Search Results - "sciences"
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El análisis de imagen como herramienta para evaluar de forma objetiva la reacción de los taninos solubles del caqui con el cloruro férrico
Published 2021Subjects: “…Q01 Food science and technology…”
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Ficha -
Jaulas con plataforma: ¿Mejorando el bienestar animal?. Un programa piloto
Published 2021Subjects: “…L70 Veterinary science and hygiene…”
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Ficha -
Agresividad en conejas reproductoras en función de la edad. Implicaciones en la mezcla de animales
Published 2021Subjects: “…L70 Veterinary science and hygiene…”
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Objeto de conferencia -
La caracterización de cepas de Staphylococcus aureus aisladas de nariz revela su potencial para causar enfermedad en conejos
Published 2021Subjects: “…L70 Veterinary science and hygiene…”
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Objeto de conferencia -
Effects of environmental conditions and ripeness of the fruit at harvest on the physicochemical quality and internal skin browning of cold-stored ‘Mollar de Elche’ pomegranate
Published 2025Subjects: “…Q01 Food science and technology…”
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Objeto de conferencia -
Nipahvirus
Published 2010Subjects: “…Veterinary science and hygiene - General aspects…”
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First cycle, G2E -
Mjölkproduktion
Published 2005Subjects: “…Faculty of Landscape Planning, Horticulture and Agricultural Science (until 2013)…”
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Otro -
Potatislagring
Published 2004Subjects: “…Faculty of Landscape Planning, Horticulture and Agricultural Science (until 2013)…”
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Otro -
Przewalskihästen
Published 2016Subjects: “…Veterinary science and hygiene - General aspects…”
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First cycle, G2E -
A model-based exploration of farm-household livelihood and nutrition indicators to guide nutrition-sensitive agriculture interventions
Published 2020Subjects: “…food science…”
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Journal Article -
Nutrient composition of Parkia biglobosa pulp, raw and fermented seeds: a systematic review
Published 2022Subjects: “…food science…”
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Journal Article -
Living income benchmarking of rural households in low-income countries
Published 2021Subjects: “…food science…”
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Journal Article -
Identification of critical versus robust processing unit operations determining the physical and biochemical properties of cassava‐based semolina (gari)
Published 2021Subjects: “…food science…”
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Journal Article -
Apparent nitrogen recovery in milk and early dry season nitrous oxide emission factors for urine deposited by dual-purpose cattle on different soil types
Published 2021Subjects: “…food science…”
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Journal Article -
Near-Infrared Reflectance Spectrophotometry (NIRS) application in the amino acid profiling of Quality Protein Maize (QPM)
Published 2022Subjects: “…food science…”
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Journal Article -
‘From soil to chocolate bar’: identifying critical steps in the journey of cadmium in a Colombian cacao plantation
Published 2022Subjects: “…food science…”
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Journal Article -
Democratic directionality for transformative food systems research
Published 2022Subjects: “…food science…”
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Journal Article -
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Empowering local citizens to monitor their environment
Published 2024Subjects: “…citizen science…”
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Balancing international public goods and accountability: Exploring the impact of IFPRI’s policy research on science, technology, and innovation
Published 2016Subjects: “…science…”
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