Search Results - "protein"

  1. Variation in protein profile of bulk milk from Northern Sweden by Schönborg, Therese

    Published 2020
    “…The protein composition of milk samples from Norrland, Sweden was investigated by capil-lary electrophoresis, in order to evaluate the variation in protein profile from different breeds at different collection periods during the year. …”
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    Second cycle, A2E
  2. Expression of influenza virus nonstructural protein 1 (NS1) by Metreveli, Giorgi

    Published 2011
    “…One viral gene, coding for the non-structural protein 1 (NS1), appears to be an important factor for successfully transmission into a new host, by counteracting the new host’s immune system. …”
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    Second cycle, A1N, A1F or AXX
  3. Towards a function for an Arabidopsis protein involved in sucrose dynamics by Skytte af Sätra, Jonas

    Published 2013
    “…A recent study has described a small Arabidopsis protein (80), without homology to any described protein, as a phosphorylation target of the MAPK's MPK3/6. …”
    H2
  4. Digestibility of fungi-based protein products fed to broiler chickens by Tarshan, Muhammad

    Published 2017
    “…Our findings suggest that both X and Y are potential sources of protein with good nutritional value and AME in broiler chicken diets.…”
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    Second cycle, A2E
  5. Proteolysis in UHT milk due to Staphylococcus aureus by Crnadak, Ninoslava

    Published 2012
    Subjects: “…protein…”
    H2
  6. Market analysis for cultured proteins in low- and lower-middle income countries. by Herrick, T., Gannon, S., Kreis, Katharine, Zobrist, S., Harner-Jay, Claudia, Goldstein, J., Mason, S., Olander, L., Pérez, N., Ringler, Claudia, Shindell, D., Parker, M. E.

    Published 2019
    “…Most cultured protein manufacturers are developing proteins that are present in animal-source milk and eggs.…”
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    Informe técnico
  7. The use of proteomics in search of allele-specific proteins in (Allo)polyploid crops by Carpentier, Sebastien C.

    Published 2020
    “…If the resources are limited, allele-specific proteins can be detected by the detection of genotype-specific peptides and the identification against existing genomics libraries of the parents.…”
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    Book Chapter
  8. Comparative evaluation of the immunodominant proteins of Brucella abortus for the diagnosis of cattle brucellosis by Nagalingam, M., Basheer, T.J., Balamurugan, V., Shome, R., Kumari, S.S., Reddy, G.B.M., Shome, B.R., Rahman, Habibur, Roy, P., Kingston, J.J., Gandham, R.K.

    Published 2021
    “…Results: All the selected protein antigens were expressed and in the Western blot with Brucella antibodies positive cattle serum, six recombinant (Brucella protein 26 [BP26], Cu-Zn Superoxide dismutase [SodC], B. abortus I-1885, Serine protease, Bacterioferritin, and Brucella Lumazine Synthase [BLS]) proteins showed reaction whereas none of the proteins showed reactivity with Brucella negative cattle serum. …”
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    Journal Article

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