Search Results - "quitosano"

Chitosan-alginate microcapsules: A strategy for improving stability and antibacterial potential of bovine Lactoferrin by Cots, Agustina, Camacho, Nahuel Matías, Palma, Santiago Daniel, Alustiza, Fabrisio Eduardo, Pedraza, María del Luján, Bonino, Facundo, Carreño, Joel, Flores Bracamonte, Carolina, Acevedo, Diego, Bozzo, Andrea, Bellingeri, Romina

Subjects: “…Quitosano…”
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Elaboración y caracterización de un material biodegradable utilizando desechos de lechuga de la Planta Poscosecha en la Escuela Agrícola Panamericana by Salmerón H., Francisco I.

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The Role of Chitosan as a Possible Agent for Enteric Methane Mitigation in Ruminants by Jiménez Ocampo, Rafael, Valencia Salazar, Sara Stephanie, Pinzón Díaz, Carmen Elisa, Herrera Torres, Esperanza, Aguilar-Pérez, Carlos Fernando, Arango, Jacobo, Ku-Vera, Juan Carlos

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M72 Fusion proteins in nanocapsules enhance BCG efficacy against bovine tuberculosis in a mouse model by Blanco, Federico Carlos, Onnainty, Renée, Marini, María Rocío, Klepp, Laura Ines, Garcia, Elizabeth Andrea, Vazquez, Cristina Lourdes, Canal, Ana María, Granero, Gladys, Bigi, Fabiana

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Nanocomposites based on pH-sensitive hydrogels and chitosan decorated carbon nanotubes with antibacterial properties by Bellingeri, Romina, Mulko, Lucinda, Molina, Maria, Picco, Natalia, Alustiza, Fabrisio Eduardo, Grosso, M. Carolina, Vivas, Adriana, Acevedo, Diego F., Barbero, Cesar A.

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Efecto de quitosano en el crecimiento in vitro de Thecaphora frezii by Merino, Maria Cecilia, Paccioretti, Mauro Andres, Díaz, M.S., Figueroa, A.C., Paredes, Juan Andrés, Rago, Alejandro Mario

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Efecto del quitosano aplicado como recubrimiento en mandarinas ‘fortune’ by Salvador, Alejandra, Cuquerella, Joaquín, Monterde, Adela

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Enhancement of late-sown maize production with immobilized bacteria in chitosan/starch beads in different crop management conditions by Fernández, Macarena, Martinez, Roberto Dionisio, Ferraris, Gustavo Nestor, Pagnussat, Luciana Anabella, Creus, Cecilia Mónica

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Revaluation of waste from fishing industry through generation of chitosan coatings to improve quality and extend shelf-life of minimally processed lettuce by Fasciglione, Gabriela, Goñi, Maria Gabriela, Yommi, Alejandra Karina, Perez Bravo, Jonas, Ortueta, R., Scampini, A., Buffa, L., Andreu, Adriana, Creus, Cecilia

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Evaluación de preservantes florales en la postcosecha de tres variedades de clavel estándar by López, Paola, Neisa, Diana Patricia, Bacca, Cecilia, Flórez, Víctor Julio

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Preparation and characterization of licorice-chitosan coatings for postharvest treatment of fresh strawberries by Quintana, Somaris E., Llalla, Olimpia, García Zapateiro, Luis A., García Risco, Mónica R., Fornari, Tiziana

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Potencialidades de dos bioestimulantesen la germinación y el crecimiento de las plántulas de tomate by Castro Lizazo, Iván, Calero Hurtado, Alexander, Rodríguez Hernández, Mayra G., Peláez Casas, Alberto, Martínez Balmori, Dariellys, Pérez Díaz, Yanery

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