Search Results - "relator"

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  1. Revisiting the farm size-productivity relationship based on a relatively wide range of farm sizes: Evidence from Kenya by Muyanga, Milu, Jayne, Thomas S.

    Published 2019
    “…When the analysis is confined to fields cultivated to maize (Kenya’s main food crop) the productivity advantage of relatively large farms stems at least partially from differences in technical choice related to mechanization, which substantially reduces labor input per hectare, and from input use intensity.…”
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    Journal Article
  2. Characteristics of chicken production systems in rural Burkina Faso: A focus on One Health related practices and food security by Dione, Michel M., Ilboudo, Guy S., Ouedraogo, A.A., Ima, S.A., Ouedraogo, B., Knight-Jones, Theodore J.D., Kagambèga, A., Alders, R.

    Published 2025
    “…We characterized village production systems in rural Burkina Faso in relation to importance to food security, biosecurity, husbandry and chicken health management. …”
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    Journal Article

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