Search Results - "sciences"

Characteristics Defining Broccoli Cultivars from Different Seed Producers by Ordiales, Elena, Iglesias, Domingo J., Alarcón, María V., Zajara, Lorena, Gil, Jesús, Gutiérrez, Juan I., Salguero, Julio

Subjects: “…Q01 Food science and technology…”
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Effect of salt stress on plant growth and ion content on kiwifruit by Forner-Giner, María A., Martínez-Cuenca, Mary-Rus, Primo-Capella, Amparo, Quinones, Ana

Subjects: “…P30 Soil science and management…”
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Antimicrobial resistance of Escherichia coli isolated in newly-hatched chickens and effect of amoxicillin treatment during their growth by Jiménez-Belenguer, Ana, Doménech, Ana, Villagrá, Arantxa, Fenollar, Alejandro, Ferrús, María A.

Subjects: “…L70 Veterinary science and hygiene…”
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Identificación de variedades de nectarina con apariencia similar y diferente sabor mediante imagen hiperespectral by Munera, Sandra, Amigo, José M., Aleixos, Nuria, Talens, Pau, Cubero, Sergio, Blasco, José

Subjects: “…Q01 Food science and technology…”
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Computer vision for automatic quality inspection of dried figs (Ficus carica L.) in real-time by Benalia, Souraya, Cubero, Sergio, Prats-Montalbán, José M., Bernardi, Bruno, Zimbalatti, Giuseppe, Blasco, José

Subjects: “…Q01 Food science and technology…”
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Alternativas de gestión e la paja de arroz en la Albufera de Valencia by Ribó, Marta, Albiach, Remedios, Pomares, Fernando, Canet, Rodolfo

Subjects: “…P30 Soil science and management…”
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Testikelstörningar hos hingstar i Sverige by Engsäll, Ulrica

Subjects: “…Veterinary science and hygiene - General aspects…”
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ISPC Commentary on the Proposal for CRP 3.4 - June 2011 by CGIAR Independent Science and Partnership Council

Subjects: “…science…”
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Eficiencia y productividad en la investigación científica: el caso de las Ciencias Agrarias y Veterinarias en el CONICET by Lema, Rolando Daniel, Mirassou, Susana, Guppy, Martín

Subjects: “…Agricultural Sciences…”
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A Transdisciplinary Framework to Bridge Science–Policy–Development Gaps in Global Land Management Initiatives by Haregeweyn, Nigussie, Tsunekawa, Atsushi, Fenta, Ayele Almaw, Borrelli, Pasquale, Panagos, Panos, Aynekulu, Ermias, Abe, Takeshi, Peri, Pablo Luis, Simon, West

Subjects: “…Science–practice Interface…”
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Assessing the impacts of different land uses and soil and water conservation interventions on runoff and sediment yield at different scales in the central highlands of Ethiopia by Yaekob, Tesfaye, Tamene, Lulseged D., Gebrehiwot, Solomon G., Demissie, Solomon S., Adimassu, Zenebe, Woldearegay, Kifle, Mekonnen, Kindu, Amede, Tilahun, Abera, Wuletawu, Recha, John W.M., Solomon, Dawit, Thorne, Peter J.

Subjects: “…food science…”
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Determining factors associated with breastfeeding and complementary feeding practices in rural Southern Benin by Bodjrènou, Fifali Sam Ulrich, Amoussa Hounkpatin, Waliou, Termote, Céline, Dato, Geoffroy, Savy, Mathilde

Subjects: “…food science…”
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A review of cassava semolina (gari and eba) end‐user preferences and implications for varietal trait evaluation by Awoyale, Wasiu, Oladeji, Emmanuel, Chijioke, Alamu Ugo, Tran, Thierry, Noel, Hubert, Tchuente, Takam, Ndjouenkeu, Robert, Kegah, Ngoualem, Maziya‐Dixon, Busie

Subjects: “…food science…”
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AgroFIMS: A tool to enable digital collection of standards-compliant FAIR data by Devare, Medha, Aubert, Céline, Benites Alfaro, Omar Eduardo, Pérez Masias, Ivan Omar, Laporte, Marie-Angélique

Subjects: “…food science…”
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Perspective: The importance of water security for ensuring food security, good nutrition, and well-being by Young, S. L., Frongillo, E. A., Jamaluddine, Z., Melgar-Quiñonez, H., Pérez Escamilla, R., Ringler, Claudia, Rosinger, A. Y.

Subjects: “…food science…”
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Improving food systems: A participatory consultation exercise to determine priority research and action areas in Viet Nam by Nguyen, Trang, Berg, Marrit van den, Raneri, Jessica Evelyn, Huynh, Tuyen

Subjects: “…food science…”
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Impact Assessment of Agricultural Research, Institutional Innovation, and Technology Adoption: Introduction to the Special Section by Maredia, Mywish K., Shankar, B., Kelley, T.G., Stevenson, James R.

Subjects: “…food science…”
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Brazil: Agricultural R&D indicators factsheet by Flaherty, Kathleen, Guiducci, Rosana do Carmo Nascimento, Torres, Danielle Alencar Parente, Vedovoto, Graciela Luzia, Dias Ávila, Antônio Flávio, Perez, Sandra

Subjects: “…science…”
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Water scarcity, prices and quotas: a review of evidence on irrigation volumetric pricing by Molle, Francois

Subjects: “…food science…”
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Genetic structure and population dynamics of Xanthomonas axonopodis pv. manihotis in Colombia from 1995 to 1999 by Restrepo, S., Velez, C.M., Duque E., Myriam Cristina, Verdier, Valerie M.

Subjects: “…food science…”
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