Search Results - "shocks"

Rethinking the measurement of food security: From first principles to best practice by Headey, Derek D., Ecker, Olivier

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Measuring COVID-19's Economywide Impacts: A SAM Multiplier Modeling Approach by Pauw, Karl

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Shocks and the determinants of resilience: Fish and shrimp value chains in Bangladesh after Covid-19 by Kabir, Razin, Bin Khaled, Muhammad Nahian, Narayanan, Sudha, Rashid, Shahidur

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Risk-Contingent Credit (RCC): Assessing smallholders' agricultural credit needs and the feasibility of implementing RCC in Ethiopia by Timu, Anne G., Shee, Apurba, Yilma, Marta, Bellisa, Temesgen, Kebede, Temesgen, You, Liangzhi

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Community and household shocks and coping strategies: Findings from the ninth round of the Myanmar Household Welfare Survey (April - October 2025) by van Asselt, Joanna, Aung, Zin Wai

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The Russia-Ukraine war: Implications for global and regional food security and potential policy responses by Abay, Kibrom A., Breisinger, Clemens, Glauber, Joseph W., Kurdi, Sikandra, Laborde Debucquet, David, Siddig, Khalid

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Summing the parts: How does “bundling” affect willingness-to-pay for seeds and insurance in a sample of Kenyan farmers? by Kramer, Berber, Waweru, Carol, Malacarne, Jonathan G.

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Gendered Impacts of Crises and Pandemics by Quisumbing, Agnes R.

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Nigeria: The Impacts of COVID-19 on the Economy, Household Income, and Poverty by Andam, Kwaw S.

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IFPRI Policy Seminar: Building resilience to prevent food crises and conflict by Sabella, Domenica, Antonaci, Lavinia

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Editorial: Sustainable and resilient food systems in times of crises by Ben Hassen, Tarek, El Bilali, Hamid, Daher, Bassel, Burkart, Stefan

Subjects: “…resilience-resilience to shocks and crises…”
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Impacts of the Russia-Ukraine War price shocks on the Bangladesh economy: A general equilibrium analysis by Chowdhury, Tahreen Tahrima, Dorosh, Paul A., Islam, Rizwana, Pradesha, Angga

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Gender and COVID-19's Impacts on Global Agriculture, Food Security and Nutrition by Soule, Meredith

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THE STATE OF FOOD AND AGRICULTURE 2021: Making agrifood systems more resilient to shocks and stresses by Torero, Máximo

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COVID-19 and livelihoods in rural Guatemala: Lessons from a long term assessment and the path to recovery by Berrospi, Maria Lucia, Ceballos, Francisco, Hernandez, Manuel A., Paz, Cynthia

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Burkina Faso: Comment les systèmes alimentaires peuvent survivre aux conflits by Bene, Christophe

Subjects: “…resilience-resilience to shocks and crises…”
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Why the EU Supports the Food Security Portal by Thomas, Phillippe

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Forced migration: Fragility, resilience, and policy responses by Hernandez, Manuel A., Ecker, Olivier, Läderach, Peter, Maystadt, Jean-François

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The COVID-19 pandemic and food security in low- and middle-income countries: A review by Bloem, Jeffrey R., Farris, Jarrad

Subjects: “…income shocks…”
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Nongovernmental organizations’ approaches to resilience programming by Frankenberger, Timothy R., Constas, Mark A., Nelson, Suzanne, Starr, Laurie

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