Search Results - "source"

Solving global nutrition and dietary challenges: More than proteins by Brouwer, Inge D., Talsma, Elise

Subjects: “…animal source foods…”
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Children’s and adolescents’ rising animal-source food intakes in 1990–2018 were impacted by age, region, parental education and urbanicity by Miller, Victoria, Webb, Patrick, Cudhea, Frederick, Zhang, Jianyi, Reedy, Julia, Shi, Peilin, Erndt-Marino, Josh, Coates, Jennifer, Micha, Renata, Mozaffarian, Dariush, de Brauw, Alan, Moursi, Mourad

Subjects: “…animal source foods…”
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Quantitative trait loci for sink size and ripening traits in rice (Oryza sativa L.). by Nagata, Kenji, Fukuta, Yoshimichi, Shimizu, Hiroyuki, Yagi, Tadashi, Terao, Tomio

Subjects: “…source sink relations…”
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Spikelet numbers, sink size and potential yield in rice by Sheehy, J.E., Dionora, M.J.A, Mitchell, P.L.

Subjects: “…source sink relations…”
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Trends and associated factors of animal source foods consumption among children aged 6–23 months in Bangladesh: Evidence from four consecutive national surveys by Hassan, Rafid, Mahbub, Md Jarif, Ali, Masum, Mbogori, Teresia, Amin, Md Ruhul

Subjects: “…animal source foods…”
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Pathways Linking Climate Change to Livestock Production and Consumption in Sub-Saharan Africa: A Protocol for a Systematic Review by Tareke, Amare Abera, Zerfu, Taddese Alemu, Hailesilassie, Wondimu Tadiwos, Bosire, Caroline, Mukherji, Aditi

Subjects: “…animal source food…”
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Study protocol to assess aflatoxin M1 health risks versus benefits of dairy consumption in Ethiopian children: An epidemiological trial and risk-benefit analysis by Wu, Felicia, Headey, Derek D., Hirvonen, Kalle, Pokharel, Ashish, Tessema, Masresha

Subjects: “…animal source foods…”
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Sustainability considerations are not influencing meat consumption in the US by Downs, Shauna M., Merchant, Emily V., Sackey, Joachim, Fox, Elizabeth L., Davis, Claire, Fanzo, Jessica

Subjects: “…animal source foods…”
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Effect of Nitrogen Source and Management on Ammonia Volatilization Losses From Flooded Rice-Soil Systems by Vlek, P.L.G., Craswell, E.T.

Subjects: “…nitrogen source…”
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Influence of carbon source on in vitro tuberization and growth of white yam (Dioscorea rotundata Poir.) by Ng, S.Y.C., Mantell, S.H.

Subjects: “…carbon source…”
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Inactivation of the urease enzyme by heat and alkaline pH treatment : retaining urea-nitrogen in urine for fertilizer use by Geinzer, Magdalena

Subjects: “…source separated urine…”

An investigation into whether poaching creates an ecological trap for white rhinoceros in Hluhluwe-iMfolozi Park, South Africa by Michel, Alice

Subjects: “…source-sink…”

Distance of life : moose dispersal from birth to death by Nilsson, Mattias, Nilsson, Robert

Subjects: “…source-sink…”

Natural regeneration of Sycamore maple in southern Sweden and Lithuania by Ambrazevicius, Vidas

Subjects: “…source…”

Climate impacts on livestock production in a southern Africa region: Model projections to 2050 by Enahoro, Dolapo K., Sircely, Jason A., Boone, Randall B., Oloo, Stephen O., Bahta, Sirak T., Komarek, Adam M., Rich, Karl M.

Subjects: “…animal source food…”
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Uncovering the gap: Assessing the compliance of the Canadian food availability with dietary recommendations and its impact on the environment by Abe-Inge, Vincent, Kwofie, Ebenezer M., Kubow, Stan, Orsat, Valérie, Ulimwengu, John M.

Subjects: “…animal source foods…”
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Grain and dry matter yields and partitioning of assimilates in japonica/indica hybrid rice by Yang, Jianchang, Peng, Shaobing, Zhang, Zujian, Wang, Zhiqin, Visperas, Romeo M., Zhu, Qingsen

Subjects: “…source sink relations…”
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Myanmar Monthly Food Price Report – June 2025 by Htar, May Thet, Minten, Bart, Masias, Ian

Subjects: “…animal source foods…”
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Myanmar Monthly Food Price Report – November 2025 by Htar, May Thet, Minten, Bart, Masias, Ian

Subjects: “…animal source foods…”
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Myanmar Monthly Food Price Report – December 2025 by Htar, May Thet, Minten, Bart, Masias, Ian

Subjects: “…animal source foods…”
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