Search Results - "republic"
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Understanding the Democratic Republic of the Congo’s agricultural paradox: Based on the eAtlas data platform
Published 2018“…The huge agricultural potential of the Democratic Republic of the Congo (DRC) is well Documented. The country is endowed with well over two million square kilometers (km2) of land, 800 thousand of which is arable, yet only 10 percent is currently under cultivation. …”
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Informe técnico -
Impacts of paving roads for development in the Democratic Republic of Congo: Deforestation and biological carbon loss
Published 2012Get full text
Conference Paper -
Democratic Republic of Congo [In East African agriculture and climate change: A comprehensive analysis]
Published 2013Get full text
Book Chapter -
Resource-Rich Yet Malnourished: Analysis of the demand for food nutrients in the Democratic Republic of Congo
Published 2012“…Endowed with 80 million hectares of arable land (of which only 10 percent are used), diverse climatic conditions, and abundant water resources, the Democratic Republic of Congo (DRC) has the potential to become the breadbasket of the entire African continent. …”
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Artículo preliminar -
East African agriculture and climate change: A comprehensive analysis - Democratic Republic of the Congo
Published 2012“…This summary note is an excerpt from the chapter on Democratic Republic of the Congo that will appear in the peer-reviewed IFPRI monograph, East African Agriculture and Climate Change: A Comprehensive Analysis.…”
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Brief -
Dataset of the assessment of on-farm sustainability of vegetable farms in Benin Republic using the IDEA framework
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Conjunto de datos -
Drivers and magnitude of food insecurity among rural households in southern Democratic Republic of Congo
Published 2024“…Access to adequate and nutritious food is accepted as a human right worldwide. In the Democratic Republic of Congo (DRC), Kasai Oriental province is one of the most vulnerable provinces in the country in terms of food insecurity. …”
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Journal Article -
Suitable hybrids and synthetics provitamin A maize selected for release in the Democratic Republic of Congo
Published 2017Get full text
Journal Article -
Farmer typology and adoption of improved cassava production technologies in the Eastern Democratic Republic of the Congo
Published 2025“…This study aimed to examine the factors driving the adoption of improved cassava seeds and fertilizers among smallholder farmers in South Kivu and Tanganyika provinces, Eastern Democratic Republic of the Congo (DRC), using data from 1317 farming households. …”
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Journal Article -
Estimating human rabies mortality in the United Republic of Tanzania from dog bite injuries
Published 2002“…Conclusion In the United Republic of Tanzania, cases of rabies in humans have been greatly underreported. …”
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Journal Article -
From taboo to commodity: history and current situation of cavy culture in the Democratic Republic of the Congo
Published 2014Get full text
Journal Article -
Systemicity of banana bunchy top viral infection in the Kisangani region of the Democratic Republic of Congo
Published 2016Get full text
Journal Article -
First Report of Maize chlorotic mottle virus Infecting Maize in the Democratic Republic of the Congo
Published 2014“…Maize (Zea mays L.) is a major food and fodder crop cultivated on 1.54 million ha in the Democratic Republic of the Congo (DRC). In December 2013, unusually severe chlorotic mottle symptoms and pale green streaks were observed in local varieties (Mudishi 1 and 2, Bambou, Kasayi, H614, H613, and Mugamba) and exotic varieties (H520, H624, H403, HDK8031, and ZM607) in Beni, Lubero, and Rutshuru territories at 1,015 to 1,748 m elevation in North Kivu Province. …”
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Journal Article -
First report of Ugandan cassava brown streak virus on cassava in Democratic Republic of Congo
Published 2012Subjects: “…democratic republic of congo…”
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Journal Article -
National task forces for Malawi, Zambia, Angola, Tanzania and Democratic Republic of Congo on cassava
Published 2005Get full text
Journal Article