Resultados de búsqueda - "proteomics"

Molecular insights into quality and authentication of sheep meat from proteomics and metabolomics por Zhang, Renyu, Pavan, Enrique, Ross, Alastair, Deb-choudhury, Santanu, Dixit, Yash, Mungure, Tanyaradzwa, Realini, Carolina, Cao, Mingshu, Farouk, Mustafa

Materias: “…Proteomics…”
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Effect of processing on the detectability of pecan proteins assessed by immunological and proteomic tools por Polenta, Gustavo Alberto, Weber, Dorcas, Godefroy Benrejeb, Samuel, Abbott, Michael

Materias: “…Proteomic Tools…”
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Seminal and nodal roots of barley differ in anatomy, proteome and nitrate uptake capacity por Liu, Zhaojun, Hettwer Giehl, Ricardo Fabiano, Hartmann, Anja, Hajirezaei, Mohammad Reza, Carpentier, Sebastien C., Wiren, Nicolaus von

“…In this study, anatomical, proteomic and physiological traits were compared between seminal and nodal roots of similar developmental stages. …”
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A comparative proteome approach to decipher the mechanism of rice adaptation to phosphorous deficiency por Torabi, Sepideh, Wissuwa, Matthias, Heidari, Manzar, Naghavi, Mohammad-Reza, Gilany, Kambiz, Hajirezaei, Mohammad-Reza, Omidi, Mansoor, Yazdi-Samadi, Bahman, Ismail, Abdelbagi M., Salekdeh, Ghasem Hosseini

Materias: “…proteomes…”
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Comparative proteomics of nearisogenic maize inbred lines to identify potential aflatoxinresistance markers por Brown, R.L., Menkir, A., Bandyopadhyay, Ranajit, Cleveland, T.E., Chen, Z.

Materias: “…proteomics…”
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Proteomic, metabalomic, and biochemical analysis of heat treated Valencia oranges during storage por Perotti, Valeria Elisa, del Vecchio, Hernán A., Sansevich, Alina, Meier, Guillermo Enrique, Bello, Fernando, Cocco, Mariángeles, Garran, Sergio Mario, Anderson, Catalina Margarita, Vazquez, Daniel Eduardo, Podesta, Florencio Esteban

Materias: “…Proteomics…”
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Proteomic and metabolomic profiling of Valencia orange fruit after natural frost exposure por Perotti, Valeria Elisa, Moreno, Alejandra Soledad, Tripodi, Karina Eva Josefina, Meier, Guillermo Enrique, Bello, Fernando, Cocco, Mariángeles, Vazquez, Daniel Eduardo, Anderson, Catalina Margarita, Podesta, Florencio Esteban

Materias: “…Proteomics…”
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Proteomic study of 'Moncada' mandarin buds from on- versus off-crop trees por Munoz-Fambuena, Natalia, Mesejo, Carlos, Reig, Carmina, Agustí, Manuel, Tarraga, Susana, Lison, Purificacion, Iglesias, Domingo J., Primo-Millo, Eduardo, González-Mas, María C.

“…A proteomic analysis of buds from mandarin trees with contrasting fruit load (on- and off-crop trees) was carried out during the onset of low-temperature induction. …”
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Proteomic characterization of rabbit (Oryctolagus cuniculus) sperm from two different genotypes por Casares-Crespo, Lucía, Fernández-Serrano, Paula, Viudes-De-Castro, María P.

Materias: “…Proteome…”
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Proteomics studies of neurotoxic amyloid β oligomers using size exclusion chromatography por Das, Anuj Kumer

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Integrative multi‐omics analyses of date palm (Phoenix dactylifera) roots and leaves reveal how the halophyte land plant copes with sea water por Mueller, Heike M., Franzisky, Bastian L., Messerer, Maxim, Du, Baoguo, Lux, Thomas, White, Philip J., Carpentier, Sebastien C., Winkler, Jana Barbro, Schnitzler, Joerg‐Peter, El‐Serehy, Hamed A., Al‐Rasheid, Khaled A. S., Al‐Harbi, Naif, Alfarraj, Saleh, Kudla, Jörg, Kangasjärvi, Jaakko, Reichelt, Michael, Mithöfer, Axel, Mayer, Klaus F. X., Rennenberg, Heinz, Ache, Peter, Hedrich, Rainer, Geilfus, Christoph-Martin

Materias: “…proteomics…”
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Proteomics analysis of duck lung tissues in response to highly pathogenic avian influenza virus por Vijayakumar, P., Mishra, A., Deka, Ram Pratim, Pinto, S.M., Subbannayya, Y., Sood, R., Prasad, T.S.K.

“…In this study, we characterized the lung proteome and phosphoproteome of ducks infected with the HPAI H5N1 virus (A/duck/India/02CA10/2011/Agartala) at 12 h, 48 h, and 5 days post-infection. …”
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Shotgun proteomic analysis for detecting differentially expressed proteins in the reduced culm number rice por Lee, Joohyun, Jiang, Wenzhu, Qiao, Yongli, Cho, Young-Il, Woo, Mi-Ok, Chin, Joong-Hyun, Kwon, Soon-Wook, Hong, Seong Sig, Choi, Ik-Young, Koh, Hee-Jong

Materias: “…proteomics…”
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Plant physiology and proteomics reveals the leaf response to drought in alfalfa (Medicago sativa L.) por Aranjuelo I, Molero G, Erice G, Avice, J.C., Nogués S

“…The study determined the physiological, metabolic, and proteomic processes involved in photosynthetic inhibition in relation to the decrease in nitrogenase (Nase) activity. …”
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Changes in sugar content and proteome of potato in response to cold and dehydration stress and their implications for cryopreservation por Folgado, R., Sergeant, K., Renaut, J., Swennen, Rony L., Hausman, J.F., Panis, Bartholomeus

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Unravelling the effect of sucrose and cold pretreatment on cryopreservation of potato through sugar analysis and proteomics por Folgado, R., Panis, Bartholomeus, Sergeant, K., Renaut, J., Swennen, Rony L., Hausman, J.F.

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Identifying aflatoxin resistance related proteins/genes through proteomics and RNAi gene silencing por Chen, Z.Y., Brown, R.L., Guo, B.Z., Menkir, A., Cleveland, T.E.

“…Recently, resistance-associated proteins(RAPs) were identified through proteomic com-parison of constitutive protein profiles betweenresistant and susceptible maize genotypes. …”
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Homeolog expression analysis in an allotriploid non-model crop via integration of transcriptomics and proteomics por Wesemael, Jelle van, Hueber, Y., Kissel, E., Campos, N., Swennen, Rony L., Carpentier, Sebastien C.

Materias: “…proteomics…”
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The plantain proteome, a focus on Allele specific proteins obtained from plantain fruits por Campos, N.A., Swennen, Rony L., Carpentier, Sebastien C.

“…Proteomics has been applied with great potential to elucidate molecular mechanisms in plants. …”
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Biochemical and proteomic analysis of ‘Dixiland’ peach fruit (Prunus persica) upon heat treatment por Lara, María Valeria, Borsani, Julia, Budde, Claudio Olaf, Lauxmann, Martín Alexander, Lombardo, Verónica Andrea, Murray, Ricardo Ernesto, Andreo, Carlos Santiago, Drincovich, María Fabiana

“…Nevertheless, high amounts of acetaldehyde and low organic acid content were also detected. The differential proteome of heated fruit was characterized, revealing that heat-induced CI tolerance may be acquired by the activation of different molecular mechanisms. …”
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