Resultados de búsqueda - "proteins"

Manipulation of the post-flowering source/sink ratio differentially affects protein composition and gluten quality in contrasting bread wheat genotypes por Arata, Agustín Francisco, Lazaro, Laura, Tranquilli, Gabriela, Arrigoni, Adriana C., Dinolfo, María Inés, Rondanini, Deborah Paola

“…Studies of the impact of assimilate availability during grain filling on protein composition and gluten quality of bread wheat are scarce. …”
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Effects of breed and genomic inbreeding on milk, fat and protein lactation yields and fertility traits in pasture-based dairy cows in Argentina por Beribe, Maria Jose, Carignano, Hugo Adrian, Poli, Mario Andres, Lopez-Villalobos, Nicolás

“…The objective of the current study was to evaluate the effects of breed and genomic inbreeding on 305-day lactation yields of milk, fat and protein; and fertility traits of pasture-based dairy cows in Argentina. …”
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Effects of Spray Drying and Lactic Acid Fermentation on the Technological Characteristics of Yellow and Green Pea (Pisum sativum L.) Protein Products por Guraya, María Angeles, Iguti, Antonia Miwa, Triboli, Edison Paulo De Ros, Ribeiro, Eliana Paula, Accoroni, Cecilia, Esposito, Maria Andrea, Torresi, Pablo Antonio, Reinheimer, María Agustina, Godoy, Ezequiel

Materias: “…Protein Content…”
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Calcium Addition, pH, and High Hydrostatic Pressure Effects on Soybean Protein Isolates—Part 1: Colloidal Stability Improvement por Manassero, Carlos Alberto, David-Briand, Elisabeth, Vaudagna, Sergio Ramon, Anton, Marc, Speroni, Francisco

Materias: “…Protein Content…”
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Incidence of nitrogen fertilization and nitrogen/sulfur complementary fertilization on protein accumulation, yield, and end‑use quality of bread wheat cultivars por Arrigoni, Adriana Cecilia, Lazaro, Laura, Rogers, William John, Arata, Agustín Francisco, Tranquilli, Gabriela

“…The glutenin and gliadin protein composition are determinants of potential end-use quality. …”
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Apparent digestibility of dry matter, organic matter, protein and energy of native Peruvian feedstuffs in juvenile rainbow trout (Oncorhynchus mykiss) por Ortiz Chura, Abimael, Pari Puma, Ruth Milagro, Rodríguez Huanca, Francisco Halley, Ceron Cucchi, Maria Esperanza, Araníbar Araníbar, Marcelino Jorge

Materias: “…Proteins…”
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Silencing of the tomato Sugar Partitioning Affecting protein (SPA) modifies sink strength through a shift in leaf sugar metabolism por Bermudez Salazar, Luisa, de Godoy, Fabiana, Baldet, Pierre, Demarco, Diego, Osorio, Sonia, Quadrana, Leandro Daniel, Almeida de Souza, Juliana Beatriz, Asis, Ramón, Gibon, Yves, Fernie, Alisdair R., Rossi, Maria Magdalena, Carrari, Fernando

Materias: “…Small Plastidial Protein…”
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Soy protein isolate added to vacuum-packaged chorizos: effect on drip loss, quality characteristics and stability during refrigerated storage por Porcella, Marcela I., Sanchez, Guillermo, Vaudagna, Sergio Ramon, Zanelli, Marta L., Descalzo, Adriana Maria, Meichtri, Lelis Hemil, Gallinger, Maria M., Lasta, Jorge Augusto

Materias: “…Soy Protein…”
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Comparison of different analytical methods to evaluate the heat shock protein (HSP) response in fruits. Application to tomatoes subjected to stress treatments por Polenta, Gustavo Alberto, Guidi, Silvina Mabel, Ambrosi, Vanina, Denoya, Gabriela Inés

“…Heat shock proteins (HSP) are synthesized in living tissues exposed to transient increase in temperature and play a central role in the protective response against heat and other stresses. …”
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Mutagenic Analysis and Localization of a Highly Conserved Epitope Near the Amino-Terminal End of the Citrus Tristeza Closterovirus Capsid Protein por Pappu, H. R., Pappu, S. S., Kano, T., Koizumi, M., Cambra, Mariano, Moreno, Pedro, Su, H. J., Garnsey, Stephen M., Lee, R. F., Niblett, C. L.

“…To precisely map the antigenic determinant recognized by 3DF1, the capsid protein (CP) genes of four 3DF1-nonreactive isolates were cloned as complementary DNA and their nucleotide sequences determined. …”
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Adaptation of Staphylococcus aureus to ruminant and equine hosts involves SaPI-carried variants of von Willebrand factor-binding protein por Viana, David, Blanco, Jose, Tormo-Mas, María A., Selva, Laura, Guinane, Caitriona M., Baselga, Rafael, Corpa, Juan M., Lasa, Inigo, Novick, Richard P., Fitzgerald, J. Ross, Penadés, José R.

“…Here, we report first that this differential coagulation activity is due to animal-specific alleles of the von Willebrand factor-binding protein (vWbp) gene, vwb, and second that these vwb alleles are carried by highly mobile pathogenicity islands, SaPIs. …”
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Increased tolerance to Phytophthora citrophthora in transgenic orange plants constitutively expressing a tomato pathogenesis related protein PR-5 por Fagoaga, Carmen, Rodrigo, I., Conejero, Vicente, Hinarejos, Concha, Tuset, Juan J., Arnau, J., Pina, José A., Navarro, Luis, Pena, Leandro

“…P23 (PR-5), a 23-kDa pathogenesis-related protein similar to osmotins, is induced in tomato (Lycopersicon esculentum Mill. cv. …”
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Novel approaches to control browning of fresh-cut artichoke: Effect of a soy protein-based coating and modified atmosphere packaging por Ghidelli, Christian, Mateos, Milagros, Rojas-Argudo, Cristina, Pérez-Gago, María B.

“…A soy protein isolate (SPI):beeswax (BW) edible coating was optimized based on BW and L-cysteine (Cys) content to reduce the enzymatic browning of fresh-cut artichoke. …”
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Extending the shelf life of fresh-cut eggplant with a soy protein-cysteine based edible coating and modified atmosphere packaging por Ghidelli, Christian, Mateos, Milagros, Rojas-Argudo, Cristina, Pérez-Gago, María B.

“…The effect of a soy protein-based edible coating with antioxidant activity, and conventional and super-atmospheric modified atmosphere (MA) packaging, on the quality of fresh-cut 'Telma' eggplants, was evaluated during storage. …”
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PdSlt2 Penicillium digitatum mitogen-activated-protein kinase controls sporulation and virulence during citrus fruit infection. por De-Ramón-Carbonell, Marta, Sánchez-Torres, Paloma

“…The Slt2 mitogen-activated protein (MAP) kinase homologue of Penicillium digitatum, the most relevant pathogen-producing citrus green mould decay during postharvest, was identified and explored. …”
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Cytokine production in equine peripheral blood mononuclear cells induced by SvSXP, a Strongylus vulgaris excretory/secretory protein por Winkler, Cecilia

“…Since no ES-proteins could be recovered from cyathostomin L3 larvae, only data from cytokine induction by the recombinant protein SvSXP is reported. …”
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Uttrycksnivåer för interleukin-2 (IL-2)-mRNA och -protein hos Nova Scotia duck tolling retriever por Johansson, Siri

“…Variationsvidden för koncentrationer IL-2-protein hos tollarna (n=12) uppmättes genom ELISA till 2,5-6,7 ng/l, med en median på 3,3 ng/l. …”
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Företagsetablering i produktion av insektsbaserat protein : en fallstudie på två företag i olika steg av etableringsfasen por Lindström, Anna, Ramsten, Amelie

Ingestion volontaire et productivite du betail dans diverses zones ecologiques de l'Afrique por Dicko, M.S., Lambourne, L.J., Leeuw, P.N. de, Haan, Cees de

Materias: “…proteins…”
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Production et valorisation des larves de mouche soldat noire, Hermetia illucens (Diptera : Stratiomydae) por Dzepe Togue, D.R.

Materias: “…proteins…”
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