Search Results - "risks"

Building resilience in fragile and conflict-affected agrifood systems through a water-energy-food nexus approach by Al-Zu’bi, Maha, Daher, B., Brouziyne, Youssef, Laamrani, H., Melhem, D., Greatrix, Emma, Ruckstuhl, Sandra, McCartney, Matthew P., Anarbekov, Oyture, Sanchez Ramirez, Juan Carlos, Nicol, Alan

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MENAdrought: toward drought management in Morocco by International Water Management Institute

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Guía Metodológica 3. Los Indicadores de riesgo y los niveles críticos by Lacelli, Gabriel Angel

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Evaluación del riesgo económico en cría bovina tradicional y alternativas de producción del centro-norte de Corrientes, Argentina by Quirolo, Maria Eugenia, Egolf, Patricia, Gandara, Luis, Pueyo, Joaquin Dante, Colcombet, Luis, Cristeche, Estela Raquel

Subjects: “…Agricultural Risk…”
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Epidemiological Description of Cystic Ovarian Disease in Argentine Dairy Herds: Risk Factors and Effects on the Reproductive Performance of Lactating Cows by Cattáneo, Luciano, Signorini, Marcelo, Bertoli, José Gabriel, Bartolome, Julián Alberto, Gareis, Natalia Carolina, Díaz, Pablo Uriel, Bo, Gabriel Amilcar, Ortega, Hugo Hector

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Bovine leukemia virus infection in neonatal calves. Risk factors and control measures by Ruiz, Vanesa, Porta, Natalia Gabriela, Lomonaco, Marina, Trono, Karina Gabriela, Alvarez, Irene

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Geospatial assessment of flood-tolerant rice varieties to guide climate adaptation strategies in India by Koppa, Nisha, Amarnath, Giriraj

Subjects: “…disaster risk management…”
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Impacts of COVID-19 on people’s food security: Foundations for a more resilient food system by Béné, Christophe, Bakker, Deborah, Rodríguez, Monica Chavarro, Even, Brice, Melo, Jenny, Sonneveld, Anne

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Advancing climate services in South Asia by Daron, J., Soares, M. B., Janes, T., Colledge, F., Srinivasan, G., Agarwal, A., Hewitt, C., Richardson, K., Nepal, Santosh, Shrestha, M. S., Rasul, G., Suckall, N., Harrison, B., Oakes, R. L., Corbelli, D.

Subjects: “…risk reduction…”
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CIAT forage hybrids and varieties released globally for more productive and resilient livestock systems by CGIAR Research Program on Livestock

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Ex-ante Assessment of Bt-Cotton in Uganda by International Food Policy Research Institute

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Water security and climate resilience in the Somali Region, Ethiopia: an assessment of the vulnerabilities of refugee and host communities by Singh, Radhika, Mekuria, Wolde, Dessalegn, Mengistu, Melaku, Dagmawi, Adam-Bradford, A., Ruckstuhl, Sandra

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Major impact investor group mobilizes USD 106 million for a climate-smart food systems strategy designed with Alliance-led CCAFS technical guidance. by Wollenberg, Eva

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A description of recent drought prevalence in the Limpopo River Basin by Ghosh, Surajit, Vigneswaran, Kayathri, Dickens, Chris, Retief, H., Garcia Andarcia, Mariangel

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A framework to understand gender and structural vulnerability to climate change in the Ganges River Basin: lessons from Bangladesh, India and Nepal by Sugden, Fraser, de Silva, Sanjiv, Clement, Floriane, Maskey-Amatya, Niki, Ramesh, Vidya, Philip, Anil, Bharati, Luna

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Assessment of the current situation of the Shakhrikhansay Irrigation System in Andijan Region: analytical report [in Uzbek] by Anarbekov, Oyture, Gaypnazarov, Norboy, Akramov, Isomiddin, Gafurov, Zafar, Djumaboev, Kakhramon, Solieva, Umida, Khodjaev, Shovkat, Yuldashev, Tulkin, Akramov, Bekzod, Murzaeva, Makhliyo

Subjects: “…risk analysis…”
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Water governance for resilience to climate change by Kjellen, M., White, M., Matthews, J., Mauroner, A., Timboe, I., Burchi, S., Dhot, N., Waeyenberge, T. van, El Fenni, Y. R., Lohani, A., Newton, J., Imamura, Y., Miyamoto, M., Moors, E., Oliveira, V.G. de, Schmeier, S., Crespo, C. C., Gutiérrez, M. T., Welling, R., Suhardiman, Diana, Hada, R., Saji, M., Jiménez, A., Lymer, B. L., Saikia, P., Mathews, R., Bernardini, F., Koeppel, S., Aureli, A., Resende, T. C., Avellan, T., Hahn, A., Kirschke, S.J., Perera, D., Loeffen, A., Turner, R., Pories, L., Aldaco-Manner, L., Daher, B., Willemart, S., Schillinger, J.

Subjects: “…disaster risk reduction…”
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Maize millers in Kenya adopt a quality control approach to testing maize for aflatoxins ensuring safer maize is available for 10 million Kenyan consumers by CGIAR Research Program on Agriculture for Nutrition and Health

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WHEAT and MAIZE science, partnerships, outreach led to policies for conservation agriculture and nutrient management in South Asia, mitigating climate change and increasing smallho... by CGIAR Research Program on Wheat

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A One Health approach to plant health by Hoffmann, Vivian, Paul, Birthe K., Falade, Titilayo D.O., Moodley, Arshnee, Ramankutty, N., Olawoye, J., Djouaka, R., Lekei, E., Haan, Nicoline C. de, Ballantyne, Peter G., Waage, Jeff

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