Resultados de búsqueda - "ranking"

Exploring opportunities for diversification of specialized tobacco farms in the Northwest of Argentina por Chavez Clemente, Maria Daniela

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Percepções e comunicação sobre riscos ambientais na Paisagem Modelo Pantanal governança e dinâmica da rede social por Schlosser de Sá Teles, Jéssica

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Potential uptake of phosphorus by catch crops in greenhouse conditions and release after freezing-thawing por Khalaf, Rafa Abdulhassan

“…On average for shoots and roots, structurator, white mustard and oilseed radish had the largest release of P among all species, mainly because of high release of P from the shoots, whereas chicory and phacelia had the lowest P release owing to low P release from the roots. The ranking of P amounts released calculated on an areal basis did not differ substantially from the ranking calculated on a concentration basis. …”

Estimates Of Genetic Parameters, Genetic Trends And Optimizing Community Based Breeding Of Abera Sheep Breed, Ethiopia por Alemayehu, Amelmal

“…A survey and own flock ranking experiment involving 300 households and 360 head of sheep were used. …”
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Gender Food Mapping for Boiled Sweetpotato in Mozambique. RTB Technical Report por Mayanja, S., Tinyiro, E.S., Kisakye, S., Anena, B., Asasira, M., Abdul, N., Mulwa, C.K., Kawarazuka, Nozomi, Andrade, M.I.

“…Women ranked their preferences as high yields, good taste and market preferred. …”
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Dominance testing of transfers in Romania por Simler, Kenneth R., Sahn, David E., Younger, Stephen D.

“…The results show that almost all transfer payments in Romania are progressive, and that they have an important effect on the distribution of income. Rankings among different transfer payments are, however, not robust. …”
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2006 Global hunger index: a basis for cross-country comparisons por Wiesmann, Doris

“…Indices can be powerful tools for international monitoring and advocacy, and if used in international rankings, can help foster a sense of healthy competition among countries. …”
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Putting the National Back into Forest-Related Policies: The International Forests Regime and National Policies in Brazil and Indonesia por Singer, B.

“…This study is based on a comparison of the evolution over the past three decades of FRPs and the IFR's impact in Brazil and Indonesia — the two top-ranking countries in deforestation figures — and draws two conclusions. …”
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Whole farm economic evaluation of East Coast fever immunization strategies on farms in the Uasin Gishu District of Kenya por Nyangito, H.O., Richardson, J.W., Mukhebi, A.W., Mundy, D.S., Zimmel, P., Namken, J.

“…Stochastic dominance was used to rank the alternative ECF controls for risk average decision makers. …”
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Genetic analysis of reproductive and productive performance of Friesian cattle in Kenya. II. Genetic and phenotypic trends por Rege, J.E.O.

“…There were differences in ranking of bulls. This was a possible cause of extensive use of genetically poor bulls at the expense of superior ones. …”
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A comparison of random forests, boosting and support vector machines for genomic selection por Ogutu, Joseph O., Piepho, Hans-Peter, Schulz-Streeck, T.

“…We evaluated the predictive accuracy of random forests (RF), stochastic gradient boosting (boosting) and support vector machines (SVMs) for predicting genomic breeding values using dense SNP markers and explored the utility of RF for ranking the predictive importance of markers for pre-screening markers or discovering chromosomal locations of QTLs.…”
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Guide for impact assessment of agro-climate information services por Simelton, Elisabeth, Le Thi Tam

“…The longer questionnaire is designed to take one hour at most and involves individual and focus group discussion with participatory rating and ranking exercises, while the shorter one takes approximately 15-20 minutes and is considered only for individual responses. …”
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Propiedades físicas y mecánicas de la madera de Pinus elliottii Engelm. proveniente de material genético mejorado en la provincia de Misiones por Verón, Estela Rosana, Winck, Rosa Ángela, Bragañolo, Adelaida, Gauchat, Maria Elena, Belaber, Ector

“…Se realizó una clasificación según el ranking de crecimiento superior (R1) e inferior (R2), por tratamiento. …”
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En genväg i skoglig planering? por Isacsson , Patrik, Sundvall, Pia

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Assessing soil quality under different land cover types within shifting agriculture in South Cameroon por Ngo-Mbogba, M., Yemefack, Martin, Nyeck, B.

“…Soil quality differs significantly (p = 0.000) from one land cover to another and shows the following ranking: SQI_FR1 SQI_FG > SQI_RA > SQI_FR > SQI_FC > SQI_JC > SQI_FS > SQI_JR. …”
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Replication Data for: Risk perception and decision-making: do farmers consider risks from climate change? por Eitzinger, Anton, Binder, Claudia R., Meyer, Markus A.

“…To aggregate the individual rankings, we calculated a weighted average based on the ranking of each element for the four questions. …”
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Consumers’ preferences for rice attributes in Cambodia: a choice modeling approach por Bairagi, S., Mohanty, Samarendu, Custodio, M.C.

“…Empirically, a rank-ordered logistic regression is fitted to identify the factors influencing consumers' perception on a set of rice attributes. …”
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Using sparse categorical principal components to estimate asset indices: new methods with an application to rural Southeast Asia por Merola, Giovanni Maria, Baulch, Bob

“…Using household survey data from northwest Vietnam and northeast Laos, we show that the resulting asset indices improve the prediction and ranking of income both at household and per capita level.…”
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2017 IFPRI audited financial statements por International Food Policy Research Institute

“…The Institute enjoyed continued recognition of its high-quality, rigorous work, ranking number one among agricultrual economics departments in Research Papers in Economics (RePEc) rankings. …”
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Consumption effects of genetic modification: what if consumers are right? por Giannakas, Konstantinos, Fulton, Murray

“…The analysis shows that the relative welfare ranking of the “no labeling” and “mandatory labeling” regimes depends on: (i) the level of consumer aversion to genetic modification, (ii) the size of marketing and segregation costs under mandatory labeling; (iii) the share of the GM product to total production; and (iv) the extent to which GM products are incorrectly labeled as non-GM products.…”
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