Search Results - "relator"

  1. A case for crop wild relative preservation and use in potato by Jansky, S.H., Dempewolf, Hannes, Camadro, E.L., Simon, R., Zimnoch-Guzowska, E., Bisognin, D.A., Bonierbale, Merideth W.

    Published 2013
    “…Crop wild relatives (CWR) offer a critical resource to address food security needs by providing genetic diversity for crop improvement, leading to increased plasticity and productivity of farming systems. …”
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    Journal Article
  2. Nutrition of Maasai Women and Children in relation to subsistence food production. by Nestel, P.S.

    Published 1985
    “…A study of the causal relations between subsistence food production, food availability, food expenditure, food consumction and nutritional status was conducted in two different areas of Maasailand between July 1982 and June 1983. …”
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    Tesis
  3. Conservation Priorities for Tree Crop Wild Relatives in the United States by Khoury, Colin K., Greene, Stephanie L., Williams, Karen A., Sosa, Chrystian C., Richards, Chris

    Published 2017
    “…We report on a series of related initiatives contributing to conservation of crop wild relatives in the United States. …”
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    Conference Paper
  4. Conservation planning for priority crop wild relatives in the SADC region by Bioversity International, University of Birmingham

    Published 2016
    “…The brief summarizes the results of the crop wild relative checklist development, its prioritization, projected impact of climate change on the distribution of priority CWR, and the identification of in situ conservation sites in the Southern African Development Community (SADC) region, carried out within the project “In Situ Conservation and Use of Crop Wild Relatives in three ACP countries of the Southern African Development Community (SADC) region" (2014 – 2016).…”
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    Brief
  5. Crop wild relative checklist and inventory descriptors v.1 by Bioversity International, University of Birmingham

    Published 2017
    “…The present list of descriptors for the standardized development of crop wild relative (CWR) checklists and inventories is based on results from a series of international projects that progressively worked to improve information management related to CWR conservation and use. …”
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    Libro
  6. Relative susceptibility of banana cultivars to Xanthomonas campestris pv. musacearum by Tripathi, L., Tripathi, J.N.

    Published 2009
    “…Ten banana cultivars were evaluated for their relative susceptibility to Xanthomonas campestris pv. musacearum. …”
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    Journal Article
  7. Relative severity of aflatoxin contamination of cereal crops in West Africa by Bandyopadhyay, Ranajit, Kumar, M., Leslie, J.

    Published 2007
    “…If the primary cereal is sorghum instead of maize, then the risk of aflatoxin-related problems is reduced 4-fold; if it is pearl millet, then the risks are reduced 8-fold. …”
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    Journal Article

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