNeill, G.

Materias: “…animal source foods…”
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Etude sur les pratiques de consommation des aliments d’origine animale (poulet et oeufs) des femmes, des enfants et des hommes dans dix villages de la commune de Boussouma au Centr... por Ima-Ouoba, S., Ilboudo, Guy S., Kagambèga, A., Dione, Michel M.

Materias: “…animal source foods…”
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Promoting consumption of animal-source foods through social behaviour change communication por CGIAR Initiative on Sustainable Animal Productivity (SAPLING)

Materias: “…animal source foods…”
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Animal agriculture and global food supply. por Delgado, Christopher L., Rosegrant, Mark W.

Materias: “…animal source foods…”
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Myanmar Monthly Food Price Report – September 2025 por Htar, May Thet, Minten, Bart, Masias, Ian

Materias: “…animal source foods…”
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Spatially distributed freshwater demand for electricity in Africa por Gerbens-Leenes, P. W., Vaca-Jiménez, S. D., Holmatov, Bunyod, Vanham, Davy

Materias: “…energy sources…”
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Comparison of sesame cake and cottonseed as supplementary sources of protein to weaned N'Dama bull calves in The Gambia por Little, D.A., Grinten, P. van der, Dwinger, R.H., Agyemang, K., Kora, S.

Materias: “…protein sources…”
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Utilization of molecular and conventional methods for the identification of nontuberculous mycobacteria isolated from different water sources por Tortone, Claudia Andrea, Zumarraga, Martin Jose, Gioffre, Andrea, Oriani, Delia Susana

Materias: “…Water Sources…”
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An insect’s energy bar: the potential role of plant guttation on biological control por Urbaneja-Bernat, Pablo, Tena, Alejandro, González-Cabrera, Joel, Rodríguez-Saona, César

Materias: “…Food sources…”
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Circular economy solutions for resilient refugee and host communities in East Africa por Njenga, M., Gebrezgabher, Solomie A., Mendum, R., Adam-Bradford, A., Woldetsadik, D., Okia, C.

Materias: “…energy sources…”
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Evaluación productiva del lupino amarillo bajo riego en el Valle 16 de octubre por Lexow, Guillermo, Bobadilla, Segundo Evaristo

Materias: “…Protein Sources…”
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Innovative protein sources for sustainable sheep farming: Assesing black soldier fly larvae meal in merino lamb diet por Odeon, Maria Mercedes, Fernandez Arhex, Valeria Cristina, Garcia Falabella, Brenda Marilyn, Villar, Maria Laura, Caballero, Veronica Jorgelina, Hara, Sofia Maria, Cancino, Andrea Karina, Villagra, Edgar Sebastian

Materias: “…Protein Sources…”
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Clapping with Two Hands: Transforming Gender Relations and Zoonotic Disease Risks through Community Conversations in Rural Ethiopia por Mulema, Annet A., Kinati, Wole, Lemma, Mamusha, Mekonnen, Mesfin, Alemu, Biruk G., Elias, Belay, Demeke, Yifru, Desta, Hiwot, Wieland, Barbara

Materias: “…animal source food…”
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Engaging fathers to support child nutrition increases frequency of children’s animal source food consumption in Rwanda por Flax, Valerie L., Ouma, Emily A., Schreiner, M.-A., Ufitinema, A., Niyonzima, E., Colverson, Kathleen E., Galiè, Alessandra

Materias: “…animal source foods…”
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Drought response of dry-seeded rice to water stress timing and N-fertilizer rates and sources por Castillo, Ernesto Guttierez, Tuong, To Phuc, Singh, Upendra, Inubushi, Kazuyuki, Padilla, Jaime

Materias: “…nutrient sources…”
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Transformation of animal agriculture should be evidence-driven and respectful of livestock’s benefits and contextual aspects por Leroy, F., Abraini, F., Beal, T., Dominguez-Salas, Paula, Gregorini, P., Manzano, P., Rowntree, J., Vliet, S. van

Materias: “…animal source foods…”
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Drought Response of Rice At Different Nitrogen Levels Using Line Source Sprinkler System por Aragon, E.L., De Datta, S.K.

Materias: “…line source sprinkler system…”
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Understanding recent prices increases of animal-source foods in Myanmar por Minten, Bart, Aung, Nilar, Aung, Zin Wai, Htar, May Thet

Materias: “…animal source foods…”
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Breeding for plant‐based proteins in pulse and legume crops: Perspectives, challenges and opportunities por Cordoba, H. A., Sadohara, R., Gali, K. K., Zhou, J., Hart, J., Alexandre, A. C. Silveira, Cichy, K., Wilker, Jennifer, Dohle, S., Mukankusi, Clare, Warkentin, T. D., Rajcan, I., Eskandari, M., Marsolais, F., Vandemark, G., von Wettberg, E., Palanichamy, D., Thomassin, P., Diepenbrock, C. H., Nickerson, M., Orsat, V., Osorno, J. M., Hoyos‐Villegas, V.

Materias: “…plant source foods-plant-based foods…”
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The importance of livestock for food security and nutrition in Sub-Saharan Africa por Bruhn, Kajsa

Materias: “…animal source foods…”